Author: OECD
Publisher: OECD Publishing
ISBN: 9264036644
Category :
Languages : en
Pages : 374
Book Description
This report analyses the impacts of financial support to fisheries from a sustainable development perspective by addressing the economic, environmental and social dimensions of these transfers.
Financial Support to Fisheries Implications for Sustainable Development
Author: OECD
Publisher: OECD Publishing
ISBN: 9264036644
Category :
Languages : en
Pages : 374
Book Description
This report analyses the impacts of financial support to fisheries from a sustainable development perspective by addressing the economic, environmental and social dimensions of these transfers.
Publisher: OECD Publishing
ISBN: 9264036644
Category :
Languages : en
Pages : 374
Book Description
This report analyses the impacts of financial support to fisheries from a sustainable development perspective by addressing the economic, environmental and social dimensions of these transfers.
Marine Fisheries Review
Author:
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 478
Book Description
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 478
Book Description
Papers Contributed to the Workshop on Strategies for the Management of Fisheries and Aquaculture in Mangrove Ecosystems, Bangkok, Thailand, 23-25 June 1986
Author: R. H. Mepham
Publisher: Food & Agriculture Org.
ISBN: 9789251026403
Category : Aquaculture
Languages : en
Pages : 260
Book Description
FIRI/R370 (Suppl.).
Publisher: Food & Agriculture Org.
ISBN: 9789251026403
Category : Aquaculture
Languages : en
Pages : 260
Book Description
FIRI/R370 (Suppl.).
Report of the Regional Consultation on Institutional Credit for Sustainable Fish Marketing, Capture and Management in Asia and the Pacific, Manila, Philippines, 3-7 July 1995
Author: U. Tietze
Publisher: Food & Agriculture Org.
ISBN: 9789251038598
Category : Technology & Engineering
Languages : en
Pages : 156
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251038598
Category : Technology & Engineering
Languages : en
Pages : 156
Book Description
Report of the Workshop on the Role of Financial Institutions in Strengthening National Fisheries Industries and Privatization of Fisheries Investment in Small Island Developing States, Port of Spain, Trinidad and Tobago, 24-28 June 1996
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251039304
Category : Business & Economics
Languages : en
Pages : 168
Book Description
The main issues addressed by the workshop included privatization of fisheries enterprises, better utilization and innovative processing and marketing of aquatic products, the introduction of fisheries management measures and related activities such as the restructuring of fishing fleets, the diversification of fishing efforts, the creation of alternative employment opportunities, the development of aquaculture and the introduction of appropriate credit support services.
Publisher: Food & Agriculture Org.
ISBN: 9789251039304
Category : Business & Economics
Languages : en
Pages : 168
Book Description
The main issues addressed by the workshop included privatization of fisheries enterprises, better utilization and innovative processing and marketing of aquatic products, the introduction of fisheries management measures and related activities such as the restructuring of fishing fleets, the diversification of fishing efforts, the creation of alternative employment opportunities, the development of aquaculture and the introduction of appropriate credit support services.
Community Fishery Centres
Author: M. Ben-Yami
Publisher: Food & Agriculture Org.
ISBN: 9789251023037
Category : Nature
Languages : en
Pages : 112
Book Description
The Community Fisheries Centre (CFC) strategy is presented as an organizational concept for providing the basic infrastructure and services needed to deal with the problems confronting small-scale fisheries development. Various types of fishermen's organizations, integrated development strategies, and the options for the technical services and support modules which go together to make up a CFC are examined in detail. Particular attention is given to participatory identification of important problems facing the fisherfolk, and the planning, mobilization of local resources, and implementation of locally based microprojects to deal with them. The operation and management of the CFC, and of the associated multidisciplinary Fisheries Development Unit which provides technical support and training to one or more CFCs, is covered in some detail. A final chapter is devoted to the possible role of fisheries cooperatives in a CFC context.
Publisher: Food & Agriculture Org.
