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Author: Taste of Home
Publisher: Simon and Schuster
ISBN: 1617658618
Category : Cooking
Languages : en
Pages : 256
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Book Description
Amp up your dinner routine with more than 100 restaurant copycat dishes made at home! Skip the delivery, avoid the drive thru and keep that tip money in your wallet, because Taste of Home Copycat Restaurant Favorites brings America’s most popular menu items to your kitchen. Inside Taste of Home Copycat Restaurant Favorites you’ll find more than 100 no-fuss recipes inspired by Olive Garden, Panera Bread, Pizza Hut, Cinnabon, Chipotle, Applebee’s, Taco Bell, TGI Fridays, The Cheesecake Factory and so many others. Dig in to all of the hearty, savory (and sweet) menu classics you crave most—all from the comfort of your own home. With Taste of Home Copycat Restaurant Favorites, get all of the takeout flavors you love without leaving the house! CHAPTERS Best Appetizers Ever Coffee Shop Favorites Specialty Soups, Salads & Sandwiches Copycat Entrees Favorite Odds & Ends Double-Take Desserts
Author: Taste of Home
Publisher: Simon and Schuster
ISBN: 1617658618
Category : Cooking
Languages : en
Pages : 256
Get Book Here
Book Description
Amp up your dinner routine with more than 100 restaurant copycat dishes made at home! Skip the delivery, avoid the drive thru and keep that tip money in your wallet, because Taste of Home Copycat Restaurant Favorites brings America’s most popular menu items to your kitchen. Inside Taste of Home Copycat Restaurant Favorites you’ll find more than 100 no-fuss recipes inspired by Olive Garden, Panera Bread, Pizza Hut, Cinnabon, Chipotle, Applebee’s, Taco Bell, TGI Fridays, The Cheesecake Factory and so many others. Dig in to all of the hearty, savory (and sweet) menu classics you crave most—all from the comfort of your own home. With Taste of Home Copycat Restaurant Favorites, get all of the takeout flavors you love without leaving the house! CHAPTERS Best Appetizers Ever Coffee Shop Favorites Specialty Soups, Salads & Sandwiches Copycat Entrees Favorite Odds & Ends Double-Take Desserts
Author: Jr. Stevens
Publisher: Independently Published
ISBN: 9781795299190
Category : Cooking
Languages : en
Pages : 76
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Book Description
Volume 1 of a two volume set, Copycat Appetizers Cookbook includes more than 50 copycat restaurant appetizers from some of your favorite restaurants. Stop spending hundreds of dollars a month on restaurant meals and fast food! With this book, you can easily indulge in your favorite restaurant appetizers at home and at a fraction of the cost. You can also take the opportunity to tweak recipes to make them even more delicious using favorite ingredients. Discover the secrets behind some of your favorite dishes from places such as Applebee's, BJ's, Bucca de Beppo, Cheesecake Factory, Chili's, Cracker Barrel, Chipotle and more.
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 675
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Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Mary Nabors
Publisher: Youcanprint
ISBN:
Category : Cooking
Languages : en
Pages : 237
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Book Description
Do you ever wish you could make dishes like some of your favorite restaurants? And would you be thrilled if you got a collection of recipes of some of the most popular meals in some of the world's most renowned restaurants? If you've answered YES, this book is for you so keep reading... You Are about to Discover How You Can Prepare Some of Your Best Restaurant Meals At Home, Even If You've Never Considered Yourself A Good Cook! Eating out is probably one of the experiences that everyone, from young to old, loves and looks forward to. And when it comes to eating out, I'm sure you know that not every restaurant leaves us wishing we could be great chefs so we could replicate their meals. But if you've been to some of the world's top restaurants, I know you, more than once thought about just having such mouthwatering dishes at home, whenever you want, without spending a fortune! By virtue that you are here, it is clear you are on a quest towards making that possible and are probably wondering... Is it really practically possible to replicate meals from the world's top restaurants, even if you are not the best cook? Will I not require sophisticated tools and appliances to pull off some recipes? Where do I start? Can I make everything, from appetizers to main meals, snacks to desserts, soups and more? If you have these and other related questions, this book is for you so keep reading, as it covers mouthwatering restaurant quality recipes that will make you and guests with mouths wide open with amazement because of just how tasty the meals are! More precisely, you will learn: Cooking terms and techniques you need to be aware of to move your cooking to the next level How to make meal presentations that rival that of the world's top restaurants without spending a fortune on training How to prepare tantalizing appetizers that will be like nothing you've ever tasted Delicious copycat breakfast recipes that you can prepare at home Appetizing sauces and dressings that will make you wonder why you never learned this thing early Sides, salads and sandwiches that will make you and everyone that gets to see or taste your food want to dig in Mouthwatering fish, pork and beef recipes from some of the top restaurants in the world Main dish copycat recipes that will make you want to forget about ever going to any restaurant Dessert recipes that stand out and make every meal experience worth remembering And much more! Even if you don't feel confident replicating some of the top restaurant meals at home, this book will give you the much needed confidence to go all in and enjoy the experience! Scroll up and click Buy Now With 1-Click or Buy Now to get started!
