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Author: Susan Zogheib
Publisher: Rockridge Press
ISBN: 9781623156619
Category : Cooking
Languages : en
Pages : 0
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Book Description
Better eating for healthier kidneys — the renal diet cookbook and meal plan. While a kidney disease diagnosis can be overwhelming, you're not alone. Nearly 26 million adults are affected by chronic kidney disease, but there is hope: your diet. In the Renal Diet Cookbook, renal dietician Susan Zogheib, MHS, RD, LDN provides a 28-day plan to establish long-term dietary changes to slow the progression of kidney disease. She knows it can be confusing to figure out which foods to eat and which to avoid. In her comprehensive renal diet cookbook, she details weekly meal plans featuring recipes that keep your potassium, sodium, and phosphorous levels in check. The Renal Diet Cookbook removes the mystery and stress of figuring out what foods to eat, with: Targeted weekly meal plans to preserve your kidney health Recipe modifications for dialysis patients Helpful FAQs about managing chronic kidney disease Recipes in the Renal Diet Cookbook include: Strawberry Cream Cheese Stuffed French Toast, Baba Ganoush, Roasted Beef Stew, Baked Mac and Cheese, Herb Pesto Tuna, Persian Chicken, Honey Bread Pudding, and much more! More than a recipe book, The Renal Diet Cookbook is your 28-day action plan to kick-start a kidney-healthy diet.
Author: Susan Zogheib
Publisher: Rockridge Press
ISBN: 9781623156619
Category : Cooking
Languages : en
Pages : 0
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Book Description
Better eating for healthier kidneys — the renal diet cookbook and meal plan. While a kidney disease diagnosis can be overwhelming, you're not alone. Nearly 26 million adults are affected by chronic kidney disease, but there is hope: your diet. In the Renal Diet Cookbook, renal dietician Susan Zogheib, MHS, RD, LDN provides a 28-day plan to establish long-term dietary changes to slow the progression of kidney disease. She knows it can be confusing to figure out which foods to eat and which to avoid. In her comprehensive renal diet cookbook, she details weekly meal plans featuring recipes that keep your potassium, sodium, and phosphorous levels in check. The Renal Diet Cookbook removes the mystery and stress of figuring out what foods to eat, with: Targeted weekly meal plans to preserve your kidney health Recipe modifications for dialysis patients Helpful FAQs about managing chronic kidney disease Recipes in the Renal Diet Cookbook include: Strawberry Cream Cheese Stuffed French Toast, Baba Ganoush, Roasted Beef Stew, Baked Mac and Cheese, Herb Pesto Tuna, Persian Chicken, Honey Bread Pudding, and much more! More than a recipe book, The Renal Diet Cookbook is your 28-day action plan to kick-start a kidney-healthy diet.
Author: Vancouver Press
Publisher:
ISBN: 9781801920636
Category :
Languages : en
Pages : 420
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Book Description
Renal diet cookbook: If you're on the lookout for a book containing fast, easy, delicious, and on-a-budget recipes, but you also want the nutritional values to be indicated, this is the book for you. Preparing meals when you suffer from a kidney disease can be challenging. It is often necessary to change your diet plan; the food you usually eat must either be reduced or avoided. Sometimes, it's tough to be creative enough to vary your diet, not to mention very expensive. ★ Here's what you'll find in this book: ♥ In the table at the beginning of the book, you will find, next to the name of each recipe, the amounts of sodium, potassium, and phosphorus along with the page number. We have discovered a unique way to speed up your food research. ♥ 250 delicious recipes to keep your diet varied and interesting. Diabetic Cookbook for Beginners: This book presents an easy-to-follow diet plan to avoid side effects and maintain normal blood sugar levels. You will be surprised by the amount of healthy yet delicious recipes you can prepare quickly and easily at home. Taking care of your diet every day is the first fundamental step in managing type 2 diabetes. ★ This diabetic cookbook includes: ♥ How to stop prediabetes, so it doesn't turn into type 2 diabetes ♥ Exercise, wellness and diabetes ♥ Diet and nutritional suggestions ♥ 4-week meal plan ♥ Over 100 tasty and easy to prepare recipes And much more! If your aim is to make meal preparation easier, faster, and tastier while still respecting the guidelines that protect your health, these two books in one you need to buy.
