Author: Presbyterian Hospital (New York, N.Y.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 87
Book Description
Diet Lists of the Presbyterian Hospital, New York City, 1919
Author: Presbyterian Hospital (New York, N.Y.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 87
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 87
Book Description
Diet Lists of the Presbyterian Hospital, New York City
Author: Herbert Swift Carter
Publisher:
ISBN:
Category : Diet in disease
Languages : en
Pages : 184
Book Description
Publisher:
ISBN:
Category : Diet in disease
Languages : en
Pages : 184
Book Description
Diet Lists of the Presbyterian Hospital, New York City
Author: Herbert Swift Carter
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 154
Book Description
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 154
Book Description
Diet lists of the Presbyterian hospital, New York city
Author: Herbert Swift Carter
Publisher:
ISBN:
Category :
Languages : en
Pages : 170
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 170
Book Description
Diet Lists of the Presbyterian Hospital, New York City
Author: Herbert S. Carter
Publisher:
ISBN: 9781332319305
Category : Cooking
Languages : en
Pages : 154
Book Description
Excerpt from Diet Lists of the Presbyterian Hospital, New York City: Compiled, With Notes The Diet Lists contained in this volume have been prepared primarily for use in the Presbyterian Hospital; subsequently the comments on the different diets were added, for while the indications for the use of most of the diets is self-evident, the explanatory notes add to the completeness of the presentation and may be found useful to some readers. The Table of Standard Portions was prepared originally by Prof. Irving Fisher, of Yale University, through whose courtesy I am allowed to use the first part of it, while the actual amounts of Protein, Carbohydrate, and Fat contained in each portion was worked out from Bulletin No. 28. The Table of Food Values has been taken from Bulletin 28, 1906, of the Department of Agriculture, Atwater and Bryant. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher:
ISBN: 9781332319305
Category : Cooking
Languages : en
Pages : 154
Book Description
Excerpt from Diet Lists of the Presbyterian Hospital, New York City: Compiled, With Notes The Diet Lists contained in this volume have been prepared primarily for use in the Presbyterian Hospital; subsequently the comments on the different diets were added, for while the indications for the use of most of the diets is self-evident, the explanatory notes add to the completeness of the presentation and may be found useful to some readers. The Table of Standard Portions was prepared originally by Prof. Irving Fisher, of Yale University, through whose courtesy I am allowed to use the first part of it, while the actual amounts of Protein, Carbohydrate, and Fat contained in each portion was worked out from Bulletin No. 28. The Table of Food Values has been taken from Bulletin 28, 1906, of the Department of Agriculture, Atwater and Bryant. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Diet Lists of the Presbyterian Hospital, New York City
Author: Herbert Swift Carter
Publisher: Palala Press
ISBN: 9781358273124
Category :
Languages : en
Pages :
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Palala Press
ISBN: 9781358273124
Category :
Languages : en
Pages :
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Diet Lists of the Presbyterian Hospital, New York City
Author: Presbyterian Hospital (New York, N.Y.)
Publisher:
ISBN:
Category : Diet in disease
Languages : en
Pages : 129
Book Description
Publisher:
ISBN:
Category : Diet in disease
Languages : en
Pages : 129
Book Description
Diet Lists of the Presbyterian Hospital. New York City
Author: Herbert S.. Carter
Publisher:
ISBN:
Category :
Languages : en
Pages : 129
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 129
Book Description
Diet Lists of the Presbyterian Hospital
Author: Herbert Swift 1869- [From Old C Carter
Publisher: Palala Press
ISBN: 9781355409243
Category :
Languages : en
Pages : 182
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Palala Press
ISBN: 9781355409243
Category :
Languages : en
Pages : 182
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Diet Lists of the Presbyterian Hospital, New York City ... Second Edition, Thoroughly Revised
Author: Herbert Swift CARTER
Publisher:
ISBN:
Category :
Languages : en
Pages : 165
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 165
Book Description