Advances in Downy Mildew Research PDF Download
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Author: P.T.N. Spencer-Phillips
Publisher: Springer Science & Business Media
ISBN: 1402006179
Category : Science
Languages : en
Pages : 272
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Book Description
Very significant advances have been made in downy mildew research since the last major text on these oomycete fungi and the diseases they cause was published in 1981. The emphasis in this new volume is on evolution and phylogeny, control with chemicals including those that manipulate host plant defences, mechanisms of resistance, virulence and the gene pool of wild relatives of crop plants. Additionally, definitive lists of binomials and authorities provide a key reference source. The book is relevant to anyone with an interest in these unique biotrophic pathogens, either in their own right as causes of damaging diseases or as model systems for research on host-pathogen interactions. It should be read by: students, teachers and researchers in academic and research institutes; research and development personnel in the agrochemical industries; agricultural and horticultural advisers, and other extension workers.
Author: P.T.N. Spencer-Phillips
Publisher: Springer Science & Business Media
ISBN: 1402006179
Category : Science
Languages : en
Pages : 272
Get Book Here
Book Description
Very significant advances have been made in downy mildew research since the last major text on these oomycete fungi and the diseases they cause was published in 1981. The emphasis in this new volume is on evolution and phylogeny, control with chemicals including those that manipulate host plant defences, mechanisms of resistance, virulence and the gene pool of wild relatives of crop plants. Additionally, definitive lists of binomials and authorities provide a key reference source. The book is relevant to anyone with an interest in these unique biotrophic pathogens, either in their own right as causes of damaging diseases or as model systems for research on host-pathogen interactions. It should be read by: students, teachers and researchers in academic and research institutes; research and development personnel in the agrochemical industries; agricultural and horticultural advisers, and other extension workers.
Author: S. D. Singh
Publisher: Semi-Arid Tropics
ISBN: 9789290662570
Category : Downy mildew diseases
Languages : en
Pages : 30
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Book Description
Geographical distribution. Economic importance. Symptoms. Causal organism. Asexual phase. Sexual phase. Pathogenic variability. Disease cycle. Host range. Seed transmission. Mycoparasites. Another downy mildew pathogen on pearl millet. Control methods. Cultural. Chemical. Host-plant resistance. Management strategies for the control of downy mildew. Diversification of cultivars. Use of recovery resistance. Use of fungicides. Cultural practices.
Author: Jiyuan Yu
Publisher: Springer Science & Business Media
ISBN: 9781402015373
Category : Philosophy
Languages : en
Pages : 568
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Book Description
This book develops a new interpretation of Aristotle's Metaphysics. By exploring the significance of the long ignored distinction between being with regard to categories and being with regard to potentiality and actuality, the author presents that Aristotle's science of being has two distinct aspects: an investigation of the basic constituents of reality in terms of categories, predication, and definition, and an investigation which deals with change, process, and order of the world.
Author: G. Bagyanarayana
Publisher: Scientific Publishers
ISBN: 938623761X
Category : Technology & Engineering
Languages : en
Pages : 703
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Book Description
Author: K. R. Krishna
Publisher: CRC Press
ISBN: 1000729311
Category : Technology & Engineering
Languages : en
Pages : 612
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Book Description
"The agricultural sky" is a dominant natural entity that has influenced, interacted with, and guided the evolution of crops, farming practices, and cropping systems. The sky—and all its components—above and near agricultural areas is an important aspect of an agricultural enterprise—as important as soils, water, and crop species. The blue sky above crops that is seemingly clear, tranquil or sometimes filled with clouds, is really a repository of a large number of gases, mineral or organic particulate matter, dust, mist, turbulent wind, innumerable species of micro-organisms, tiny biotic flora/fauna, seeds, insects, etc. The agrarian sky supports complex interactions of biotic and abiotic aspects with perhaps immediate and/or delayed influence on crops sown on the ground. This volume helps us to better understand the importance of the sky above crop fields, with the goal to encourage revolutionary agronomic procedures that lead to higher yield. It is a comprehensive treatise on the agriculture sky, covering basic definitions, limits, and explanations about atmospheric layers like troposphere, stratosphere, and the phyllosphere. The volume addresses the nutrient dynamics in the sky and their relevance to crop productivity. It looks at both natural biotic and manmade abiotic factors in the sky and how they affect what goes on below, such as from dust storms, at cloudy and/or windy locations, and from high-altitude jet streams. The author discusses wind and solar power generation in the agrarian sky and explores aeroponics to revolutionize crop production. The volume delves into several types of aerial robots, employing AI and other technology, to provide aerial spectral data that are capable of analyzing procedures, soil conditions, irrigation, insect pests, weed detection, herbicide application, soil fertility, and much more. The book includes examples from the North American Great Plains, Pampas of Argentina, Sahelian production zones of West Africa, Indo-Gangetic Plains, etc. This eye-opening book, The Agricultural Sky: A Concept to Revolutionize Farming, will be useful to students and professors in universities as well as to researchers in industry dealing with aerial aspects of farming.
