Author: Richard J. Arnould
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 56
Book Description
Diversification and Profitability Among Large Food Processing Firms
Author: Richard J. Arnould
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 56
Book Description
Diversification and Profitability Among Large Food Processing Firms
Author: Richard J. Arnould
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 44
Book Description
Product Diversification Trends in U.S. Food Manufacturing
Author: James Michael MacDonald
Publisher:
ISBN:
Category : Agricultural processing industries
Languages : en
Pages : 52
Book Description
Extract: Leading U.S. food manufacturers typically produce and sell a growing array of food products. Many have also expanded into related wholesale, transportation, and food service industries, while avoiding large-scale involvement in agriculture and food retailing. Diversification by food manufacturers into unrelated product lines declined in the seventies. That decline, coupled with continued increases in diversification into food-related products, led to stabilization in average levels of diversification, after persistent increases since 1919. Successful diversification frequently depends on how readily employees' skills can be transferred to new products. Much recent diversification in the food industries has been based upon the transfer of marketing skills among consumer product industries and technical skills in commodity processing and transportation among producer goods industries.
Publisher:
ISBN:
Category : Agricultural processing industries
Languages : en
Pages : 52
Book Description
Extract: Leading U.S. food manufacturers typically produce and sell a growing array of food products. Many have also expanded into related wholesale, transportation, and food service industries, while avoiding large-scale involvement in agriculture and food retailing. Diversification by food manufacturers into unrelated product lines declined in the seventies. That decline, coupled with continued increases in diversification into food-related products, led to stabilization in average levels of diversification, after persistent increases since 1919. Successful diversification frequently depends on how readily employees' skills can be transferred to new products. Much recent diversification in the food industries has been based upon the transfer of marketing skills among consumer product industries and technical skills in commodity processing and transportation among producer goods industries.
Product Diversification by Food Manufacturing Firms
Author: Richard J. Arnould
Publisher:
ISBN:
Category : Diversification in industry
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Diversification in industry
Languages : en
Pages : 16
Book Description
The Marketing and Transportation Situation
Author:
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 772
Book Description
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 772
Book Description
Marketing and Transportation Situation
Author:
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 466
Book Description
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 466
Book Description
The U.S. Food and Tobacco Manufacturing Industries
Author: John M. Connor
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 124
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 124
Book Description
Food Industry Antitrust Report Act
Author: United States. Congress. House. Committee on the Judiciary. Subcommittee on Monopolies and Commercial Law
Publisher:
ISBN:
Category : Antitrust law
Languages : en
Pages : 932
Book Description
Publisher:
ISBN:
Category : Antitrust law
Languages : en
Pages : 932
Book Description
Guidelines for Poultry-processing Plant Layouts
Author: Rex Elijah Childs
Publisher:
ISBN:
Category : Poultry plants
Languages : en
Pages : 688
Book Description
Publisher:
ISBN:
Category : Poultry plants
Languages : en
Pages : 688
Book Description
Manufacturing
Author: David O. Whitten
Publisher: Bloomsbury Publishing USA
ISBN: 0313368198
Category : Business & Economics
Languages : en
Pages : 520
Book Description
Overall, this first volume in the series should render business research in manufacturing a good deal easier by bringing together insightful industry histories and detailed critical bibliographies. This series has much to recommend it. Future volumes will be eagerly awaited. Reference Books Bulletin This historical and bibliographical reference work is the first volume of Greenwood Press's Handbook of American Business History, a series intended to supplement current bibliographic materials pertaining to business history. Devoted to manufacturing, this work uses the Enterprise Standard Industrial Classification (ESIC) to divide the subject into distinct segments, from which contributors have developed histories and bibliographies of the different types of manufacturing. Though authors were given sets of guidelines to follow, they were also allowed the flexibility to work in a format that best suited the material. Each contribution in this volume contains three important elements: a concise history of the manufacturing sector, a bibliographic essay, and a bibliography. Some contributions appear in three distinct parts, while others are combined into one or two segments; all build on currently available material for students and scholars doing research on business and industry. The contributors, who include business, economic, and social historians, as well as engineers and lawyers, have covered such topics as bakery products, industrial chemicals and synthetics, engines and turbines, and household appliances. Also included are an introductory essay that covers general works and a comprehensive index. This book should be a useful tool for courses in business and industry, and a valuable resource for college, university, and public libraries.
Publisher: Bloomsbury Publishing USA
ISBN: 0313368198
Category : Business & Economics
Languages : en
Pages : 520
Book Description
Overall, this first volume in the series should render business research in manufacturing a good deal easier by bringing together insightful industry histories and detailed critical bibliographies. This series has much to recommend it. Future volumes will be eagerly awaited. Reference Books Bulletin This historical and bibliographical reference work is the first volume of Greenwood Press's Handbook of American Business History, a series intended to supplement current bibliographic materials pertaining to business history. Devoted to manufacturing, this work uses the Enterprise Standard Industrial Classification (ESIC) to divide the subject into distinct segments, from which contributors have developed histories and bibliographies of the different types of manufacturing. Though authors were given sets of guidelines to follow, they were also allowed the flexibility to work in a format that best suited the material. Each contribution in this volume contains three important elements: a concise history of the manufacturing sector, a bibliographic essay, and a bibliography. Some contributions appear in three distinct parts, while others are combined into one or two segments; all build on currently available material for students and scholars doing research on business and industry. The contributors, who include business, economic, and social historians, as well as engineers and lawyers, have covered such topics as bakery products, industrial chemicals and synthetics, engines and turbines, and household appliances. Also included are an introductory essay that covers general works and a comprehensive index. This book should be a useful tool for courses in business and industry, and a valuable resource for college, university, and public libraries.