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Author: de Grill Masters
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Introduction for cookbook "Deep-Fried Treats Galore: 97 Indulgent Recipes for Irresistible Cravings" Welcome to "Deep-Fried Treats Galore", the ultimate cookbook for indulgent recipes and irresistible cravings. If you love the taste of deep-fried goodness, then you've come to the right place. Whether you are looking for a quick snack or an extravagant dessert, this book is packed with 97 delicious recipes that are sure to tantalize your taste buds. In this book, you will find a wide array of recipes to explore, all with a common thread of being deep-fried goodness. From savory snacks such as French fries and tempura to sweet treats such as doughnuts, beignets, and churros, you're sure to find something for everyone. And that's not all! Not only does this book provide step-by-step instructions for each recipe, it also includes tips on the best ingredients and best types of oil to use to ensure each recipe turns out deliciously. Whether you're a beginner chef or a seasoned professional, this book has something for everyone. By following the recipes and instructions in this book, you will be able to make restaurant-quality deep-fried treats right in your own home. You will be able to whip up treats such as cheesy bread sticks, parmesan coated pickles, fruit fritters, apple dumplings, and more. Maybe you're in the mood for a savory snack to munch on or looking for an over-the-top, sinfully decadent dessert for a special occasion. Whatever your deep-fried cravings might be, "Deep-Fried Treats Galore" has you covered. Indulge your cravings and try something different with each deep-fried treat you make. Let "Deep-Fried Treats Galore" show you a whole new world of tantalizing flavors that can be achieved with some delicious deep-frying. Enjoy!
Author: de Grill Masters
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
Introduction for cookbook "Deep-Fried Treats Galore: 97 Indulgent Recipes for Irresistible Cravings" Welcome to "Deep-Fried Treats Galore", the ultimate cookbook for indulgent recipes and irresistible cravings. If you love the taste of deep-fried goodness, then you've come to the right place. Whether you are looking for a quick snack or an extravagant dessert, this book is packed with 97 delicious recipes that are sure to tantalize your taste buds. In this book, you will find a wide array of recipes to explore, all with a common thread of being deep-fried goodness. From savory snacks such as French fries and tempura to sweet treats such as doughnuts, beignets, and churros, you're sure to find something for everyone. And that's not all! Not only does this book provide step-by-step instructions for each recipe, it also includes tips on the best ingredients and best types of oil to use to ensure each recipe turns out deliciously. Whether you're a beginner chef or a seasoned professional, this book has something for everyone. By following the recipes and instructions in this book, you will be able to make restaurant-quality deep-fried treats right in your own home. You will be able to whip up treats such as cheesy bread sticks, parmesan coated pickles, fruit fritters, apple dumplings, and more. Maybe you're in the mood for a savory snack to munch on or looking for an over-the-top, sinfully decadent dessert for a special occasion. Whatever your deep-fried cravings might be, "Deep-Fried Treats Galore" has you covered. Indulge your cravings and try something different with each deep-fried treat you make. Let "Deep-Fried Treats Galore" show you a whole new world of tantalizing flavors that can be achieved with some delicious deep-frying. Enjoy!
Author: Connie Shelton
Publisher: Secret Staircase Books, an imprint of Columbine Publishing Group
ISBN: 1301473766
Category : Fiction
Languages : en
Pages : 272
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Book Description
Praise for Connie Shelton’s previous mysteries: “Connie Shelton gets better with every book she writes.” —The Midwest Book Review Shelton again has done a superb job in bringing New Mexico to life.” —Albuquerque Journal USA Today bestselling author Connie Shelton throws a twist into this sixth episode in her most popular cozy mystery series. Samantha Sweet and Beau Cardwell are getting ready for their September wedding in Taos, with the whole Sweet clan about to show up for the celebration. Dealing with her mother may turn out to be the least of Sam’s problems when an unwelcome visitor walks into her pastry shop—Sam’s old heart-throb, the charmer, Jake Calendar. Jake wants money for a Hollywood get-rich-quick scheme and he wants Sam to finance the deal. Can Sam convince him that the answer is ‘no’ or will he sabotage the plans for her wedding? “Shelton continues to combine suspenseful storytelling with sensitive portrayals of complex family relationships.” – Booklist “Fans of Southwestern mysteries will find that Shelton's engaging story, likable heroine, and comfortable prose make this a good choice.” – Library Journal Search words: mystery, mystery series, romantic suspense, romance series, series books, culinary mysteries, paranormal mystery, paranormal romance, mystery books cozy, mystery books bakery and cooking, bestselling mystery books, mystery books in series, female sleuth cozy mystery, books set in New Mexico, romantic mystery
Author: Palette Of Taste Grill
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Welcome to The Art of Deep Frying - 99 Recipes and Crispy Delightful Flavors! From French fries to tempura, and from chicken to donuts, the global art of deep frying has been cherished for centuries. This long-standing tradition of crispy and flavorful treats has inspired countless chefs and home-cooks alike to create taste buds galore. In The Art of Deep Frying, you'll find a vast array of recipes to explore, all of which showcase the versatility of deep-fried goodness. Dive into the basics of oil selection, temperatures, and fry times, as well as a great variety of batter and coating recipes. Create delicious appetizers, entrées, side dishes, and desserts using everything from simple seed and vegetable oils to specialty options like sesame, peanut, and coconut - and the results will satisfy even the toughest of critics. With over 99 recipes to choose from, the possibilities are truly endless. Let the simple joys of deep frying artistry whisk you away on a journey to flavor and texture perfection. Learn how to achieve the perfect crisp and crunch on a variety of foods, from potatoes and chicken tenders to Japanese croquettes and bacon-wrapped jalapeños. Make the most out of your favorite veggies with seafood-style tempura, or take a moment to delight your family with creamy and sweet-fried donuts. Whatever your craving, whether savory or sweet, The Art of Deep Frying has you covered. Unlock the delectable world of deep frying with recipes that are sure to delight your taste buds. Take every opportunity to express your creativity and skill as you explore the culinary art of deep-frying.