Author: R. P. Thakur
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 32
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Book Description
Geographical distribution. Disease symptoms. Ergot-induced toxicity. Causal organism. Disease cycle. Disease management. Cultural control. Removal of sclerotia from seed. Eradication of collateral hosts. Chemical control. Biological control. Control through pollen management. Control through resistance. Background. Resistance screening technique. Development of resistant sources. Use of resistant sources in breeding.
Author: Jagannath V. Patil
Publisher: John Wiley & Sons
ISBN: 1119123054
Category : Technology & Engineering
Languages : en
Pages : 334
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Book Description
Millets and sorghum are extremely important crops in many developing nations and because of the ability of many of them to thrive in low-moisture situations they represent some exciting opportunities for further development to address the continuing and increasing impact of global temperature increase on the sustainability of the world’s food crops. The main focus of this thorough new book is the potential for crop improvement through new and traditional methods, with the book’s main chapters covering the following crops: sorghum, pearl millet, finger millet, foxtail milet, proso millet, little millet, barnyard millet, kodo millet, tef and fonio. Further chapters cover pests and diseases, nutritional and industrial importance, novel tools for improvement, and seed systems in millets. Millets and Sorghum provides full and comprehensive coverage of these crucially important crops, their biology, world status and potential for improvement, and is an essential purchase for crop and plant scientists, and food scientists and technologists throughout the developed and developing world. All libraries in universities and research establishment where biological and agricultural sciences are studied and taught should have copies of this important book on their shelves.
Author: K. M. Safeeulla
Publisher:
ISBN:
Category : Downy mildew
Languages : en
Pages : 334
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Book Description
Author: Ramasamy Perumal
Publisher: John Wiley & Sons
ISBN: 089118404X
Category : Technology & Engineering
Languages : en
Pages : 532
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Book Description
In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet, a warm-season, dryland cereal crop, is a staple food for over 90 million people in Africa and Asia. Its nutritional superiority relative to other cereal crops, such as rice, wheat, maize, and sorghum, and its hardiness and adaptability to harsh environments and poor soils make it a potentially life-saving resource for poor populations and/or areas hit by damaging climatic conditions. With climate change Placing an ever-greater strain on global agrifood systems, pearl millet has never been a more important crop in the fight against poverty, hunger, and malnutrition. Pearl Millet offers a thorough introduction to this potentially vital grain. Coming on the heels of a 2023 United Nations declaration of the “International Year of Millets,” it is a crucial intervention in an essential humanitarian project. It is the first comprehensive book on the subject to appear in print. Key Features: Analysis of a potential lead crop for climate-change-affected areas Detailed coverage of all pearl millet’s unique features, such as inherent genetic diversity, gluten free applications, and suitability for double cropping An author team with vast research and crop development experience Pearl Millet is ideal for advanced undergraduate and graduate students, certified and practicing professionals, as well as industry and academic researchers.
Author: Mahalingam Govindaraj
Publisher: Frontiers Media SA
ISBN: 2832501435
Category : Science
Languages : en
Pages : 472
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Book Description
