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Author: Maria Fogg
Publisher:
ISBN: 9781439226797
Category : Cooking
Languages : en
Pages : 52
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Book Description
Epicurean and author, Maria Fogg, gives new meaning to the phrase, "keep it simple" when it comes to cooking. Her new cook book, Cooking Over the Grease Spot in the Garage: A Cook's Journal and Recipes to Live Through a Complete Kitchen Remodel, details how she overcame a culinary conundrum: How do you cook delicious, home style meals without a kitchen? It was an obstacle she overcame after a much-needed kitchen remodel forced her to rethink everything she knew about cooking. In her first book, she shares how, using a few tools, she turned out gourmet meals in a stripped-down kitchen. Fogg spices up these easy-to-follow recipes with an account of what happened to her along the way and tips on what you can expect during your own remodel.
Author: Maria Fogg
Publisher:
ISBN: 9781439226797
Category : Cooking
Languages : en
Pages : 52
Get Book Here
Book Description
Epicurean and author, Maria Fogg, gives new meaning to the phrase, "keep it simple" when it comes to cooking. Her new cook book, Cooking Over the Grease Spot in the Garage: A Cook's Journal and Recipes to Live Through a Complete Kitchen Remodel, details how she overcame a culinary conundrum: How do you cook delicious, home style meals without a kitchen? It was an obstacle she overcame after a much-needed kitchen remodel forced her to rethink everything she knew about cooking. In her first book, she shares how, using a few tools, she turned out gourmet meals in a stripped-down kitchen. Fogg spices up these easy-to-follow recipes with an account of what happened to her along the way and tips on what you can expect during your own remodel.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 240
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Book Description
Popular Mechanics inspires, instructs and influences readers to help them master the modern world. Whether it’s practical DIY home-improvement tips, gadgets and digital technology, information on the newest cars or the latest breakthroughs in science -- PM is the ultimate guide to our high-tech lifestyle.
Author: Melissa Maker
Publisher: Penguin
ISBN: 0735214670
Category : House & Home
Languages : en
Pages : 218
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Book Description
The wildly popular YouTube star behind Clean My Space presents the breakthrough solution to cleaning better with less effort Melissa Maker is beloved by fans all over the world for her completely re-engineered approach to cleaning. As the dynamic new authority on home and living, Melissa knows that to invest any of our precious time in cleaning, we need to see big, long-lasting results. So, she developed her method to help us get the most out of our effort and keep our homes fresh and welcoming every day. In her long-awaited debut book, she shares her revolutionary 3-step solution: • Identify the most important areas (MIAs) in your home that need attention • Select the proper products, tools, and techniques (PTT) for the job • Implement these new cleaning routines so that they stick Clean My Space takes the chore out of cleaning with Melissa’s incredible tips and cleaning hacks (the power of pretreating!) her lightning fast 5-10 minute “express clean” routines for every room when time is tightest, and her techniques for cleaning even the most daunting places and spaces. And a big bonus: Melissa gives guidance on the best non-toxic, eco-conscious cleaning products and offers natural cleaning solution recipes you can make at home using essential oils to soothe and refresh. With Melissa’s simple groundbreaking method you can truly live in a cleaner, more cheerful, and calming home all the time.
Author: Eric Partridge
Publisher: Routledge
ISBN: 1317431588
Category : Language Arts & Disciplines
Languages : en
Pages : 2733
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Book Description
This set reissues important selected works by Eric Partridge, covering the period from 1933 to 1968. Together, the books look at many and diverse aspects of language, focusing in particular on English. Included in the collection are a variety of insightful dictionaries and reference works that showcase some of Partridge’s best work. The books are creative, as well as practical, and will provide enjoyable reading for both scholars and the more general reader, who has an interest in language and linguistics.
Author: Ted Reader
Publisher: FENN-M&S
ISBN: 0771073682
Category : Cooking
Languages : en
Pages : 224
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Book Description
World Famous BBQ chef Ted Reader combines his favourite passions -- beer & BBQ -- and launches his most daring collection of grilling recipes yet! In this cookbook you will find recipes from Ted Reader, his family, friends and fans. Each recipe is made with a different beer that Teddy chose for unique reasons and flavours. He believes that the essence of great backyard grilling and smoking comes from having fun and if you know Ted, you know that he lives to have fun. Written in Reader's classic friendly and accessible style and accompanied by incredible food photography, Beerlicious is this season's must-have BBQ book. It provides BBQ enthusiasts with fantastic recipes and offers insight about what beers pair best with each dish.
Author: Rick Browne
Publisher: Skyhorse Publishing Inc.