Author: Elena Milton
Publisher:
ISBN: 9781801820837
Category :
Languages : en
Pages : 132
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Book Description
★★55% off bookstores! Discounted retail price now of $19.95 instead of $24.95★★ (Black and White Version) Are you looking for a cookbook for unique and tasty appetizers? Do you want to prepare tasty appetizers for your friends? You are in the Right place. Your customers will never stop thanking you for offering them such a unique and complete appetizer cookbook. With "COPYCAT APPETIZER RECIPES" you can prepare unique appetizers for important events. Inside the book you will find 55 recipes of Italian cuisine appetizers that will satisfy the palate of your friends. You will be able to prepare delicious appetizers to welcome your guests. In addition, as a gift, you will also find the recipes of the most famous cocktails to accompany the appetizers. Finally, the size of this cookbook is such that you can put it inside your bag and take it with you all the time What are you waiting for? Take advantage of this launch offer ★★Buy it now and let your clients become addicted to this fantastic book★★
Author: Mary Nabors
Publisher:
ISBN:
Category :
Languages : en
Pages : 232
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Book Description
Do you ever wish you could make dishes like some of your favorite restaurants? And would you be thrilled if you got a collection of recipes of some of the most popular meals in some of the world's most renowned restaurants? If you've answered YES, this book is for you so keep reading... You Are about to Discover How You Can Prepare Some of Your Best Restaurant Meals At Home, Even If You've Never Considered Yourself A Good Cook! Eating out is probably one of the experiences that everyone, from young to old, loves and looks forward to. And when it comes to eating out, I'm sure you know that not every restaurant leaves us wishing we could be great chefs so we could replicate their meals. But if you've been to some of the world's top restaurants, I know you, more than once thought about just having such mouthwatering dishes at home, whenever you want, without spending a fortune! By virtue that you are here, it is clear you are on a quest towards making that possible and are probably wondering... Is it really practically possible to replicate meals from the world's top restaurants, even if you are not the best cook? Will I not require sophisticated tools and appliances to pull off some recipes? Where do I start? Can I make everything, from appetizers to main meals, snacks to desserts, soups and more? If you have these and other related questions, this book is for you so keep reading, as it covers mouthwatering restaurant quality recipes that will make you and guests with mouths wide open with amazement because of just how tasty the meals are! More precisely, you will learn: Cooking terms and techniques you need to be aware of to move your cooking to the next level How to make meal presentations that rival that of the world's top restaurants without spending a fortune on training How to prepare tantalizing appetizers that will be like nothing you've ever tasted Delicious copycat breakfast recipes that you can prepare at home Appetizing sauces and dressings that will make you wonder why you never learned this thing early Sides, salads and sandwiches that will make you and everyone that gets to see or taste your food want to dig in Mouthwatering fish, pork and beef recipes from some of the top restaurants in the world Main dish copycat recipes that will make you want to forget about ever going to any restaurant Dessert recipes that stand out and make every meal experience worth remembering And much more! Even if you don't feel confident replicating some of the top restaurant meals at home, this book will give you the much needed confidence to go all in and enjoy the experience! Scroll up and click Buy Now With 1-Click or Buy Now to get started!
Author: America's Test Kitchen (Firm)
Publisher: America's Test Kitchen
ISBN: 1940352827
Category : Cooking
Languages : en
Pages : 193
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Book Description
Hosting a party is overwhelming enough; let the experts at Cook's Illustrated reduce some of the strain with this perfectly curated selection of "only the best": the 75 best appetizer recipes ever to come out of the test kitchen. An innovative organization makes it simple to put together a well-balanced spread that hits all the high points, from something dippable to snacks to munch by the handful to elegant two-bite treats. Chapters mix cocktail party classics and modern finger foods and satisfy a variety of menus, abilities, and styles. Invite Cook's Illustrated to your next soiree to guarantee the all-time best party for you and your guests.
