Author: J. Dana Trent
Publisher: Chalice Press
ISBN: 0827206712
Category : Religion
Languages : en
Pages : 160
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Book Description
In the year she served as a chaplain in a hospital “death ward,” Dana Trent accompanied more than 200 people—and their families—on their passage from life to death. Dessert First gathers those stories and lessons, as well as others from her journey with her dying mom, to illuminate the complexity of death and grief, and how we all might better prepare for a “good death.” Dessert First is a deeply personal, touching, and sometimes humorous look at death and dying, and the ways we cope and create meaning for the inevitable end of life. A full appendix includes religious, spiritual, practical, and legal resources for the reader and their loved ones.
Author: Marcel Desaulniers
Publisher: Harper Collins
ISBN: 0062120581
Category : Cooking
Languages : en
Pages : 378
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Book Description
In this scrumptious collection, revered chef Marcel Desaulniers serves up some of his most sinful, most seductive chocolate creations ever. An astonishing array of chocolate lovers from the "guru of ganache".
Author: Marcel Desaulniers
Publisher:
ISBN: 9780316911115
Category : Desserts
Languages : en
Pages : 144
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Book Description
By the creator of Death By Chocolate, this book contains recipes for desserts including praline snap, fallen angel cake with golden halos, and sinful cream. They range from simple sponge rolls to the complex chocolate voodoo cake.
Author: A E Radley
Publisher:
ISBN: 9781912684328
Category :
Languages : en
Pages : 250
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Book Description
When she finds herself between jobs and out of her rented accommodation, Clara Harrington decides to take a break and stay with her beloved, yet eccentric aunt in the sleepy village of Picklemarsh, England.Vanessa Harrington is an award-winning crime novelist with an impressive back catalogue. When it comes to crime, and murder, there's not a lot that Vanessa doesn't know.Clara's hope for peace and quiet is shattered when, on her first night at Chadwick Lodge, the local town councillor is murdered, falling face down into his dessert. Finding herself in the middle of one of her books, Vanessa happily takes on the task of uncovering the murderer and drags Clara along with her. Join the Harringtons as they investigate the murder, question suspects, and uncover that not all is as it seems in picturesque Picklemarsh.This cozy mystery is brought to you by Lambda winning author A.E. Radley
Author: Nathan Hartswick
Publisher:
ISBN: 9781615880294
Category :
Languages : en
Pages : 49
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Book Description
Author: Harper Lin
Publisher: Harper Lin Books
ISBN:
Category : Fiction
Languages : en
Pages : 140
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Book Description
The Pink Cupcake Truck is here! From 3 USA TODAY Bestselling Author Harper Lin: Amelia’s cupcake business is more popular than ever, but between running the Pink Cupcake and making catering orders, she is burnt out. As she and Lila look to hire an assistant, they hear a customer has died after slipping off a roof. Could it really be an accident, or was it murder? And could the murderer be someone who has just commissioned Amelia to bake one hundred double-chocolate raspberry cupcakes for the victim’s wake? Find out in the 6th book in the popular Pink Cupcake mystery series. Keywords: food truck cozy mystery, cozy mystery with recipes, amateur sleuth, small town cozy mystery, cupcake recipes cozy mystery series, fun cozy quick read, Cozy food truck mystery series, cozy mystery amateur sleuth, Coffee house cozy mystery, Cozy mystery bakery, dessert cozy mystery with recipes, divorcee female sleuth
Author: Heatter, Maida
Publisher: Andrews McMeel Publishing
ISBN: 1449442374
Category : Cooking
Languages : en
Pages : 572
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Book Description
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div
Author: Sarah Graves
Publisher: Kensington Cozies
ISBN: 1496711300
Category : Fiction
Languages : en
Pages : 240
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Book Description
Murder is the guiltiest pleasure at a Down East Maine bakeshop in this cozy mystery series debut by the author of the Home Repair is Homicide novels. Life gets a little sweeter in the island fishing village of Eastport, Maine, when Jacobia “Jake” Tiptree and her best friend Ellie open a chocolate-themed bakeshop, the Chocolate Moose. They expect to make plenty of dough this Fourth of July weekend, and having family home for the holiday only sweetens the deal for Jake—until an early-season hurricane sours her plans. But an empty bakeshop and a ruined reunion are a piece of cake compare to murder . . . When health inspector Matt Muldoon is found dead in the kitchen of The Chocolate Moose, Ellie is suspected of indulging in revenge. She made no secret of her distaste for Matt, who had been raining on their parade with bogus health code violations. Now, with no alibi for the night of the murder, she’s in a sticky situation—and it’s up to Jake to catch the real killer and keep Ellie living in the land of the free. Includes an irresistible recipe!
Author: Marcel Desaulniers
Publisher: Rizzoli International Publications
ISBN: 9780847825578
Category : Chocolate
Languages : en
Pages : 0
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Book Description
This Expanded Edition of the Classic Chocolate Dessert cookbook is about obsession, cravings, and licit indulgences. It is about deliriously delicious, silkily sensuous, soul-stirring chocolate desserts, about Rabelaisian pleasures, and fantasies come true. sThese seductive cakes, elegant ice creams, lustrous sauces, mouthwatering truffles, divine wafers, and unbelievably satisfying brownies are all from the kitchen of Marcel Desaulniers, a truly inspired chef. sAt the Trellis Restaurant, in Colonial Williamsburg, Marcel Desaulniers has created a unique and innovative cuisine. One of the joys of the Trellis is its extraordinary desserts: Chocolate Phantasmagoria, White and Dark Chocolate Dacquoise, and Death by Chocolate -- to name just a few. The recipes for these and other magnificent desserts are now revealed, detailed with foolproof, step-by-step instructions. Following the author's invaluable advice the home cook can successfully create even the most elaborate of these chocolate wonders. sFrom a unique Chocolate Chip Cookie that will make all others pale by comparison to Simply the Best Chocolate Brownie, from Ebony and Ivory Chocolate Truffles to White Chocolate Ice Cream, from Double Mocha Madness to a fantastic Chocolate Wedding Cake, the kaleidoscopic glories of Marcel Desaulniers' chocolate repertoire are presented here in full color, each as delightful to make as it is to eat. This is a book for endless pleasure. Book jacket.
Author: Heatter, Maida
Publisher: Andrews McMeel Publishing
ISBN: 0740799355
Category : Cooking
Languages : en
Pages : 313
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Book Description
DIV Maida Heatter is a genius--and an absolute delight! . . . Her style is friendly and funny, thorough and exacting. Maida tells you what size egg to use and she does so to guarantee success." --Foodies.com, which named Maida its "First Culinary Patriot" Chocoholics unite! Maida's back and bringing the world's best chocolate recipes with her. Maida, of course, is Maida Heatter, sorceress supreme of all things chocolate. Now cocoa aficionados, food fiends, and master chefs everywhere can breathe a sigh of relief as Maida Heatter's Book of Great Chocolate Desserts, the classic New York Times best-seller, returns after ten years out of print. Maida is justifiably famous for her respected series of cookbooks, ranging from Maida Heatter's Book of Great Desserts to Maida Heatter's Brand-New Book of Great Cookies. But it was always her Book of Great Chocolate Desserts that inspired the highest praise, admiration, and following from home and restaurant dessert cooks around the world. Chocolate creators know they can turn to Maida for tantalizing confections, cookies, cakes, pies, puddings, and sauces that transcend the ordinary and make for memorable dining experiences. /div
