Demand Price, Fish Size and the Price of Fish

Demand Price, Fish Size and the Price of Fish PDF Author: John M. Gates
Publisher:
ISBN:
Category : Fish populations
Languages : en
Pages : 12

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Demand Price, Fish Size and the Price of Fish

Demand Price, Fish Size and the Price of Fish PDF Author: John M. Gates
Publisher:
ISBN:
Category : Fish populations
Languages : en
Pages : 12

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Book Description


Demand Price, Fish Size and the Price of Fish

Demand Price, Fish Size and the Price of Fish PDF Author: John M. Gates
Publisher:
ISBN:
Category :
Languages : en
Pages : 12

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Fish to 2020

Fish to 2020 PDF Author: Christopher L. Delgado
Publisher: WorldFish
ISBN: 089629725X
Category : Electronic books
Languages : en
Pages : 236

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Book Description
The seemingly inexhaustible oceans have proved to be finite after all. Capture of wild fish have leveled off since the mid-1980s, and many stocks of fish are fished so heavily that their future is threatened. And yet the world's appetite for fish has continued to increase, particularly as urban populations and incomes grow in developing countries. Aquaculture--fish farming--has arrived to meet this increased demand. Production of fish from aquaculture has exploded in the past 20 years and continues to expand around the world. But will aquaculture be sufficient to provide affordable fish to the world over the next 20 years? And what environmental and poverty problems will aquaculture face as it expands? Using a state-of-the-art computer model of global supply and demand for food and feed commodities, this book projects the likely changes in the fisheries sector over the next two decades. As prices for most food commodities fall, fish prices are expected to rise, reflecting demand for fish that outpaces the ability of the world to supply it. The model shows that developing countries will consume and produce a much greater share of the world's fish in the future, and trade in fisheries commodities will also increase. The authors show the causes and implications of these and other changes, and argue for specific actions and policies that can improve outcomes for the poor and for the environment.

Fisheries Economics, Volume I

Fisheries Economics, Volume I PDF Author: Lee G. Anderson
Publisher: Routledge
ISBN: 1351757318
Category : Technology & Engineering
Languages : en
Pages : 371

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Book Description
This title was first published in 2002: This important collection of international research on fisheries economics offers a comprehensive source of contemporary research on key topics in the field, as well as presenting the history of how the economic theory of fisheries exploitation has developed. Bringing into focus a wide range of inquiry, this volume concentrates most particularly on the traditional economic problem of optimal resource allocation. Individual papers examine fundamental issues including, the lack of efficiency of open access and the specification of exactly what dynamic efficiency entails. Fisheries Economics is an invaluable research reference collection for the libraries of academic and other professional economists, as well as an indispensable resource for those studying across the fields of natural resources, fisheries economics and particularly fisheries management.

The Price of Fish

The Price of Fish PDF Author: Michael Mainelli
Publisher: Hachette UK
ISBN: 1857889517
Category : Business & Economics
Languages : en
Pages : 378

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Book Description
The founders of London's leading think tank challenge readers to look at economic analysis in a different way.

Fish Imports and Hatcheries

Fish Imports and Hatcheries PDF Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment
Publisher:
ISBN:
Category : Fish hatcheries
Languages : en
Pages : 576

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On the Dynamics of Exploited Fish Populations

On the Dynamics of Exploited Fish Populations PDF Author: Raymond J.H. Beverton
Publisher: Springer Science & Business Media
ISBN: 9401121060
Category : Science
Languages : en
Pages : 541

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Book Description
Among the fishes, a remarkably wide range of biological adaptations to diverse habitats has evolved. As well as living in the conventional habitats of lakes, ponds, rivers, rock pools and the open sea, fish have solved the problems of life in deserts, in the deep sea, in the cold antarctic, and in warm waters of high alkalinity or of low oxygen. Along with these adaptations, we find the most impressive specializations of morphology, physiology and behaviour. For example we can marvel at the high-speed swimming of the marlins, sailfish and warm-blooded tunas, air-breathing in catfish and lungfish, parental care in the mouth-brooding cichlids, and viviparity in many sharks and toothcarps. Moreover, fish are of considerable importance to the survival of the human species in the form of nutritious, delicious and diverse food. Rational exploitation and management of our global stocks of fishes must rely upon a detailed and precise insight of their biology. The Chapman & Hall Fish and Fisheries Series aims to present timely volumes reviewing important aspects of fish biology. Most volumes will be of interest to research workers in biology, zoology, ecology and physiology but an additional aim is for the books to be accessible to a wide spectrum of non-specialist readers ranging from undergraduates and postgraduates to those with an interest in industrial and commercial aspects of fish and fisheries.

Sharing the Fish

Sharing the Fish PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309173477
Category : Technology & Engineering
Languages : en
Pages : 436

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Book Description
Most U.S. fish stocks are fully or over-exploited, and harvesting in many fisheries far exceeds sustainable levels. The individual fishing quota (IFQ) is a relatively new instrument under which harvesting privileges are allocated to individual fishermenâ€"innovative yet controversial for its feared effect on fishing communities and individual fishermen. Based on testimony from fishermen, regulators, environmentalists, and others, Sharing the Fish explores how IFQs might address the serious social, economic, and biologic issues raised by depleted fish stocks. In their approach to a national policy on IFQs, the panel makes direct recommendations to Congress, the Secretary of Commerce, the National Marine Fisheries Service, regional fishery management councils, state authorities, and others. This book provides definitions and examples, reviews legislation and regulations, and includes lessons learned from fisheries on the U.S. East Coast and in Alaska, and in Iceland, New Zealand, and other nations. The committee discusses the public trust doctrine, management of common-pool resources, alternative and complementary approaches to the IFQ, and more. Sharing the Fish provides straightforward answers that will be important to fishery policymakers and regulators, natural resource economists, fishery managers, environmental advocates, and concerned fishermen and their communities.

Food From The Sea

Food From The Sea PDF Author: Frederick W. Bell
Publisher: Routledge
ISBN: 0429717229
Category : Political Science
Languages : en
Pages : 410

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Book Description
Although the United States and other affluent nations havemore than an adequate food supply, other nations daily facethe specter of starvation. The world now has a critical population/food dilemma of potentially major proportions. Production fromthe sea and the land is not keeping pace with a world populationthat is doubling every thirty-five years. Unless this age-oldMalthusian problem is solved, millions face starvation and ultimatelydeath.The situation has stimulated substantial international interestin the sea as a source of food and raw materials. The potentialof the sea-not as a panacea, but as an important source of proteinto augment the world's food supplies and thereby as a meansof mitigating the crises we face-is a continuing theme throughoutthis book. At present, fish provide approximately 9 percentof the world's protein. Fish are sought not only for food butalso for recreation and pleasure. What forces determine the presentsupply and demand for fishery products? More important,what steps are needed to utilize the full potential of the sea asa source of food and recreation? This book explores these forcesand thus provides an insight into food potential from the sea.

NOAA Technical Report NMFS.

NOAA Technical Report NMFS. PDF Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1180

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Book Description