ISBN: 9789251023037
Category : Nature
Languages : en
Pages : 112
Book Description
The Community Fisheries Centre (CFC) strategy is presented as an organizational concept for providing the basic infrastructure and services needed to deal with the problems confronting small-scale fisheries development. Various types of fishermen's organizations, integrated development strategies, and the options for the technical services and support modules which go together to make up a CFC are examined in detail. Particular attention is given to participatory identification of important problems facing the fisherfolk, and the planning, mobilization of local resources, and implementation of locally based microprojects to deal with them. The operation and management of the CFC, and of the associated multidisciplinary Fisheries Development Unit which provides technical support and training to one or more CFCs, is covered in some detail. A final chapter is devoted to the possible role of fisheries cooperatives in a CFC context.
Fishery Co-Management
Author: Robert S. Pomeroy
Publisher: CABI
ISBN: 0851990908
Category : Technology & Engineering
Languages : en
Pages : 283
Book Description
During the last decade, there has been a shift in the governance and management of fisheries to a broaderapproach that recognizes the participation of fishers, local stewardship, and shared decision-making.Through this process, fishers are empowered to become active members of the management team,balancing rights and responsibilities, and working in partnership with government. This approach iscalled co-management.This handbook describes the process of community-based co-management from its beginning, throughimplementation, to turnover to the community. It provides ideas, methods, techniques, activities, checklists,examples, questions and indicators for the planning and implementing of a process of community-basedco-management. It focuses on small-scale fisheries (freshwater, floodplain, estuarine, or marine) indeveloping countries, but is also relevant to small-scale fisheries in developed countries and to themanagement of other coastal resources (such as coral reefs, mangroves, sea grass, and wetlands). Thishandbook will be of significant interest to resource managers, practitioners, academics and students ofsmall-scale fisheries.
Publisher: CABI
ISBN: 0851990908
Category : Technology & Engineering
Languages : en
Pages : 283
Book Description
During the last decade, there has been a shift in the governance and management of fisheries to a broaderapproach that recognizes the participation of fishers, local stewardship, and shared decision-making.Through this process, fishers are empowered to become active members of the management team,balancing rights and responsibilities, and working in partnership with government. This approach iscalled co-management.This handbook describes the process of community-based co-management from its beginning, throughimplementation, to turnover to the community. It provides ideas, methods, techniques, activities, checklists,examples, questions and indicators for the planning and implementing of a process of community-basedco-management. It focuses on small-scale fisheries (freshwater, floodplain, estuarine, or marine) indeveloping countries, but is also relevant to small-scale fisheries in developed countries and to themanagement of other coastal resources (such as coral reefs, mangroves, sea grass, and wetlands). Thishandbook will be of significant interest to resource managers, practitioners, academics and students ofsmall-scale fisheries.
World review of capture fisheries and aquaculture insurance 2022
Author: Van Anrooy, R., Espinoza Córdova, F., Japp, D., Valderrama, D., Gopal Karmakar, K., Lengyel, P., Parappurathu, S., Upare, S., Tietze, U., Costelloe, T., Zhang, Z.
Publisher: Food & Agriculture Org.
ISBN: 9251360588
Category : Nature
Languages : en
Pages : 220
Book Description
This world review of capture fisheries and aquaculture insurance presents the findings of five regional and four national reports conducted in 2020. An estimated 450 000 fishing vessels worldwide are covered by marine hull insurance. Nearly all of the estimated 67 800 large-scale industrial fishing vessels are covered by marine hull insurance, as well as 50–60 percent of the estimated 430 000 semi-industrial fishing vessels. However, over 95 percent of the 2.3 million motorized small-scale fishing vessels operate uninsured. Most small-scale fishers do not have access to adequate insurance services. Between 2009 and 2019, underwriting experiences in fishing vessel insurance were generally reported as “Good”. What is more, access to accident, life and health insurance services for crew on fishing vessels and small-scale fishers in developing countries has improved in recent years. In 2020, the number of aquaculture insurance policies in force was estimated at over 40 000 worldwide, with China and Indonesia the largest markets for this type of insurance. While large-scale aquaculture producers are well served by the insurance industry, the provision of insurance is inadequate for mediumand small-scale farmers, particularly in Asia. Underwriting experiences for aquaculture stock mortality insurance were reported as “Good” to “Very good” (40 percent), or “Neutral” (36 percent). The insurance industry has consolidated the market and increased profitability in aquaculture insurance. This world review contains information on the capture fisheries and aquaculture insurance market, the prevailing underwriting practices, perils covered, policies in force, risk management and claim handling procedures. Finally, it offers a series of recommendations for increasing insurance service provision to the fisheries and aquaculture industries.
