Author: Ingrid Chorus
Publisher: CRC Press
ISBN: 1000262049
Category : Technology & Engineering
Languages : en
Pages : 752
Book Description
Cyanobacterial toxins are among the hazardous substances most widely found in water. They occur naturally, but concentrations hazardous to human health are usually due to human activity. Therefore, to protect human health, managing lakes, reservoirs and rivers to prevent cyanobacterial blooms is critical. This second edition of Toxic Cyanobacteria in Water presents the current state of knowledge on the occurrence of cyanobacteria and cyanotoxins as well as their impacts on health through water-related exposure pathways, chiefly drinking-water and recreational activity. It provides scientific and technical background information to support hazard identification, assessment and prioritisation of the risks posed by cyanotoxins, and it outlines approaches for their management at each step of the water-use system. It sets out key practical considerations for developing management strategies, implementing efficient measures and designing monitoring programmes. This enables stakeholders to evaluate whether there is a health risk from toxic cyanobacteria and to mitigate it with appropriate measures. This book is intended for those working on toxic cyanobacteria with a specific focus on public health protection. It intends to empower professionals from different disciplines to communicate and cooperate for sustainable management of toxic cyanobacteria, including public health workers, ecologists, academics, and catchment and waterbody managers. Ingrid Chorus headed the department for Drinking-Water and Swimming-Pool Hygiene at the German Environment Agency. Martin Welker is a limnologist and microbiologist, currently with bioMérieux in Lyon, France.
Toxic Cyanobacteria in Water
Author: Ingrid Chorus
Publisher: CRC Press
ISBN: 1000262049
Category : Technology & Engineering
Languages : en
Pages : 752
Book Description
Cyanobacterial toxins are among the hazardous substances most widely found in water. They occur naturally, but concentrations hazardous to human health are usually due to human activity. Therefore, to protect human health, managing lakes, reservoirs and rivers to prevent cyanobacterial blooms is critical. This second edition of Toxic Cyanobacteria in Water presents the current state of knowledge on the occurrence of cyanobacteria and cyanotoxins as well as their impacts on health through water-related exposure pathways, chiefly drinking-water and recreational activity. It provides scientific and technical background information to support hazard identification, assessment and prioritisation of the risks posed by cyanotoxins, and it outlines approaches for their management at each step of the water-use system. It sets out key practical considerations for developing management strategies, implementing efficient measures and designing monitoring programmes. This enables stakeholders to evaluate whether there is a health risk from toxic cyanobacteria and to mitigate it with appropriate measures. This book is intended for those working on toxic cyanobacteria with a specific focus on public health protection. It intends to empower professionals from different disciplines to communicate and cooperate for sustainable management of toxic cyanobacteria, including public health workers, ecologists, academics, and catchment and waterbody managers. Ingrid Chorus headed the department for Drinking-Water and Swimming-Pool Hygiene at the German Environment Agency. Martin Welker is a limnologist and microbiologist, currently with bioMérieux in Lyon, France.
Publisher: CRC Press
ISBN: 1000262049
Category : Technology & Engineering
Languages : en
Pages : 752
Book Description
Cyanobacterial toxins are among the hazardous substances most widely found in water. They occur naturally, but concentrations hazardous to human health are usually due to human activity. Therefore, to protect human health, managing lakes, reservoirs and rivers to prevent cyanobacterial blooms is critical. This second edition of Toxic Cyanobacteria in Water presents the current state of knowledge on the occurrence of cyanobacteria and cyanotoxins as well as their impacts on health through water-related exposure pathways, chiefly drinking-water and recreational activity. It provides scientific and technical background information to support hazard identification, assessment and prioritisation of the risks posed by cyanotoxins, and it outlines approaches for their management at each step of the water-use system. It sets out key practical considerations for developing management strategies, implementing efficient measures and designing monitoring programmes. This enables stakeholders to evaluate whether there is a health risk from toxic cyanobacteria and to mitigate it with appropriate measures. This book is intended for those working on toxic cyanobacteria with a specific focus on public health protection. It intends to empower professionals from different disciplines to communicate and cooperate for sustainable management of toxic cyanobacteria, including public health workers, ecologists, academics, and catchment and waterbody managers. Ingrid Chorus headed the department for Drinking-Water and Swimming-Pool Hygiene at the German Environment Agency. Martin Welker is a limnologist and microbiologist, currently with bioMérieux in Lyon, France.
