Determinants and Interdependencies of Household Poverty and Food Insecurity in the United States PDF Download
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Author: Wendy Lynne Eckert
Publisher:
ISBN:
Category : Food security
Languages : en
Pages : 222
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Book Description
Author: Wendy Lynne Eckert
Publisher:
ISBN:
Category : Food security
Languages : en
Pages : 222
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Book Description
Author: Sweta Tiwari
Publisher:
ISBN:
Category :
Languages : en
Pages : 136
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Book Description
Food insecurity is one of the biggest challenges facing American society today. Over 13.7 million US households were food insecure in the year 2019 and 19 million Americans lived in food deserts in the year 2015 (USDA, 2020, 2017). Despite food insecurities affecting communities in every corner of the country, there is a dearth of research on food security and food deserts. Therefore, the main objectives of this study are 1) to identify underlying neighborhood characteristics that predict the communities at higher nutritional risk, 2) to analyze the impacts of household characteristics on household food insecurity, and 3) to examine the combined influences of both household and neighborhood characteristics on household food insecurity. Through exploratory factor analysis, eleven socioeconomic characteristics of neighborhoods were systematically grouped into two factors. The first factor represented the neighborhoods with lower socioeconomic status and the second factor represented the declining neighborhoods. Both neighborhoods are less attractive to the big retail stores economically (Bonanno, 2012), and are sometimes subject to malpractice like supermarket redlining (Eisenhauer, 2001).The food desert vulnerability index (FDVI) was created by ranking the variables of factor 1 and factor 2, and the ranking was based on percentiles. This index identified the census tracts of the Southern United States, Maine, Oregon, New Mexico, and Arizona as the socioeconomically vulnerable neighborhoods thereby their possibility of being food deserts. Additionally, analysis of the effect of household characteristics using the regression models suggested that households that were large, minorities, single-parent, male-headed, and lived in the metros, and Midwestern and Southern regions were food insecure. Combined assessment of household and neighborhood characteristics using hierarchical linear modeling revealed that only 2.03 percent of the variance in the household food security score was attributable to differences between counties, thereby implying household food security was mostly dependent on the household’s characteristics. The major limitation of this study is that it does not incorporate the cross-sectional variations in food prices, the role of social capital, and the analysis of the food environment to assess household food insecurity. Research examining the influence of these aspects on household food security would be beneficial.
Author:
Publisher: DIANE Publishing
ISBN: 1437942792
Category : Food consumption
Languages : en
Pages : 68
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Author: Mark Nord
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 28
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Book Description
Author: United States. Congress. House. Select Committee on Hunger
Publisher:
ISBN:
Category : African American families
Languages : en
Pages : 216
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Book Description
Author:
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 72
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Book Description
Author: Mark Nord
Publisher: DIANE Publishing
ISBN: 1437925707
Category : Social Science
Languages : en
Pages : 66
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Book Description
Eighty-five percent of American households were food secure throughout the entire year in 2008, meaning that they had access at all times to enough food for an active, healthy life for all household members. The remaining households (14.6 percent) were food insecure at least some time during the year, including 5.7 percent with very low food security ¿ meaning that the food intake of one or more household members was reduced and their eating patterns were disrupted at times during the year because the household lacked money and other resources for food. Prevalence rates of food insecurity and very low food security were the highest recorded since 1995, when the first national food security survey was conducted. Charts and tables.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309101328
Category : Medical
Languages : en
Pages : 156
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Book Description
The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to enough food for an active, healthy life. A proportion of the population experiences food insecurity at some time in a given year because of food deprivation and lack of access to food due to economic resource constraints. Still, food insecurity in the United States is not of the same intensity as in some developing countries. Since 1995 the U.S. Department of Agriculture (USDA) has annually published statistics on the extent of food insecurity and food insecurity with hunger in U.S. households. These estimates are based on a survey measure developed by the U.S. Food Security Measurement Project, an ongoing collaboration among federal agencies, academic researchers, and private organizations. USDA requested the Committee on National Statistics of the National Academies to convene a panel of experts to undertake a two-year study in two phases to review at this 10-year mark the concepts and methodology for measuring food insecurity and hunger and the uses of the measure. In Phase 2 of the study the panel was to consider in more depth the issues raised in Phase 1 relating to the concepts and methods used to measure food security and make recommendations as appropriate. The Committee on National Statistics appointed a panel of 10 experts to examine the above issues. In order to provide timely guidance to USDA, the panel issued an interim Phase 1 report, Measuring Food Insecurity and Hunger: Phase 1 Report. That report presented the panel's preliminary assessments of the food security concepts and definitions; the appropriateness of identifying hunger as a severe range of food insecurity in such a survey-based measurement method; questions for measuring these concepts; and the appropriateness of a household survey for regularly monitoring food security in the U.S. population. It provided interim guidance for the continued production of the food security estimates. This final report primarily focuses on the Phase 2 charge. The major findings and conclusions based on the panel's review and deliberations are summarized.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309292875
Category : Medical
Languages : en
Pages : 204
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Book Description
Section 141 of The Healthy, Hunger-Free Kids Act of 20101 provides funding for a research program on the causes and consequences of childhood hunger and food insecurity, and the characteristics of households with childhood hunger and food insecurity, with a particular focus on efforts to improve the knowledge base regarding contributing factors, geographic distribution, programmatic effectiveness, public health and medical costs, and consequences for child development, well-being, and educational attainment. The Economic Research Service and Food and Nutrition Service of the US Department of Agriculture conducted two outreach efforts to obtain input from the research community and other stakeholders to help focus on areas and methods with the greatest research potential. First, Food and Nutrition Service sought written comments to selected questions through publication of a Federal Register Notice. The second option was to convene a workshop under the auspices of the Committee on National Statistics of the National Research Council and the Food and Nutrition Board of the Institute of Medicine. Research Opportunities Concerning the Causes and Consequences of Child Food Insecurity and Hunger is the summary of that workshop, convened in Fall 2012 to examine research gaps and opportunities to advance understanding of the causes and consequences of child hunger in the United States. This report reviews the adequacy of current knowledge, identifies substantial research gaps, and considers data availability of economic, health, social, cultural, demographic, and other factors that contribute to childhood hunger or food insecurity. It also considers the geographic distribution of childhood hunger and food insecurity; the extent to which existing federal assistance programs reduce childhood hunger and food insecurity; childhood hunger and food insecurity persistence, and the extent to which it is due to gaps in program coverage; and the inability of potential participants to access programs, or the insufficiency of program benefits or services. Research Opportunities Concerning the Causes and Consequences of Child Food Insecurity and Hunger will be a resource to inform discussions about the public health and medical costs of childhood hunger and food insecurity through its focus on determinants of child food insecurity and hunger, individual, community, and policy responses to hunger, impacts of child food insecurity and hunger, and measurement and surveillance issues.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309187427
Category : Medical
Languages : en
Pages : 250
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Book Description
At some point during 2009, more than 17 million households in the United States had difficulty providing enough food for all their members because of a lack of resources. In more than one-third of these households, the food intake of some household members was reduced and normal eating patterns were disrupted due to limited resources. The Workshop on Understanding the Relationship Between Food Insecurity and Obesity was held to explore the biological, economic, psychosocial, and other factors that may influence the relationship between food insecurity, overweight, and obesity in the United States. Hunger and Obesity examines current concepts and research findings in the field. The report identifies information gaps, proposes alternative approaches to analyzing data, recommends new data that should be collected, and addresses the limitations of the available research.