Author: Dave Barkey
Publisher: Xlibris Corporation
ISBN: 1483634221
Category : Fiction
Languages : en
Pages : 294
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Book Description
Would a man in his right mind chase a wicked woman who had abandoned him and their small son? Probably not. Not unless he was profoundly committed to being a man of integrity who determined to keep his word no matter what. Persistent Pursuit is the story of such a man. But it is more than that. There is a cosmic reality revealed in this book. Some might call it karma. Others would write it off as pure coincidence. Of course, a work of fi ction refl ects the world view of the author. The reader may disagree with that perspective. The question still waits for an answer. Does God really pursue the persons He created to prod them into a life that carries out His purpose?
Author: Gordon Rock
Publisher: Gordon Rock
ISBN:
Category : Cooking
Languages : en
Pages : 86
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Book Description
Deep fried food is everybody’s favorite comfort food. The crunchy, crispy texture combined with the rich flavors of a marinade is irresistible for kids and adults alike. In this cookbook collection, rediscover the many tricks your deep fryer can perform. We included a bunch of old favorites plus some new recipes you never imagined could be served hot and crispy. There’s fried chicken, of course; but more than fried chicken, which can be served differently at a time, there are various ingredients that you can throw into hot oil and take out deliciously good. From cheesecake bites to fried oysters, we are sure this would tickle your palate in many ways.
Author: Ronald Kelly
Publisher: Crossroad Press
ISBN:
Category : Fiction
Languages : en
Pages : 176
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Book Description
Below the pale orb of a full moon, a lone boat navigates the dark channels of the Louisiana bayou, moving between ancient cypress and the heave mats of Spanish moss that dangle from their gnarled limbs. Who are the two who brave the swamp at night? One is a lanky Cajun man by the name of Pierre, while the other is his visiting cousin from Tennessee. The man folks call... THE OLD STORYTELLER. Take a seat and join him as he shares ten terrifying tales on a midnight boat ride across black waters where no man should dare to go! It is dark and dangerous down on the bayou; a place full of horrifying critters and plenty of haints and spirits, too! See those mausoleums on the bank yonder? Listen closely, for that is where the dead tell their frightening stories! Be deathly silent and listen. Listen to the bonechilling: TALES FROM THE SOUTHERN-FRIED CRYPT! Stories included in this collection: Beneath Black Bayou Oh, Sordid Shame! The Web of La Sanguinaire N’awlins Haunted Crypt Tour Suckers! Saturday Night at Mee-Maw’s Cat Daddy Fever Mojo Mama The Final Feature Embrace
Author: C. Bruce Johnson
Publisher: iUniverse
ISBN: 1440170754
Category : Health & Fitness
Languages : en
Pages : 223
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Book Description
Bruce Johnson, the author, is a heart attack survivor and he wants to get the word out. While much has been written about the medical side of heart attacks, little has been written about the emotional and human side of heart attacks and cardiovascular disease. It really doesn't matter what sparks the sudden Coronary infarction (MI), the medical term for a heart attack. This disease is an equal opportunity killer. Men, women, young, old, rich, poor, famous and people who aren't known outside of their families and workplaces! Dead is dead and by most accounts the one million people who will have heart attacks this year might have been spared had they made a few lifestyle changes. That's what the country's cardiologists are begging for today. The author interviewed dozens of candidates but he wanted a diverse group of heart attack survivors who represented a cross section of America. He found them and in some cases, they heard about his project and found him. These are their stories of regaining life after a heart attack!
Author: Jason Gabler
Publisher: Rowman & Littlefield
ISBN: 0762766514
Category : Travel
Languages : en
Pages : 336
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Book Description
Insiders' Guide to Twin Cities is the essential source for in-depth travel and relocation information to Minneapolis and St. Paul. Written by a local (and true insider), this guide offers a personal and practical perspective of the cities and the surrounding environs.
Author: Anon
Publisher: Read Books Ltd
ISBN: 1473380391
Category : Cooking
Languages : en
Pages : 103
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Book Description
This early work is an absorbing read for amateur and professional cookery enthusiast alike. It contains a wealth of information that is still useful and practical today and is thoroughly recommended for the food lover's bookshelf. Contents Include: Nutritional Value of Deep-Fried Foods, How to Use and Care for Your FRYRYTE, For Finest Food Flavour, So Easy to Care For, General Information, Hors d'Oeuvres, Coverings or Coatings for Fried Foods, Doughnuts and Crullers, Fried Casings or Shells, Croquettes in Great Variety, Fritters Are Delicious, Meats and Poultry, Fish and Seafoods, Vegetables, Pies and Pastry, Sauces for Fried Foods, Regional Recipes; Time and Temperature Charts for Frying Foods: Batters and Doughs, Fruits, Fish and Seafoods, Meats and Poultry, Miscellaneous Foods, Vegetables. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author:
Publisher: Dorrance Publishing
ISBN: 1434968545
Category :
Languages : en
Pages : 78
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Book Description
