Descorchados 2019 English PDF Download
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Author: Patricio Tapia
Publisher: Pehoé ediciones
ISBN: 9569946423
Category : Cooking
Languages : en
Pages : 1174
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Book Description
Published for the first time in 1999, Descorchados is the most important guide to the wines of South America. This year, no fewer than 4,341 samples from Argentina, Brazil, Chile, and Uruguay crossed the Descorchados tasting table, and 3,177 of them are included in this book. It’s an enormous job—but one we are very passionate about. Beyond the stats, however, we at Descorchados aim to offer a broad overview of what’s happening in the world of wine on this side of the planet. The latest trends, the newest valleys, the varieties that have been recovered or adopted, the names to keep an eye on, and the work being done by the large and small wineries alike. If they have character, we’re interested in them! Descorchados is a large and in-depth journalistic report that we do once a year to provide a wide-angle view of the dynamic and increasingly entertaining Latin American wine scene. More than 3,000 wines reviewed in this edition—and you’re sure to find more than one you like in Descorchados 2019! Cheers!
Author: Patricio Tapia
Publisher: Pehoé ediciones
ISBN: 9569946423
Category : Cooking
Languages : en
Pages : 1174
Get Book Here
Book Description
Published for the first time in 1999, Descorchados is the most important guide to the wines of South America. This year, no fewer than 4,341 samples from Argentina, Brazil, Chile, and Uruguay crossed the Descorchados tasting table, and 3,177 of them are included in this book. It’s an enormous job—but one we are very passionate about. Beyond the stats, however, we at Descorchados aim to offer a broad overview of what’s happening in the world of wine on this side of the planet. The latest trends, the newest valleys, the varieties that have been recovered or adopted, the names to keep an eye on, and the work being done by the large and small wineries alike. If they have character, we’re interested in them! Descorchados is a large and in-depth journalistic report that we do once a year to provide a wide-angle view of the dynamic and increasingly entertaining Latin American wine scene. More than 3,000 wines reviewed in this edition—and you’re sure to find more than one you like in Descorchados 2019! Cheers!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9566131496
Category : Cooking
Languages : en
Pages : 612
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Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9566131526
Category : Cooking
Languages : en
Pages : 524
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Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9569946628
Category : Cooking
Languages : en
Pages : 1213
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Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 956994689X
Category : Cooking
Languages : en
Pages : 555
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Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9566131674
Category : Cooking
Languages : en
Pages : 1086
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Book Description
Descorchados is celebrating its 25th anniversary. It began as a guide to Chilean wines and as of 2010, it has covered the wines of South America in what is now the region’s most complete wine guide. This year we have tasted 5,159 wines, of which we have recommended 4,130 from Argentina, Bolivia, Brazil, Chile, Peru, and Uruguay in this edition, thereby presenting a wide-angle HD photograph of South America’s current wine scene. In Descorchados 2023 you’ll find reviews of more than 600 wineries and their recommended wines as well as the latest news about each country and detailed maps of their primary terroirs, plus rankings of the best wines listed by variety and origin, as well as the best values for money that we have found in our tastings this year. Descorchados is an essential tool for those who want to know more about the reality of South American wine and the people who are the major driving forces behind it.
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9566131488
Category : Cooking
Languages : en
Pages : 221
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Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoé ediciones
ISBN: 9569946415
Category : Cooking
Languages : es
Pages : 1105
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Book Description
Publicada por primera vez en 1999, Descorchados se ha convertido en la más importante guía de vinos de Sudamérica, abarcando la producción de Argentina, Brasil, Chile y Uruguay. Este año, pasaron por la mesa de catas de Descorchados, nada menos que 4.341 muestras de esos cuatro países. De ellas, 3.177 fueron incluidas en el libro. Una tarea tan enorme como apasionante. Pero más allá de los números, en Descorchados pretendemos ofrecerles un panorama amplio de lo que sucede hoy en el mundo del vino en este lado del planeta. Las últimas tendencias, los nuevos valles, las cepas que se rescatan o que se adoptan; los nuevos nombres a los que no hay que perderles la pista, el trabajo de las grandes bodegas y también el de las pequeñas. Si tienen carácter, todo nos interesa. Descorchados es un gran y profundo reportaje periodístico que hacemos una vez al año, una mirada con gran angular a la escena de vinos latinoamericanos que está cada vez más entretenida y cada vez más dinámica. Más de tres mil vinos reseñados en esta edición. ¡Seguro que más de alguno de los vinos de Descorchados 2019 les gusta! ¡Salud!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9566131070
Category : Cooking
Languages : es
Pages : 208
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Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
ISBN: 9569946784
Category : Cooking
Languages : es
Pages : 660
Get Book Here
Book Description
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