Author: Russel Kreitler
Publisher:
ISBN:
Category :
Languages : en
Pages : 268
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Book Description
The book teaches you how to eat low sodium, potassium, and phosphorus for kidney disease. Inside this exhaustive Book you will: - Clearly Understand What Chronic Kidney Disease is and how to deal with it properly. - Realize How to Eat Right and Why it is Important for Managing Kidney Disease and Promoting Its Function because watching what you eat and drink will help you stay healthier. - Taste the Top 149 Delicious and Healthy Recipes That Are Tailored to Your Dietary Needs, especially for those with Stage 1 or 2 renal disease. - Learn How to Avoid Dialysis by helping your kidneys to thrive and keeping your kidney disease in check. - Find a Limited Number of Recipes, enough to make delicious and yummy meals and avoid any kind of food waste, knowing exactly how much quantity of ingredients is necessary to cook the recipe you chose.
Author: Judith A. Curtis
Publisher: Charles C Thomas Publisher
ISBN: 0398073996
Category : Cooking
Languages : en
Pages : 227
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Book Description
As a patient, the author, Mrs. Curtis, relates her own experience in dealing with the renal diet. Through a positive approach, she demonstrates that sometimes when you "make the best of it," the results are better than if the problem had not occurred. Fellow patients will recognize many of the author's feelings and obstacles as their own. The second edition of THE RENAL PATIENT'S GUIDE TO GOOD EATING includes many new dishes as well as nutritional information for all recipes. This should make it easier for renal patients and their dietitians to determine how these dishes can best fit into their diet plans. The analyses can be used as a guide to appropriate serving sizes for each patient's daily allowances of sodium, potassium and phosphorus. Great care has been taken to include complete nutrition information wherever possible. This cookbook is suitable for anyone. It does not separate the "dieters" from others. There will be no whispered requests for the salt shaker because the taste is there, in the form of herbs, spices, wine and other "allowed" flavorings. Especially valuable are the sections where salt is typically relied upon heavily, namely, meat, fish, poultry, sandwiches and vegetables. There are recipes ranging from appetizers to desserts, quick and simple to the more elaborate. The author provides guidelines for adjusting to a healthy heart diet, as well as to renal diets, which require more or less stringency. This book is certain to enlighten and inspire anyone with kidney disease, from the newly diagnosed to the more experienced. With this book, the doctor's answer to his patient's question "Could you give me some more ideas for meals?" can be answered with "I have just the book for you "
Author: Kesy Rotchard
Publisher: Cookbook 4 Healthy
ISBN: 9781802116861
Category :
Languages : en
Pages : 196
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Book Description
High blood sugar levels can cause kidney damage and impair their function.Diabetes is one of the causes of kidney failure.Statistically, one in five people on dialysis has kidney disease that leads to diabetes. To prevent and improve the progress of the disease, diet is a fundamental element. Drinks and foods with high sugar content are to be avoided. Carbohydrates can be consumed, but pay attention to the quantities. Other elements to keep under control are the quantities of potassium, phosphorus, and sodium. In this book, you will find simple recipes to make with products that are easily found, at low cost, in most food stores. For each recipe, the intake of calories, carbohydrates, fiber, sodium, sugars, phosphorus, and potassium is indicated. For simplicity's sake, the book has been divided into two parts. In the first part, you will find 82 recipes specifically designed for diabetics, and in the second part, there are 104 recipes low in phosphorus and potassium that will safeguard your kidneys. With this book, you will avoid wasting time.The continual question "what shall I make for dinner today?" will be a distant memory. You will open the book, and you will only have to choose the tastiest recipe for you!
Author: Edith Yang RD, CSR, CLT
Publisher: Sourcebooks, Inc.
ISBN: 1648761364
Category : Health & Fitness
Languages : en
Pages : 275
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Book Description
Simple guidance and recipes to support kidney health Whether you've been diagnosed with chronic kidney disease (CKD) or you're caring for someone who has, figuring out what to eat should not add stress to your life. The Renal Diet Cookbook for Beginners offers straightforward guidance for those new to the renal diet as well as convenience-focused recipes that make it easy to manage kidney health via diet. A registered dietitian board-certified in renal nutrition, author Edith Yang can help you personalize the renal diet. Discover a range of simple, flavorful, and healthful recipes that can be customized for the various stages of CKD or special considerations. When it comes to managing CKD, there's already enough for you to think about—so let the Renal Diet Cookbook for Beginners take the pressure off mealtime. The Renal Diet Cookbook for Beginners features: Supportive and satisfying recipes—From Oatmeal Breakfast Cookies to Spicy Turkey Burgers, this renal diet cookbook shows that adopting a renal diet doesn't have to be difficult or bland. The renal diet explained—Learn from a renal diet cookbook that includes a comprehensive breakdown of the five stages of CKD and how the renal diet plays a supporting role in kidney health. 7-day starter plan—Simplify getting started with a detailed meal plan and shopping list that walks you through the first week. Take the stress out of cooking for CKD with the Renal Diet Cookbook for Beginners.