Water Treatment for Purification from Cyanobacteria and Cyanotoxins
Author: Anastasia E. Hiskia
Publisher: John Wiley & Sons
ISBN: 111892861X
Category : Science
Languages : en
Pages : 367
Book Description
Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Toxigenic cyanobacteria are one of the main health risks associated with water resources. Consequently, the analysis, control, and removal of cyanobacteria and cyanotoxins from water supplies is a high priority research area. This book presents a comprehensive review of the state-of-the-art research on water treatment methods for the removal of cyanobacteria, taste and odor compounds, and cyanotoxins. Starting with an introduction to the subject, Water Treatment for Purification from Cyanobacteria and Cyanotoxins offers chapters on cyanotoxins and human health, conventional physical-chemical treatment for the removal of cyanobacteria/cyanotoxins, removal of cyanobacteria and cyanotoxins by membrane processes, biological treatment for the destruction of cyanotoxins, and conventional disinfection and/or oxidation processes. Other chapters look at advanced oxidation processes, removal/destruction of taste and odour compounds, transformation products of cyanobacterial metabolites during treatment and integrated drinking water processes. Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Bridges the gap between basic knowledge of cyanobacteria/cyanotoxins and practical management guidelines Includes integrated processes case studies and real-life examples Developed within the frame of the European Cooperation in Science and Technology (COST)–funded CYANOCOST A must-have resource for every water treatment plant, Water Treatment for Purification from Cyanobacteria and Cyanotoxins is a valuable resource for all researchers in water chemistry and engineering, environmental chemistry as well as water companies and authorities, water resource engineers and managers, environmental and public health protection organizations.
Publisher: John Wiley & Sons
ISBN: 111892861X
Category : Science
Languages : en
Pages : 367
Book Description
Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Toxigenic cyanobacteria are one of the main health risks associated with water resources. Consequently, the analysis, control, and removal of cyanobacteria and cyanotoxins from water supplies is a high priority research area. This book presents a comprehensive review of the state-of-the-art research on water treatment methods for the removal of cyanobacteria, taste and odor compounds, and cyanotoxins. Starting with an introduction to the subject, Water Treatment for Purification from Cyanobacteria and Cyanotoxins offers chapters on cyanotoxins and human health, conventional physical-chemical treatment for the removal of cyanobacteria/cyanotoxins, removal of cyanobacteria and cyanotoxins by membrane processes, biological treatment for the destruction of cyanotoxins, and conventional disinfection and/or oxidation processes. Other chapters look at advanced oxidation processes, removal/destruction of taste and odour compounds, transformation products of cyanobacterial metabolites during treatment and integrated drinking water processes. Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Bridges the gap between basic knowledge of cyanobacteria/cyanotoxins and practical management guidelines Includes integrated processes case studies and real-life examples Developed within the frame of the European Cooperation in Science and Technology (COST)–funded CYANOCOST A must-have resource for every water treatment plant, Water Treatment for Purification from Cyanobacteria and Cyanotoxins is a valuable resource for all researchers in water chemistry and engineering, environmental chemistry as well as water companies and authorities, water resource engineers and managers, environmental and public health protection organizations.
Handbook of Cyanobacterial Monitoring and Cyanotoxin Analysis
Author: Jussi Meriluoto
Publisher: John Wiley & Sons
ISBN: 1119068681
Category : Science
Languages : en
Pages : 576
Book Description
A valuable handbook containing reviews, practical methods and standard operating procedures. A valuable and practical working handbook containing introductory and specialist content that tackles a major and growing field of environmental, microbiological and ecotoxicological monitoring and analysis Includes introductory reviews, practical analytical chapters and a comprehensive listing of almost thirty Standard Operating Procedures (SOPs) For use in the laboratory, in academic and government institutions and industrial settings Those readers will appreciate the research that validates and updates cyanotoxin monitoring and analysis plus adding to approaches for setting standard methods that can be applied worldwide. Wayne Carmichael, Analytical and Bioanalytical Chemistry (2018).
Publisher: John Wiley & Sons
ISBN: 1119068681
Category : Science
Languages : en
Pages : 576
Book Description
A valuable handbook containing reviews, practical methods and standard operating procedures. A valuable and practical working handbook containing introductory and specialist content that tackles a major and growing field of environmental, microbiological and ecotoxicological monitoring and analysis Includes introductory reviews, practical analytical chapters and a comprehensive listing of almost thirty Standard Operating Procedures (SOPs) For use in the laboratory, in academic and government institutions and industrial settings Those readers will appreciate the research that validates and updates cyanotoxin monitoring and analysis plus adding to approaches for setting standard methods that can be applied worldwide. Wayne Carmichael, Analytical and Bioanalytical Chemistry (2018).
