Choctaw Food

Choctaw Food PDF Author: Ian Thompson (Archaeologist)
Publisher:
ISBN: 9780997264883
Category : Choctaw Indians
Languages : en
Pages : 344

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Book Description
"Choctaw Food tells the story of a group of people and the land. Through hundreds of generations living in the American Southeast, Choctaw ancestors wove the region's landscapes into their language, culture, and food. The foodway that they developed was local and productive. Its dishes were flavorful and healthy. Its food production activities brought the community together in a way that was sustainable on the land. Today, this foodway is one of the most threatened parts of our traditional culture. Yes, it contains timeless insights that have the potential to improve quality of life in the 21st century. The pages of this book delve deep into Choctaw history to bring to light the type of practical knowledge needed to bring Indigenous Choctaw food back to the family dinner table. This story is uniquely Choctaw, and yet, it is connected with the heritage of everyone who has ancestors that lived closely with the land."--Page 4 of cover.

Choctaw Food

Choctaw Food PDF Author: Ian Thompson (Archaeologist)
Publisher:
ISBN: 9780997264883
Category : Choctaw Indians
Languages : en
Pages : 344

Get Book Here

Book Description
"Choctaw Food tells the story of a group of people and the land. Through hundreds of generations living in the American Southeast, Choctaw ancestors wove the region's landscapes into their language, culture, and food. The foodway that they developed was local and productive. Its dishes were flavorful and healthy. Its food production activities brought the community together in a way that was sustainable on the land. Today, this foodway is one of the most threatened parts of our traditional culture. Yes, it contains timeless insights that have the potential to improve quality of life in the 21st century. The pages of this book delve deep into Choctaw history to bring to light the type of practical knowledge needed to bring Indigenous Choctaw food back to the family dinner table. This story is uniquely Choctaw, and yet, it is connected with the heritage of everyone who has ancestors that lived closely with the land."--Page 4 of cover.

Choctaw Food

Choctaw Food PDF Author: Ian Thompson (Archaeologist)
Publisher:
ISBN: 9780997264852
Category : Choctaw Indians
Languages : en
Pages : 344

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Book Description
An anthropologist's view of the Choctaw people around the time of first contact with Europeans using food types, cooking vessels, cooking utensils and methods of finding, growing and harvesting food. The book also offers explanations of seasonal migration and social changes as related to food sources.

Choctaw-Apache Foodways

Choctaw-Apache Foodways PDF Author: Robert B. Caldwell
Publisher: Stephen F. Austin University Press
ISBN: 9781622880997
Category : History
Languages : en
Pages : 96

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Book Description
"Choctaw-Apache Foodways" explores the rich and complex food history and culture of the Choctaw-Apache Community of Ebarb in western Louisiana.

Indigenous Food Sovereignty in the United States

Indigenous Food Sovereignty in the United States PDF Author: Devon A. Mihesuah
Publisher: University of Oklahoma Press
ISBN: 0806165782
Category : History
Languages : en
Pages : 387

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Book Description
Centuries of colonization and other factors have disrupted indigenous communities’ ability to control their own food systems. This volume explores the meaning and importance of food sovereignty for Native peoples in the United States, and asks whether and how it might be achieved and sustained. Unprecedented in its focus and scope, this collection addresses nearly every aspect of indigenous food sovereignty, from revitalizing ancestral gardens and traditional ways of hunting, gathering, and seed saving to the difficult realities of racism, treaty abrogation, tribal sociopolitical factionalism, and the entrenched beliefs that processed foods are superior to traditional tribal fare. The contributors include scholar-activists in the fields of ethnobotany, history, anthropology, nutrition, insect ecology, biology, marine environmentalism, and federal Indian law, as well as indigenous seed savers and keepers, cooks, farmers, spearfishers, and community activists. After identifying the challenges involved in revitalizing and maintaining traditional food systems, these writers offer advice and encouragement to those concerned about tribal health, environmental destruction, loss of species habitat, and governmental food control.