Author: Gordon Ripert
Publisher: Gordon Ripert
ISBN:
Category : Cooking
Languages : en
Pages :
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Book Description
Would you like to eat your favorite restaurant recipes at home saving time and money? Are you tired of paying overpriced meals and waiting hours in queque at the restaurant? Well, just keep reading and all will be clearer to you! Dining out can be pretty expensive. Most restaurants’ specialties are overpriced and this is a fact. It could be life-saving if same recipes are replicated at home without having the need to spend a penny visiting those eateries. Maybe you already know that copycat recipes can taste very similar to the restaurant recipes. Indeed, restaurant recipes are made with popular ingredients that anyone can find in their kitchen. But you need to be careful: if you really want to replicate your favorite original restaurant specials at home, you must make sure that you are following clear, detailed and trustworthy instructions. Even a single wrong ingredient or dosage can indeed mislead from your expected result. Moreover, most of the easily accessible recipes are just inspired-by versions, and restaurants jealously keep their secret recipes from spreading around. How to do then? DON’T WORRY: all you have to do is to follow the teaching of this book. “Copycat Recipes: Step-by-Step Cookbook to Make the Most Popular Restaurant Dishes at Home On a Budget” by Gordon Ripert includes verified and personally tested methods which strictly replicate restaurant preparation procedures. With this unique Guide you’ll discover all the information you need: you will get to know specific ingredients and the secret methods adopted by restaurants, but also useful information on preparation times, servings, and other tips. There is a wide range of FOOD CATEGORIES: breakfast, appetizers, salads, side dishes, mains, burgers, desserts, drinks and much more! Inside you will discover: · +70 Exposed Secret Recipes from over 10 FAMOUS RESTAURANTS or FAST FOOD such as ★Bob Evan’s, ★Cracker Barrel, ★Olive Garden, ★Applebee’s, ★PF Chang's and ★ McDonald's, ★Cheesecake Factory, ★Subway, ★ Krispy Kreme, ★ Taco Bell and much more! · Special tips and tricks to get the most from your cooking experience. · The closest estimates of the calories and macro-nutrients associated with each recipe that you would prepare at home. · A special table that helps you convert the metric measurements into the US Standard ones. Temperature equivalents are also highlighted by this comprehensive book. If you have been struggling to prepare dishes in your kitchen with the restaurant perfection and you want to be an expert without spending much on cooking classes, then this book is perfect for you. ***Are you still wondering? *** This book would further guide you about the correct way to make your own Starter Sourdough at home. Baking an Artisan Bread will no longer be difficult now! There was a myth that preparing restaurant dishes at home could be really complicated and time-consuming. With this copycat recipes, it will now be really simple and fun! You will be really grateful to yourself for choosing this book. Scroll up to the top and select the “Buy Now” option. You are now just a click away from preparing that Big Mac in your kitchen like a pro.
Author: J. R. Stevens
Publisher: Independently Published
ISBN: 9781709137440
Category :
Languages : en
Pages : 144
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Book Description
Copycat Appetizers Cookbook covers all the recipes of Volume 1 and 2 editions You will find more than 100 copycat restaurant appetizers from some of your favorite restaurants. Stop spending hundreds of dollars a month on restaurant meals and fast food! With this book, you can easily indulge in your favorite restaurant appetizers at home and at a fraction of the cost. You can also take the opportunity to tweak recipes to make them even more delicious using favorite ingredients. Discover the secrets behind some of your favorite dishes from places such as Applebee's, BJ's, Bucca de Beppo, Cheesecake Factory, Chili's, Cracker Barrel, Chipotle, KFC, Hard Rock Cafe, Panera Bread, PF Chang's, Red Lobster, Red Robbin, Outback Steakhouse, Olive Garden, Taco Bell, TGI Friday's and more. Grab your copy of this cookbook now!
Author: Wendy Hill
Publisher: Wendi Hill
ISBN: 9781802080308
Category :
Languages : en
Pages : 158
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Book Description
55% discount for bookstores! Your customers will enjoy cooking dishes from their favorite restaurants Are you looking for a cookbook that contains hand-picked recipes inspired by popular dishes from your favorite restaurants? Then you've come to the right place! These recipes give you a few tips and tricks on how to recreate your favorite restaurant dishes at home. The recipes in this book are more of a guide; at the end of this journey, you will be able to choose how to taste your next meal and how best to prepare it. The underlying idea behind this book was to mainly help you understand the fundamental constituents that make unique restaurant recipes like Apple Bee's Grill & Bar... From Appetizers To Desserts You will learn how to cook your favourite recipes for you, your children, your friends. Imagine the themed lunches and dinners you can make, bringing tasty dishes to the table. Appetizers Steaks Ribs Seafood Chicken Burgers Sandwiches Snacks Salads Soups Desserts You can enjoy the convenience of creating copycat recipes in the comfort of your kitchen while satisfying your cravings of dishes from your favorite restaurant. It will be gratifying and exciting. Cooking at home, you can control portions, save money and time, and you customize every meal. The ingredients for these recipes are easy to find. Don't you like a particular vegetable or the level of spice? Just change them! Moreover, food in restaurants includes more salt, more fat, and more sugar then what we should eat in our diet. You 're going to see step-by-step directions for those beautiful dishes that draw people to bars, and you're going to make sure the food is cooked under sterile conditions because you're going to make it. You don't have to become a master chef to make those foods. Each recipe contains all the necessary information... and more! Description No. of persons Preparation Time Cooking Time Ingredients Directions And to monitor your diet: Calories Fat Carb Fiber Sugar Protein I mean, everything you need to turn your house into a famous restaurant! Let's create some magic into the kitchen and add the flavor. Start making your culinary experience extraordinary and make some delicious recipes to impress your loved ones. This is no ordinary cookbook, but it's an amazing toolthat your kitchen-loving customers will love. Don't let it pass you by! Buy Now!