Author: Jane Garraway
Publisher: Independently Published
ISBN:
Category : Health & Fitness
Languages : en
Pages : 0
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Book Description
Are You Struggling to Manage Both Diabetes and Chronic Kidney Disease? Finding the right balance between managing diabetes and protecting your kidneys can feel overwhelming. If you're tired of bland, restrictive diets that don't deliver results, you're not alone. But what if you could enjoy delicious, kidney-friendly meals that are quick to prepare and tailored to your specific dietary needs? Introducing the Diabetic Renal Diet Cookbook For Beginners: A New and Improved Edition-your ultimate guide to nourishing your body while managing diabetes and chronic kidney disease (CKD) effortlessly. What's Inside: Comprehensive Introduction to CKD & Diabetes: Understand the essentials of chronic kidney disease and diabetes, including the roles of the kidneys, stages of CKD, and proven strategies to slow disease progression. Carefully Curated Food Lists: Discover low-sodium, low-potassium foods that are essential for renal health, along with foods to avoid or limit to protect your kidneys. 30-Minute Recipes: Enjoy a variety of quick, mouth-watering meals that are easy to prepare, including smoothies, snacks, breakfast options, seafood dishes, meat dishes, and more. 14-Day Meal Plan: Kickstart your health journey with a meticulously planned 14-day meal plan that takes the guesswork out of eating right. Exercise Plan: Enhance your health with a dedicated exercise plan tailored for individuals managing CKD and diabetes, ensuring a holistic approach to well-being. Conversion Guide & Grocery Lists: Simplify your cooking with handy kitchen conversions and organized grocery lists to make shopping a breeze. Key Features: Beginner-Friendly: Perfect for those new to managing diabetes and CKD, with clear instructions and simple, easy-to-follow recipes. Nutrient-Rich Recipes: Each meal is designed to support both kidney and blood sugar health, using ingredients that nourish without compromising flavor. Time-Saving: Most recipes can be made in 30 minutes or less, making it easier to stay on track with your diet even on busy days. Expert Guidance: Authored by Jane Garraway, a trusted name in renal diet nutrition, ensuring you receive reliable, expert-backed advice. Why Choose This Cookbook? This isn't just another cookbook-it's a comprehensive resource designed to empower you to take control of your health. Whether you're newly diagnosed or looking for fresh ideas to manage your condition, this new and improved edition provides everything you need to thrive. With Diabetic Renal Diet Cookbook For Beginners, you can savor the foods you love while taking proactive steps to protect your kidneys and manage your diabetes effectively. Take the first step towards better health today-grab your copy and start your journey to a healthier, happier you!
Author: Nora Alexander
Publisher: Independently Published
ISBN:
Category : Cooking
Languages : en
Pages : 0
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Book Description
Ever wondered if managing both Type 2 diabetes and Chronic Kidney Disease could be a flavorful journey rather than a restrictive path? Welcome to the "Diabetic Renal Diet Cookbook for Newly Diagnosed," where the art of healing meets the joy of delicious living. Meet Emily, a resilient soul who, like you, faced the dual challenge of Type 2 diabetes and Chronic Kidney Disease (CKD). In the quiet town of Harmonyville, Emily discovered the power of a carefully curated diet-a journey that unfolds within the pages of this cookbook. As Emily navigated her health challenges, her kitchen became a sanctuary. Each recipe she crafted was a triumph, a delicious victory over the constraints of her diagnosis. The rhythm of her meals harmonized with the needs of her body, transforming her health and infusing her days with vitality. Now, the wisdom gained from Emily's journey and others like hers is at your fingertips. Inside this cookbook, discover a curated collection of recipes that go beyond nourishment-they're a celebration of life and well-being. What You'll Discover: - Delicious Fusion: Explore a symphony of flavors that seamlessly blend diabetic and renal dietary guidelines, turning every meal into an experience of taste and nutrition. - Empowerment Through Knowledge: Gain insights into crafting meals that not only satisfy your taste buds but also contribute to stable blood sugar levels and kidney health. - Practical Meal Plans: Simplify your life with carefully designed meal plans, offering variety, balance, and simplicity-key ingredients for success in managing both conditions. - Kitchen Wisdom: Learn essential tips and the art of meal prepping, making your culinary journey enjoyable and stress-free. Exclusive Bonus for Paperback Readers: When you choose the paperback version, unlock a complimentary Meal Planner-an invaluable tool to streamline your meal planning and make your health journey even more effective. Ready to bid farewell to bland meals and restrictive diets? It's time to embrace a flavorful, healthful life. Whether you're newly diagnosed or seeking fresh inspiration, this cookbook is your guide to thriving with a diabetic renal diet. Transform your kitchen, transform your health. Join Emily and others who turned their kitchens into realms of healing. Have you started your flavorful journey yet? Grab your copy now and savor the delicious possibilities that await you!