Cyanobacterial Harmful Algal Blooms: State of the Science and Research Needs
Author: H. Kenneth Hudnell
Publisher: Springer Science & Business Media
ISBN: 0387758658
Category : Medical
Languages : en
Pages : 955
Book Description
With the ever-increasing incidence of harmful cyanobacterial algal blooms, this monograph has added urgency and will be essential reading for all sorts of researchers, from neuroscientists to cancer research specialists. The volume contains the proceedings of the 2005 International Symposium on Cyanobacterial Harmful Algal Blooms, and has been edited by H. Kenneth Hudnell, of the US Environmental Protection Agency. It contains much of the most recent research into the subject.
Publisher: Springer Science & Business Media
ISBN: 0387758658
Category : Medical
Languages : en
Pages : 955
Book Description
With the ever-increasing incidence of harmful cyanobacterial algal blooms, this monograph has added urgency and will be essential reading for all sorts of researchers, from neuroscientists to cancer research specialists. The volume contains the proceedings of the 2005 International Symposium on Cyanobacterial Harmful Algal Blooms, and has been edited by H. Kenneth Hudnell, of the US Environmental Protection Agency. It contains much of the most recent research into the subject.
Harmful Algae Blooms in Drinking Water
Author: Harold W. Walker
Publisher: CRC Press
ISBN: 1466583053
Category : Science
Languages : en
Pages : 178
Book Description
Harmful algal blooms (HABs) occurring in freshwater, and the associated toxins they produce, are dangerous to animals and humans. Mitigating the increasing presence of HABs presents a major challenge to water managers and drinking water utilities across the world. This book explores the current research on removal of HABs and toxins from drinking water. It provides the necessary tools so that treatment plant operators, engineers, and water managers can understand the vulnerability of drinking water treatment plants to HABs and develop treatment processes to minimize the impact of these contaminants. Although conventional treatment processes can be effective for the removal of HAB cells and some HAB toxins under optimal conditions, the potential exists for significant breakthrough of toxins during normal operation. As a result, there is a recognized need for more advanced techniques. Possible advanced processes for removing HAB toxins include granular activated carbon (GAC), powdered activated carbon (PAC), or oxidative processes. This book reviews both conventional and advanced treatment processes and presents clear and easy-to-understand procedures for the design of systems for optimal cell or toxin removal.
Publisher: CRC Press
ISBN: 1466583053
Category : Science
Languages : en
Pages : 178
Book Description
Harmful algal blooms (HABs) occurring in freshwater, and the associated toxins they produce, are dangerous to animals and humans. Mitigating the increasing presence of HABs presents a major challenge to water managers and drinking water utilities across the world. This book explores the current research on removal of HABs and toxins from drinking water. It provides the necessary tools so that treatment plant operators, engineers, and water managers can understand the vulnerability of drinking water treatment plants to HABs and develop treatment processes to minimize the impact of these contaminants. Although conventional treatment processes can be effective for the removal of HAB cells and some HAB toxins under optimal conditions, the potential exists for significant breakthrough of toxins during normal operation. As a result, there is a recognized need for more advanced techniques. Possible advanced processes for removing HAB toxins include granular activated carbon (GAC), powdered activated carbon (PAC), or oxidative processes. This book reviews both conventional and advanced treatment processes and presents clear and easy-to-understand procedures for the design of systems for optimal cell or toxin removal.
Guidelines for Canadian Recreational Water Quality
Author: Federal-Provincial Working Group on Recreational Water Quality (Canada)
Publisher: Health and Welfare Canada
ISBN:
Category : Science
Languages : en
Pages : 108
Book Description
These guidelines deal with health hazards associated with recreational water use, as well as aesthetic and nuisance conditions. Health hazards associated with direct contact with water include infections transmitted by pathogenic microorganisms, as well as injuries and illness due to physical and chemical properties of the water. The guidelines discuss the indicator organisms such as enterococci, Escherichia coli, other fecal coliforms, and coliphages, as well as health risks related to exposure to waterborne pathogenic bacteria, viruses, protozoa, and toxic blue-green algae. Sampling of recreational waters is also addressed. Other sections deal with physical, chemical, and aesthetic characteristics, nuisance organisms, microbiological methods of sampling and analysis, and posting of beaches and other recreational waters.