Walking the Choctaw Road

Walking the Choctaw Road PDF Author: Tim Tingle
Publisher: Cinco Puntos Press
ISBN: 1933693479
Category : Fiction
Languages : en
Pages : 153

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Book Description
Oklahoma, or "Okla Homma," is a Choctaw word meaning "Red People." In this collection, acclaimed storyteller Tim Tingle tells the stories of his people, the Choctaw People, the Okla Homma. For years, Tim has collected stories of the old folks, weaving traditional lore with stories from everyday life. Walking the Choctaw Road is a mixture of myth stories, historical accounts passed from generation to generation, and stories of Choctaw people living their lives in the here and now. The Wordcraft Circle of Native American Writers and Storytellers selected Tim as "Contemporary Storyteller Of The Year" for 2001, and in 2002, Tim was the featured storyteller at the National Storyteller Festival in Jonesboro, Tennessee. Tim Tingle lives in Canyon Lake, Texas.

History of the Choctaw, Chickasaw and Natchez Indians

History of the Choctaw, Chickasaw and Natchez Indians PDF Author: Horatio Bardwell Cushman
Publisher: Greenville, Texas : Headlight printing house
ISBN:
Category : History
Languages : en
Pages : 626

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Book Description
History of the Choctaw, Chickasaw and Natchez Indians by Horatio Bardwell Cushman, first published in 1899, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.

The Choctaw Nation

The Choctaw Nation PDF Author: Allison Lassieur
Publisher: Capstone
ISBN: 9780736808323
Category : Juvenile Nonfiction
Languages : en
Pages : 30

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Book Description
An overview of the past and present lives of the Choctaw, including their history, food and clothing, homes and family life, religion, and government.

Food and Nutrition

Food and Nutrition PDF Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 24

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Book Description


Choctaw Music and Dance

Choctaw Music and Dance PDF Author: James Henri Howard
Publisher: University of Oklahoma Press
ISBN: 9780806129136
Category : Performing Arts
Languages : en
Pages : 198

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Book Description
The Choctaws are among the largest and best-known Indian tribes originally of the Southeastern United States, but over the centuries they have become one of the most acculturated to white ways, known more for what they absorbed of white culture than for their own distinctive traditions. Since the removal of the greatest part of the tribe to Oklahoma in the 1830s, Euro-American acculturation has become especially dominant. Nevertheless, among the isolated group of Choctaws that remained in Mississippi after Removal and a few individuals in Oklahoma, the old tribal dances and songs have been preserved. This book discusses all aspects of the Choctaw dances and songs performed today by dance troupes in Mississippi and Oklahoma. It describes the social organization of the troupes, the construction and use of their musical instruments, and their costumes. Extensive historical information surveys the early literature on Choctaw music and dance, the divergent experiences of the Mississippi and Oklahoma Groups, and the recent movement toward cultural revival among traditionalists in both states. The choreography for each dance that survives in the Choctaw repertory is described in detail and illustrated by photographs. The book also contains an overview of Choctaw dance music, with a classification of the song and in-depth analyses of musical elements, form, and design. The structure of dance events is reconstructed here for the first time. Musical transcriptions of thirty songs are included. The authors, using a comparative approach, have focused on the relationship between contemporary performances in Oklahoma and Mississippi. Despite regional variations in performance practice, the Choctaws have sustained considerable continuity in their dance and music in this century, successfully resisting fierce pressure to assimilate and thereby lose all remaining vestiges of their culture. This is the first book-length study of Choctaw music and dance since 1943, with much new information on the dances. It will be welcomed by ethnomusicologists, dance ethnologists, students of Native American culture, anthropologists, folklorists, and anyone interested in American Indian dance.

Food for Choctaw Families

Food for Choctaw Families PDF Author: Choctaw Fair Association
Publisher:
ISBN:
Category : Choctaw Indians
Languages : en
Pages : 128

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Book Description