Crop Physiological Analysis of Seed Quality Variation in Common Bean (Phaseolus Vulgaris L.) PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Crop Physiological Analysis of Seed Quality Variation in Common Bean (Phaseolus Vulgaris L.) PDF full book. Access full book title Crop Physiological Analysis of Seed Quality Variation in Common Bean (Phaseolus Vulgaris L.) by Reuben Masambia Muasya. Download full books in PDF and EPUB format.
Author: Reuben Masambia Muasya
Publisher:
ISBN: 9789058084699
Category :
Languages : en
Pages : 169
Get Book Here
Book Description
Author: Reuben Masambia Muasya
Publisher:
ISBN: 9789058084699
Category :
Languages : en
Pages : 169
Get Book Here
Book Description
Author: Setegn Gebeyehu
Publisher: Cuvillier Verlag
ISBN: 3867270384
Category :
Languages : en
Pages : 131
Get Book Here
Book Description
Author: William J. Carpenter
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 182
Get Book Here
Book Description
Author: Paul Gepts
Publisher: Springer
ISBN:
Category : Science
Languages : en
Pages : 636
Get Book Here
Book Description
Phaseolus germplasm exploration and maintenance (Phaseolus germplasm exploration; Phaseolus seed storage methodologies; Centralized database for the common bean and its use in diversity analysis; Phaseolus world collection; Base collection of wild and botanical forms of Phaseoleae-Pheseolinae; The international Phaseolus germplasm netwook); Domestication and evoluation of Phaseolus sp. with special reference to P. vulgaris (Phaseolus in archaelogy; MOrphological, physiological, and biochemical changes in Phaseolus beans under domestication; The wild relative of Phaseolus vulgaris in middle america; Wild ancestor of Phaseolus vulgaris in South America; Phaseolus as an evolutionary marker); Genetics of Phaseolus vulgaris (Genotypic and phenotypic markers in common bean; Linkage mapping of marker genes in common bean; Genetic structure of bean landraces in Malawi; Middle american and an andrean common bean gene pool); Genetic resources, domestication, and evoluation of other cultivated Phaseolus species; Utilization of Phaseolus genetic resources (Phaseolus genetic resources and breeding in Brazil; Interspecific hybridization betmeen Phaseolus vulgaris and P. acutifolius; Selection methods in the common bean Phaseolus vulgaris; Transper of qualitative traits in wide crosses involving the common bean Phaseolus vulgaris; Utilization fo genetic resources in teh development of commercial bean cultivars in the U.S.A.
Author: Oswaldo Voysest
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 1004
Get Book Here
Book Description
Author: Victor Sadras
Publisher: Academic Press
ISBN: 0128191953
Category : Technology & Engineering
Languages : en
Pages : 780
Get Book Here
Book Description
Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. A crop-based approach to crop physiology in a G x E x M context Captures the perspectives of global experts on 22 crops
Author: Paul Arthur Gniffke
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 414
Get Book Here
Book Description
Author: Oscar Grillo
Publisher: BoD – Books on Demand
ISBN: 1789237246
Category : Medical
Languages : en
Pages : 206
Get Book Here
Book Description
In recent years, all over the world, the attention paid to local and traditional productions is growing, especially in the agro-food sector. Maybe, it is not only due to the impact of globalization and the social and economic changes but also due to the increased consideration to health and nutritional aspects of food. Hence, for economic, social, historical, and nutritional reasons, this trend has led to the rediscovery and reuse of landraces of many different crops, responding to requests for more and more demanding market. This volume collects examples of local crops and old landraces of different areas of the planet that testify the extreme importance of the relation existing among a land, the local productions, the historical traditions, the conservation of biodiversity, the health benefits, the environmental impact and the local economies, also including the significance to dedicate resources to scientific researches in local crops.
Author: Jose C. Jimenez-Lopez
Publisher: Frontiers Media SA
ISBN: 2832504949
Category : Science
Languages : en
Pages : 448
Get Book Here
Book Description
Author: Irvine Kwaramba Mariga
Publisher:
ISBN:
Category : Kidney bean
Languages : en
Pages : 292
Get Book Here
Book Description
