Comfort Food from the Dinner Doctor PDF Download
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Author: Anne Byrn
Publisher: Workman Publishing Company
ISBN: 0761179860
Category : Cooking
Languages : en
Pages : 59
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Book Description
One dish. A few simple supermarket ingredients. That's all it takes for the Dinner Doctor® to work her magic. Here, beloved author Anne Byrn offers twenty inventive recipes for easy-to-make, delicious one-dish comfort foods you can put together in fifteen minutes or less, and then plop in the oven. Fancy a Parmesan Chicken and Biscuit Pie tonight? All you’ll need is a rotisserie chicken, a bag of frozen vegetables, cream, frozen biscuits, and some pre-grated Parmesan cheese—and dinner is served. Note: Comfort Foods from the Dinner Doctor is an excerpt from Anne Byrn’s bestselling The Dinner Doctor. The Dinner Doctor is a registered trademark of Anne Byrn.
Author: Anne Byrn
Publisher: Workman Publishing Company
ISBN: 0761179860
Category : Cooking
Languages : en
Pages : 59
Get Book Here
Book Description
One dish. A few simple supermarket ingredients. That's all it takes for the Dinner Doctor® to work her magic. Here, beloved author Anne Byrn offers twenty inventive recipes for easy-to-make, delicious one-dish comfort foods you can put together in fifteen minutes or less, and then plop in the oven. Fancy a Parmesan Chicken and Biscuit Pie tonight? All you’ll need is a rotisserie chicken, a bag of frozen vegetables, cream, frozen biscuits, and some pre-grated Parmesan cheese—and dinner is served. Note: Comfort Foods from the Dinner Doctor is an excerpt from Anne Byrn’s bestselling The Dinner Doctor. The Dinner Doctor is a registered trademark of Anne Byrn.
Author: Anne Byrn
Publisher: Rodale
ISBN: 9781594860928
Category : Cooking
Languages : en
Pages : 600
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Book Description
A marriage of the fast and fantastic, The Dinner Doctor proves that it's possible to cook meals for your family that taste great -- and require little time, preparation, or hassle.
Author: Anne Byrn
Publisher: Rodale
ISBN: 9781579546922
Category : Cooking
Languages : en
Pages : 528
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Book Description
The cake mix doctor...doctors cake mixes to create more than 200 luscious desserts with from-scratch taste.
Author: Anne Byrn
Publisher: Workman Publishing Company
ISBN: 0761175040
Category : Cooking
Languages : en
Pages : 385
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Book Description
All of the comfort foods you crave made gluten-free for the whole family to enjoy together. Unbelievably great fried chicken, with a golden crispy coating. Unbelievably delicious pizza crust, two ways—classic chewy, or thin and crackerlike. Unbelievably real-deal gumbo, thickened with a sweet rice flour roux. Anne Byrn serves up these and other favorite dishes, and does it by replacing wheat, barley, and rye with gluten-free ingredients. She doctors gluten-free mixes for better taste and texture (use cider vinegar and cream cheese to create rich, flaky pie crust); she stocks the fridge and pantry with flavor-boosting staples like orange juice, buttermilk, and nuts of all kinds; and she shares simple techniques for their use. Now all the dishes you love are back on the dinner table, where the gluten is gone and won’t be missed.
Author: Linda Shiue
Publisher: Hachette UK
ISBN: 073828601X
Category : Cooking
Languages : en
Pages : 529
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Book Description
A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Author: Jenny Rosenstrach
Publisher: Harper Collins
ISBN: 0062080911
Category : Cooking
Languages : en
Pages : 329
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Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Author: Joy Everlast
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
In the hustle and bustle of modern life, the dinner table often becomes the sanctuary, a place to unwind, share stories, and savor heartwarming meals that comfort both body and soul. Sarah, a working mother striving to balance career and family life. Often pressed for time, she found solace in "Cook Dinner in Comfort." Its collection of easy-to-follow recipes helped her whip up dinners that not only satisfied hungry appetites but also sparked lively conversations around the dinner table. With a newfound confidence in the kitchen, Sarah transformed mundane evenings into cherished family time, all while savoring the joy of creating comforting meals effortlessly. Welcome to "Cook Dinner in Comfort," where every recipe is a passport to creating soul-soothing dinners, bringing families together, and turning ordinary evenings into cherished moments just like Sarah. This cookbook is a treasure trove of flavorful yet straightforward recipes designed to ease the burden of meal preparation while elevating the dining experience. Immerse yourself in a culinary journey where each turn of the page reveals tantalizing recipes crafted for both novice cooks and culinary enthusiasts. From hearty one-pot wonders to aromatic roasts and quick skillet sensations, these recipes embody simplicity without compromising on taste, ensuring that cooking becomes a joy, not a chore. With "Cook Dinner in Comfort," discover the joy of effortless cooking as you create mouthwatering meals that bring smiles to faces and warmth to hearts. Let this book guide you through the art of transforming everyday ingredients into extraordinary dinners, making comfort food a delightful daily ritual. "Cook Dinner in Comfort" invites you to join Sarah on her journey and make every dinner an occasion to cherish.
Author: Julie Sullivan Mayfield
Publisher: Victory Belt Publishing
ISBN: 1628602201
Category : Cooking
Languages : en
Pages : 478
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Book Description
What if you could cook fantastic meals similar to the heartwarming comfort dishes your grandma used to make...and have them be good for you? In Paleo Comfort Foods, Charles and Julie Mayfield provide you with an arsenal of recipes that are healthy crowd-pleasers, sure to appeal to those following a Paleo, primal, gluten-free, or "real-food" way of life—as well as those who have not yet started down such a path. Implementing Paleo guidelines and principles in this book (no grains, no gluten, no legumes, no dairy), the Mayfields give you 100+ recipes and full color photos with entertaining stories throughout. The recipes in Paleo Comfort Foods can help individuals and families alike lose weight, eat healthy, and achieve optimum fitness, making this way of eating sustainable, tasty, and fun.
Author: Joyce Goldstein
Publisher: Chronicle Books
ISBN: 9780811836913
Category : Cooking
Languages : en
Pages : 156
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Book Description
"From Our House to Yours" brings together over 90 recipes from respected cookbook authors and chefs for portable comfort food that's easy to make and even easier to share. Benefiting Meals on Wheels of San Francisco, it also includes tips on preparing ahead of time, transporting, and reheating. 50 color photos.
Author: Nancy Silverton
Publisher: Knopf
ISBN: 1400044073
Category : Cooking
Languages : en
Pages : 273
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Book Description
Presents more than 130 easy-to-prepare recipes for dishes that use prepared foods from supermarkets or specialty stores as a base, from salads and pasta to meats and desserts.