Publisher: Health and Welfare Canada
ISBN:
Category : Science
Languages : en
Pages : 108
Book Description
These guidelines deal with health hazards associated with recreational water use, as well as aesthetic and nuisance conditions. Health hazards associated with direct contact with water include infections transmitted by pathogenic microorganisms, as well as injuries and illness due to physical and chemical properties of the water. The guidelines discuss the indicator organisms such as enterococci, Escherichia coli, other fecal coliforms, and coliphages, as well as health risks related to exposure to waterborne pathogenic bacteria, viruses, protozoa, and toxic blue-green algae. Sampling of recreational waters is also addressed. Other sections deal with physical, chemical, and aesthetic characteristics, nuisance organisms, microbiological methods of sampling and analysis, and posting of beaches and other recreational waters.
Cyanobacterial Toxins of Drinking Water Supplies
Author: Ian Robert Falconer
Publisher: CRC Press
ISBN: 0203022874
Category : Science
Languages : en
Pages : 303
Book Description
The contamination of both drinking and recreational water supplies by cyanobacteria is increasingly a cause for concern worldwide. While contamination causes livestock deaths with relative frequency, acute poisoning is rare in humans. However, there is growing apprehension over the possible role of cylindrospermopsins and microcystins in gastrointe
Publisher: CRC Press
ISBN: 0203022874
Category : Science
Languages : en
Pages : 303
Book Description
The contamination of both drinking and recreational water supplies by cyanobacteria is increasingly a cause for concern worldwide. While contamination causes livestock deaths with relative frequency, acute poisoning is rare in humans. However, there is growing apprehension over the possible role of cylindrospermopsins and microcystins in gastrointe
Microbiology of Waterborne Diseases
Author:
Publisher: Academic Press
ISBN: 0124159761
Category : Science
Languages : en
Pages : 719
Book Description
The second edition of Microbiology of Waterborne Diseases describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems. The book is divided into sections covering bacteria, protozoa, and viruses. Other sections detail methods for detecting and identifying waterborne microorganisms, and the ways in which they are removed from water, including chlorine, ozone, and ultraviolet disinfection. The second edition of this handbook has been updated with information on biofilms and antimicrobial resistance. The impact of global warming and climate change phenomena on waterborne illnesses are also discussed. This book serves as an indispensable reference for public health microbiologists, water utility scientists, research water pollution microbiologists environmental health officers, consultants in communicable disease control and microbial water pollution students. Focuses on the microorganisms of most significance to public health, including E. coli, cryptosporidium, and enterovirus Highlights the basic microbiology, clinical features, survival in the environment, and gives a risk assessment for each pathogen Contains new material on antimicrobial resistance and biofilms Covers drinking water and both marine and freshwater recreational bathing waters
Publisher: Academic Press
ISBN: 0124159761
Category : Science
Languages : en
Pages : 719
Book Description
The second edition of Microbiology of Waterborne Diseases describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems. The book is divided into sections covering bacteria, protozoa, and viruses. Other sections detail methods for detecting and identifying waterborne microorganisms, and the ways in which they are removed from water, including chlorine, ozone, and ultraviolet disinfection. The second edition of this handbook has been updated with information on biofilms and antimicrobial resistance. The impact of global warming and climate change phenomena on waterborne illnesses are also discussed. This book serves as an indispensable reference for public health microbiologists, water utility scientists, research water pollution microbiologists environmental health officers, consultants in communicable disease control and microbial water pollution students. Focuses on the microorganisms of most significance to public health, including E. coli, cryptosporidium, and enterovirus Highlights the basic microbiology, clinical features, survival in the environment, and gives a risk assessment for each pathogen Contains new material on antimicrobial resistance and biofilms Covers drinking water and both marine and freshwater recreational bathing waters
Cyanobacterial (blue-green Algal) Toxins
Author: Richard Scott Yoo
Publisher: American Water Works Association
ISBN: 0898678242
Category : Cyanobacteria
Languages : en
Pages : 260
Book Description
Publisher: American Water Works Association
ISBN: 0898678242
Category : Cyanobacteria
Languages : en
Pages : 260
Book Description
Removal of Cyanobacteria and Cyanotoxins in Waters
Author: Albert Serrà
Publisher: Mdpi AG
ISBN: 9783036521084
Category : Science
Languages : en
Pages : 238
Book Description
In "Removal of Cyanobacteria and Cyanotoxins in Waters" we have attempted to provide readers with a comprehensive overview of the different strategies and alternative treatments currently being studied for the effective removal of cyanobacteria and cyanotoxins from water.
Publisher: Mdpi AG
ISBN: 9783036521084
Category : Science
Languages : en
Pages : 238
Book Description
In "Removal of Cyanobacteria and Cyanotoxins in Waters" we have attempted to provide readers with a comprehensive overview of the different strategies and alternative treatments currently being studied for the effective removal of cyanobacteria and cyanotoxins from water.