Author: Vivian Clark
Publisher:
ISBN:
Category :
Languages : en
Pages : 216
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Book Description
If you are looking for a solution for solving your renal issues, then keep reading... Going through life with major organ failure is a tough endeavor. You can neither do the same things nor eat the same food you used to, and if you decide to slack off from caution, it could result in an adverse outcome. Everything should be checked and done with care. To maintain a steady monitored life, you need all the information you can get from what foods to eat, what to avoid, and why certain foods need to be avoided. In a state of compromised health, the last thing you need to do is to worry aimlessly about every single aspect. Details of certain kidney diseases are provided. All the aspects you need to know about renal dieting are provided later on, from foods to eat to how to live a much more fulfilling and stress-free life following them. Here, details of making easy to-go meals and meal planning are discussed. Also, nutritional information is given and tips on how to customize them according to your taste. If you have been recently diagnosed with chronic kidney disease or have any illness regarding the renal system, then you first need to understand that there are thousands of people in the world living good lives with diseases such as yourself. It is not the end of the world, and with proper care and lifestyle changes, you can start living a happy life as well. Whether recently diagnosed or not, this dieting plan will reduce the load on your kidneys and help you live a healthier life. To care for yourself is to care for your loved ones too. Your life is important to everyone that is precious to you, and you must improve as much as possible. This book covers the following topics: - What's the kidney? What's it for? - Introduction to power supply - Diet plan - Recipes ...And much more Kidney problems are complicated and require adequate management. Diet is an integral component of treatment for kidney disease and the best way to prevent potential complications such as dialysis or organ transplant. A renal diet is easier to follow than most people think once you understand what to eat and avoid. The main purpose of this book is to introduce you to the world of renal diet and show some delicious yet healthy foods you can prepare easily in your kitchen. Throughout the pages of this book, you'll learn more about kidney diseases and their causes, but also get valuable insight into renal diet, find out what you should eat and avoid, and so much more. Of course, the central component of the book is a cookbook with a 14-day renal diet plan, 60 recipes, and easy instructions. The best thing about this cook is simplicity. All recipes are easy to make and feature accessible ingredients that won't be difficult to find, buy, and use. With our cookbook, you'll be able to improve the function of your kidneys and cut this risk of dialysis. This is also a great present for someone who has kidney disease and struggles to manage it. So, let's get started!
Author: Neal Barnard
Publisher: Rodale Books
ISBN: 1623369304
Category : Cooking
Languages : en
Pages : 304
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Book Description
150 delicious plant-based recipes designed to tackle diabetes and its complications. Finally an approach to managing diabetes that is not based on pills or injections, but on food—the most delicious “prescription” you could imagine. Written by Dr. Neal Barnard, the unparalleled expert on diabetes and health, with recipes developed by Dreena Burton, bestselling cookbook author and creator of the Plant Powered Kitchen blog, this plant-based cookbook is filled with 150 easy and delicious recipes. Inside, expect to find favorite foods like burgers, onion rings, muffins, and pudding, but approached from a healthful angle—focusing on vegetables, fruits, whole grains, and legumes. Dr. Barnard also offers thorough explanations about the scientific relationship between nutrition and diabetes, and identifies the ingredients in the book by their vitamins, nutritional properties, and health power in a simple and easy to understand way. Dr. Neal Barnard’s Cookbook for Reversing Diabetes is a treasury of meals that are as tasty as they are powerful for health.