Publisher: Food & Agriculture Org.
ISBN: 9251360588
Category : Nature
Languages : en
Pages : 220
Book Description
This world review of capture fisheries and aquaculture insurance presents the findings of five regional and four national reports conducted in 2020. An estimated 450 000 fishing vessels worldwide are covered by marine hull insurance. Nearly all of the estimated 67 800 large-scale industrial fishing vessels are covered by marine hull insurance, as well as 50–60 percent of the estimated 430 000 semi-industrial fishing vessels. However, over 95 percent of the 2.3 million motorized small-scale fishing vessels operate uninsured. Most small-scale fishers do not have access to adequate insurance services. Between 2009 and 2019, underwriting experiences in fishing vessel insurance were generally reported as “Good”. What is more, access to accident, life and health insurance services for crew on fishing vessels and small-scale fishers in developing countries has improved in recent years. In 2020, the number of aquaculture insurance policies in force was estimated at over 40 000 worldwide, with China and Indonesia the largest markets for this type of insurance. While large-scale aquaculture producers are well served by the insurance industry, the provision of insurance is inadequate for mediumand small-scale farmers, particularly in Asia. Underwriting experiences for aquaculture stock mortality insurance were reported as “Good” to “Very good” (40 percent), or “Neutral” (36 percent). The insurance industry has consolidated the market and increased profitability in aquaculture insurance. This world review contains information on the capture fisheries and aquaculture insurance market, the prevailing underwriting practices, perils covered, policies in force, risk management and claim handling procedures. Finally, it offers a series of recommendations for increasing insurance service provision to the fisheries and aquaculture industries.
Fisheries Management in Japan
Author: Mitsutaku Makino
Publisher: Springer Science & Business Media
ISBN: 9400717776
Category : Science
Languages : en
Pages : 215
Book Description
Japan is one of the world’s largest fish-eating countries with a long history, and has developed its own customs and values in terms of managing fisheries resources. The first half of this book introduces the history and institutional features of capture fisheries management in Japan, with 9 case studies from sub-arctic to tropical ecosystems, from sedentary to migratory species, and from small-scale coastal to offshore industrial fisheries. For example, coastal fisheries management is more community-based, and local people have the authority and take priority in the decision-making process. In contrast, offshore fisheries are more industrialized and commercially oriented, and the national government plays a major role in their management. One of the main challenges in world fisheries is to implement the ecosystem approach, but there is no one-size-fits-all solution for its implementation. The second half of this book considers the advantages and limitations of the Japanese fisheries management regime and discusses the necessary environmental policy measures to bridge the gaps between fisheries management and ecosystem-based management. As a case study, management measures in the Shiretoko World Natural Heritage area are analyzed. In closing, the Grand Plan of Japanese fisheries policy for the next 20 years and three future scenarios are presented.
Publisher: Springer Science & Business Media
ISBN: 9400717776
Category : Science
Languages : en
Pages : 215
Book Description
Japan is one of the world’s largest fish-eating countries with a long history, and has developed its own customs and values in terms of managing fisheries resources. The first half of this book introduces the history and institutional features of capture fisheries management in Japan, with 9 case studies from sub-arctic to tropical ecosystems, from sedentary to migratory species, and from small-scale coastal to offshore industrial fisheries. For example, coastal fisheries management is more community-based, and local people have the authority and take priority in the decision-making process. In contrast, offshore fisheries are more industrialized and commercially oriented, and the national government plays a major role in their management. One of the main challenges in world fisheries is to implement the ecosystem approach, but there is no one-size-fits-all solution for its implementation. The second half of this book considers the advantages and limitations of the Japanese fisheries management regime and discusses the necessary environmental policy measures to bridge the gaps between fisheries management and ecosystem-based management. As a case study, management measures in the Shiretoko World Natural Heritage area are analyzed. In closing, the Grand Plan of Japanese fisheries policy for the next 20 years and three future scenarios are presented.
USITC Publication
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 994
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 994
Book Description