ISBN: 1616080663
Category : Cooking
Languages : en
Pages : 257
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Book Description
Just when you think you've run out of things to fry, The Ultimate Guide to Frying is here to rescue you. Rick Browne, honorary Doctor of Barbeque, takes us on a savory ride through the world of frying with more than one hundred recipes for anything and everything you could possibly imagine. Battered, buttered, dunked, and even forked, the recipes included in this book ensure that the most delicious food goes from the frying pan to the plate. With easy-to-understand instructions and detailed photos, this is the fryer's dream cookbook. From meat to desserts, sides to shellfish, The Ultimate Guide to Frying is the cookbook above all cookbooks for any frying questions. Beginning with a detailed guide to oils and frying equipment, Browne paints the complete picture for anyone interested in how to fry just about anything in their home and make it tasty too! With recipes such as Buttermilk Fried Chicken, Walla Walla Onion Rings, Beer-Batter Trout, Sumptown Oysters 'N' Bacon, Fried Shrooms, Kathleen Cauliflowerettes, and many more, this cookbook is sure to leave its readers satisfied. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author: David Borgenicht
Publisher: Chronicle Books
ISBN: 1452108285
Category : Humor
Languages : en
Pages : 277
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Book Description
With over 9 million copies sold worldwide, the Worst-Case Scenario series has been preparing readers for dangers of all kinds for more than a decade. This handsome large-format hardcover compendium is truly the ultimate guide for handling life's inevitable Worst-Case Scenarios, collecting—for the first time—hundreds of the best and most crucial scenarios from across the entire 26-book series, along with dozens of all-new and expanded scenarios, charts, and expert tips. Topical, tabloid-style pages explore more than 100 subjects, from storms to stampedes to technology failures and beyond, with special sections highlighting critical information on starting fires, animal encounters, emergency signals, "Can I eat that?" questions, and more. Packed with expert advice and sturdy enough to stop a tiger bite, this gifty tome will keep longtime fans and new initiates safe and entertained in equal measure.
Author: Eric Drain
Publisher:
ISBN:
Category :
Languages : en
Pages : 246
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Book Description
Welcome to "Grease in the Skillet, Old Style Cooking" cook book. I hope you will enjoy all of these recipes as much as my husband and I do. The recipes in this book have been created by Erik or myself, or have been gathered from friends and family over the years. We have made each and every recipe in this book, and have found them to be easy or fairly easy to make, and have a wonderful taste. The aroma that fills our home is a plus as well, and a remembrance of time past.When thinking of the title for this cook book, it was from the remembrance from my own grandmother's kitchen, where grease as we call it, and Lard as she called it was utilized in daily cooking. A metal grease canister always sat on her old style kitchen stove, in the middle of the back burners. Every time my grandmother would cook her daily meals, she would add the leftover grease from fried bacon, chicken, and different meats to the grease canister. Every time my grandmother would go to cook a meal, she would pull the Cast Iron Skillet from the oven, where she placed it after every meal with the lid on top. She would take one of her big metal cooking spoons and slap 1 to 2 heaping spoonfuls of grease from the grease canister into the skillet, turn it on high to get it hot and ready to fry. This was back in the day when skillet fried foods were daily living.I love the smell and taste of old style, down home cooking. There is just nothing that beats the aroma.My wish is for my cook book to find a spot in your kitchen that will be an everyday go to in preparing your family's daily meals.May you have fun with each and every recipe, and remember the grease in the skillet.ENJOY!From my kitchen to yours, Eric Drain
Author: Editors of Reader's Digest
Publisher: Simon and Schuster
ISBN: 162145276X
Category : Reference
Languages : en
Pages : 976
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Book Description
Did you know you can make wooden platters look like new just by rubbing them with a solution of vinegar? Or that you can get your linen as white as snow by adding a few teaspoons of bicarbonate of soda to the washing powder? That a cold wristband can bring rapid relief to headache-sufferers? Would you like to learn how easy it is to make dried apples, apricots and other fruit without the use of preservatives? This versatile guide brings together more than 3000 helpful hints, practical tips and remedies from days gone by and shows you how they can benefit your health, lifestyle, home and garden. All have been researched and tested for their practical application in today’s world and offer simple, effective alternatives to expensive products and those using toxic chemicals—and more often than not you’ll find the ingredients right there in your cupboard. The book includes: • Safe, time-honoured remedies to treat or prevent health problems • Homemade cosmetics and traditional beauty tips to help you look your best • Clever, environmentally friendly cleaning techniques to keep your home in tip-top condition • Traditional advice for preparing great-tasting, nutritious food economically in the modern kitchen • Tried-and-trusted principles of decoration and organization to make your home a welcoming haven • The proven know-how of generations of gardeners to help you create a flourishing garden that is safe and chemical-free For each of the six most important areas of life covered in the book, topics are presented in an A-Z format with special features on topics of interest, such as essential home medicines, natural cleaning products, and a season-by-season guide to gardening.
Author:
Publisher:
ISBN: 9780881763195
Category : Spotting (Cleaning)
Languages : en
Pages : 132
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Book Description
