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Author: Marie-Christine Piperini
Publisher: De Boeck Superieur
ISBN: 2807302726
Category : Health education
Languages : fr
Pages : 440
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Book Description
Cet ouvrage s'adresse à tous les concepteurs de projet d'éducation à la santé. Il présente les différentes conceptions de l'éducation pour la santé, leurs mises en pratique et leur évaluation. Il comprend des études de cas et des exemples de séquences de formation. [Extr. 4è couv]
Author: Marie-Christine Piperini
Publisher: De Boeck Superieur
ISBN: 2807302726
Category : Health education
Languages : fr
Pages : 440
Get Book Here
Book Description
Cet ouvrage s'adresse à tous les concepteurs de projet d'éducation à la santé. Il présente les différentes conceptions de l'éducation pour la santé, leurs mises en pratique et leur évaluation. Il comprend des études de cas et des exemples de séquences de formation. [Extr. 4è couv]
Author: Canavaggio, Perrine
Publisher: UNESCO
ISBN: 9232000121
Category :
Languages : en
Pages : 107
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Book Description
Author:
Publisher: Odile Jacob
ISBN: 2738181848
Category :
Languages : en
Pages : 276
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Book Description
Author: David HouŽto
Publisher: Lulu.com
ISBN: 1291761152
Category : Reference
Languages : en
Pages : 327
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Book Description
Le terme promotion de la santé en Afrique, près de 30 ans après l'adoption de la Charte d'Ottawa, continue d'avoir des connotations complètement hors du sens que lui confère cette charte. Cela n'est pas étonnant quand on sait que la notion de santé dans ce contexte africain équivaut à la lutte contre la maladie à travers les soins de santé dispensés par des professionnels de la santé dans des formations sanitaires et les hôpitaux. L'évolution que connait le continent depuis quelques décennies est de donner un peu plus de place à la communauté à travers les relais communautaires dans une participation communautaire vidée de son contenu, car le pouvoir n'est jamais passé entre les mains des communautés.C'est au vu de tout ceci que le présent ouvrage à sa raison d'être pour expliquer les fondements de l'autonomisation communautaire et de la promotion de la santé avec leur importance pour la région africaine en proie aux mauvais indicateurs de santé comparativement aux autres régions du monde.
Author: Viviane Clavier
Publisher: John Wiley & Sons
ISBN: 1119629403
Category : Health & Fitness
Languages : en
Pages : 180
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Book Description
Food is a major health issue; the links between diet and health are dominant in nutrition discourse and practice. Food and Health: Actor Strategies in Information and Communication identifies the informational practices of nutrition professionals and consumers to study the structural elements of food and health. It analyzes the communication strategies of actors and the dissemination and use of information related to both food for health and health through food. The book considers nutrition from the point of view of public policies, educational organizations, preventive measures, consumers and patients.
Author: Simona De Iulio
Publisher: Bloomsbury Publishing
ISBN: 1350162523
Category : Political Science
Languages : en
Pages : 249
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Book Description
Food Information, Communication and Education analyses the role of different media in producing and transforming knowledge about food. 'Eating knowledge', or knowledge about food and food practice, is a central theme of cooking classes, the daily press, school textbooks, social media, popular magazines and other media. In addition, a wide variety of actors have taken on the responsibility of informing and educating the public about food, including food producers, advertising agencies, celebrity chefs, teachers, food bloggers and government institutions. Featuring a range of European case studies, this interdisciplinary collection advances our understanding of the processes of mediatization, circulation and reception of knowledge relating to food within specific social environments. Topics covered include: popularized knowledge about food carried over from past to present; the construction of trustworthy knowledge in today's food risk society; critical assessment of nutrition education initiatives for children; and political and ideological implications of food information policy and practice.
Author: K. Slama
Publisher: Springer Science & Business Media
ISBN: 1461519071
Category : Medical
Languages : en
Pages : 971
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Book Description
Over 1,100 delegates from a hundred countries attended the 9th World Conference onTobaccoandHealth. Afterfivedaysofdebate, severalimportantresolutionswereadopted unanimously and will be landmarks in the fight against tobacco. This great success is due to three facts which emerged from the discussions: 1. Itappears clearlynowthattherisksassociated withtobaccoaremuchgreaterthan previously assumed. Out of two regular smokers, one will die from a tobacco related disease. 2. Reducing tobacco consumption can be achieved but the data collected in several countriesshowthatitrequiresaglobalstrategy. Thisstrategywasmuchdebatedduring theconference. Theresolutionsadoptedemphasizetheagreementofthedelegateson themainpoints. Actionto fight thegrowingepidemicoftobacco-attributabledisease and death involves convincing the general public, the medical community and decision-makers ofthe need to act for tobacco control. The most efficient tools for helping individuals never to start or successfully to stop using tobacco should be developed; effective tobacco control endeavors are required to counteractthe actions ofthe powerful and influential tobacco manufacturers. With the help and under the aegis ofWHO, DICC, IUATLD, ISFC, IOCD, and IUHPE, an international alliance for health and against tobacco shouldunite all those who are engaged in this fight.
Author: Jon Alexander
Publisher: Presses Université Laval
ISBN: 9782763772073
Category : Political Science
Languages : en
Pages : 414
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Book Description
Author: Nadine Job-Spira
Publisher: John Libbey Eurotext
ISBN: 9780861962419
Category : Medical policy
Languages : en
Pages : 614
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Book Description
Author: Virginia Berridge
Publisher: Routledge
ISBN: 1134408560
Category : Health & Fitness
Languages : en
Pages : 321
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Book Description
This collection opens up the post war history of public health to sustained research-based historical scrutiny. Medicine, the Market and the Mass Media examines the development of a new view of 'the health of the public' and the influences which shaped it in the post war years. Taking a broad perspective the book examines developments in Western Europe, and the relationships between Europe and the US. The essays looks at the dual legacy of social medicine through health services and health promotion, and analyse the role of mass media along with the connections between public health and industry. This international collection will appeal to public health professionals, students of the history of medicince and of heath policy
