Climate change impacts on twenty major crop pests in Central Asia, the Caucasus and Southeastern Europe PDF Download
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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134776X
Category : Science
Languages : en
Pages : 72
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Book Description
This research report for a regional study on the impacts of climate change on the spread of pests contributes to FAO’s normative work, as a milestone for 2020–2021 under the Regular Programme. The year 2020 was designated by the United Nations as the as the International Year of Plant Health (IYPH), with the aim of reducing crop loss from pests, which is estimated at 40 percent. In the current report, agricultural pests as any organism harmful to plants, including viruses, bacteria, fungi, nematodes, insects, etc are defined by the authors. We include those that cause direct damage as well as disease-causing organisms. Climate change is projected to worsen crop losses by another 10–25 percent, which in some regions would emanate from associated pests. Central Asia, the Caucasus and Southeastern Europe are under the research area.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134776X
Category : Science
Languages : en
Pages : 72
Get Book Here
Book Description
This research report for a regional study on the impacts of climate change on the spread of pests contributes to FAO’s normative work, as a milestone for 2020–2021 under the Regular Programme. The year 2020 was designated by the United Nations as the as the International Year of Plant Health (IYPH), with the aim of reducing crop loss from pests, which is estimated at 40 percent. In the current report, agricultural pests as any organism harmful to plants, including viruses, bacteria, fungi, nematodes, insects, etc are defined by the authors. We include those that cause direct damage as well as disease-causing organisms. Climate change is projected to worsen crop losses by another 10–25 percent, which in some regions would emanate from associated pests. Central Asia, the Caucasus and Southeastern Europe are under the research area.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251359628
Category : Technology & Engineering
Languages : en
Pages : 132
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Book Description
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
Author: Nicolas Ahouissoussi
Publisher: World Bank Publications
ISBN: 1464802149
Category : Business & Economics
Languages : en
Pages : 167
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Book Description
This book illustrates the World Bank’s commitment to assist countries to respond to the opportunities and challenges posed by climate change. Undertaken in collaborative partnership with policy makers, farmers, civil society, and other stakeholders in Armenia, Azerbaijan and Georgia, it provides a much needed response to the call for action by quantifying the impact and identifying key priorities for policies, programs, and investments to reduce the vulnerability of agricultural systems to climate change in the South Caucasus. The study responds to the urgent need for climate adaptation, as highlighted in the World Bank’s “Turn Down the Heat” report. Notably, the South Caucasus is already contending with increasing aridity and more frequent extreme weather events (e.g. severe droughts, floods and hailstorms). It presents practical solutions for a more climate smart agriculture, at the regional, national and agro-ecological zone level in each country. The recommendations offered in this book are a compilation of the results of the three national studies, and highlight the need and potential for regional collaborative action to increase benefits, while also continuing to emphasize the need for an effective response at the national level. The national level results are supported by country reports, which provide more details. This work is but an important beginning. To achieve the goals of climate resilience in the agriculture sector, more work is needed to translate the proposals into reality. The analysis demonstrates that investments in irrigation infrastructure and on-farm technologies have great potential to raise agricultural productivity and improve the climate resilience of the sector. Demand-side agricultural water management will have high short-term payoffs, and these short-term payoffs are complementary to the success of long- term irrigation, drainage and other infrastructure investments. Strengthening the disaster risk management strategies (beyond agricultural measures) are also needed to help mitigate household risks from extreme events, especially for the poorest, who are the most vulnerable.
Author: Marianne Fay
Publisher: World Bank Publications
ISBN: 0821381326
Category : Political Science
Languages : en
Pages : 208
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Book Description
Adapting to Climate Change in Eastern Europe and Central Asia presents an overview of what adaptation to climate change might mean for the countries of the region of Eastern Europe and Central Asia (ECA). The next decade offers a window of opportunity for ECA countries to make their development more resilient to climate change.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251091447
Category : Technology & Engineering
Languages : en
Pages : 110
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Book Description
The Integrated Pest Management IPM is an ecosystem approach to managing pests through understanding the crop ecosystem as a basis of good crop management decisions and support the sustainable intensification of crop production and pesticide risk reduction. Often, low levels of populations of some pests are needed to keep natural enemies in the field and the aim of IPM is to reduce pest populations to avoid damage levels that cause yield loss. The IPM is still directly associated with pests and defined as a knowledge-intensive process of decision making that combines various strategies (biological, cultural, physical and chemical, regular field monitoring of the crops etc.) that focuses on reduction of pesticide use to sustainably manage dangerous pests. This book is intended to guide farmers in the integrated management of pest and diseases, helping them with decision making. It provides a description of the most dangerous pests and diseases, including symptoms, possible location, types of plants, biology as well as ways of monitoring. It also describes the main components of specific Integrated Pest Management.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264027351
Category :
Languages : en
Pages : 152
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Book Description
Describes progress being made - and barriers to progress - on environmental policies and programmes in the countries of Eastern Europe, Causasus and Central Asia.
Author: Intergovernmental Panel on Climate Change. Working Group II.
Publisher: Cambridge University Press
ISBN: 9780521634557
Category : Science
Languages : en
Pages : 532
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Book Description
Cambridge, UK : Cambridge University Press, 1998.
Author: Pat Nuttall
Publisher: CABI
ISBN: 1789249635
Category : Medical
Languages : en
Pages : 589
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Book Description
This book brings together expert opinions from scientists to consider the evidence for climate change and its impacts on ticks and tick-borne infections. It considers what is meant by 'climate change', how effective climate models are in relation to ecosystems, and provides predictions for changes in climate at global, regional and local scales relevant for ticks and tick-borne infections. It examines changes to tick distribution and the evidence that climate change is responsible. The effect of climate on the physiology and behaviour of ticks is stressed, including potentially critical impacts on the tick microbiome. Given that the notoriety of ticks derives from pathogens they transmit, the book considers whether changes in climate affect vector capacity. Ticks transmit a remarkable range of micro- and macro-parasites many of which are pathogens of humans and domesticated animals. The intimacy between a tick-borne agent and a tick vector means that any impacts of climate on a tick vector will impact tick-borne pathogens. Most obviously, such impacts will be apparent as changes in disease incidence and prevalence. The evidence that climate change is affecting diseases caused by tick-borne pathogens is considered, along with the potential to make robust predictions of future events.
Author: UNESCO
Publisher:
ISBN: 9210050002
Category : Political Science
Languages : en
Pages : 234
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Book Description
The 2020 edition of the WWDR, titled Water and Climate Change illustrates the critical linkages between water and climate change in the context of the broader sustainable development agenda. Supported by examples from across the world, it describes both the challenges and opportunities created by climate change, and provides potential responses – in terms of adaptation, mitigation and improved resilience – that can be undertaken by enhancing water resources management, attenuating water-related risks, and improving access to water supply and sanitation services for all in a sustainable manner. It addresses the interrelations between water, people, environment and economics in a changing climate, demonstrating how climate change can be a positive catalyst for improved water management, governance and financing to achieve a sustainable and prosperous world for all. The report provides a fact-based, water-focused contribution to the knowledge base on climate change. It is complementary to existing scientific assessments and designed to support international political frameworks, with the goals of helping the water community tackle the challenges of climate change, and informing the climate change community about the opportunities that improved water management offers in terms of adaptation and mitigation.
Author: Food and Agriculture Organization of the United Nations
Publisher: Routledge
ISBN: 1136498877
Category : Law
Languages : en
Pages : 332
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Book Description
The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.
