Author: Ralf Steudel
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 311057831X
Category : Science
Languages : en
Pages : 897
Book Description
The current textbook is an excellent inroduction to the chemistry of the non-metallic elements. The book begins by reviewing the key theoretical concepts of chemical bonding and the properties of different bonding types. Subsequent chapters are focused on reactions, structures and applications of the non-metallic compounds. Combining careful pedagogy and clear writing style, the textbook is a must-have for students studying inorganic chemistry.
Chemistry of the Non-Metals
Author: Ralf Steudel
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 311057831X
Category : Science
Languages : en
Pages : 897
Book Description
The current textbook is an excellent inroduction to the chemistry of the non-metallic elements. The book begins by reviewing the key theoretical concepts of chemical bonding and the properties of different bonding types. Subsequent chapters are focused on reactions, structures and applications of the non-metallic compounds. Combining careful pedagogy and clear writing style, the textbook is a must-have for students studying inorganic chemistry.
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 311057831X
Category : Science
Languages : en
Pages : 897
Book Description
The current textbook is an excellent inroduction to the chemistry of the non-metallic elements. The book begins by reviewing the key theoretical concepts of chemical bonding and the properties of different bonding types. Subsequent chapters are focused on reactions, structures and applications of the non-metallic compounds. Combining careful pedagogy and clear writing style, the textbook is a must-have for students studying inorganic chemistry.
Chemistry
Author: Theodore Lawrence Brown
Publisher:
ISBN: 9780134555638
Category : Chemistry
Languages : en
Pages : 1248
Book Description
NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value; this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of MyLab(tm)and Mastering(tm) platforms exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a Course ID, provided by your instructor, to register for and use MyLab and Mastering products. For courses in two-semester general chemistry. Accurate, data-driven authorship with expanded interactivity leads to greater student engagement Unrivaled problem sets, notable scientific accuracy and currency, and remarkable clarity have made Chemistry: The Central Science the leading general chemistry text for more than a decade. Trusted, innovative, and calibrated, the text increases conceptual understanding and leads to greater student success in general chemistry by building on the expertise of the dynamic author team of leading researchers and award-winning teachers. In this new edition, the author team draws on the wealth of student data in Mastering(tm)Chemistry to identify where students struggle and strives to perfect the clarity and effectiveness of the text, the art, and the exercises while addressing student misconceptions and encouraging thinking about the practical, real-world use of chemistry. New levels of student interactivity and engagement are made possible through the enhanced eText 2.0 and Mastering Chemistry, providing seamlessly integrated videos and personalized learning throughout the course . Also available with Mastering Chemistry Mastering(tm) Chemistry is the leading online homework, tutorial, and engagement system, designed to improve results by engaging students with vetted content. The enhanced eText 2.0 and Mastering Chemistry work with the book to provide seamless and tightly integrated videos and other rich media and assessment throughout the course. Instructors can assign interactive media before class to engage students and ensure they arrive ready to learn. Students further master concepts through book-specific Mastering Chemistry assignments, which provide hints and answer-specific feedback that build problem-solving skills. With Learning Catalytics(tm) instructors can expand on key concepts and encourage student engagement during lecture through questions answered individually or in pairs and groups. Mastering Chemistry now provides students with the new General Chemistry Primer for remediation of chemistry and math skills needed in the general chemistry course. If you would like to purchase both the loose-leaf version of the text and MyLab and Mastering, search for: 0134557328 / 9780134557328 Chemistry: The Central Science, Books a la Carte Plus MasteringChemistry with Pearson eText -- Access Card Package Package consists of: 0134294165 / 9780134294162 MasteringChemistry with Pearson eText -- ValuePack Access Card -- for Chemistry: The Central Science 0134555635 / 9780134555638 Chemistry: The Central Science, Books a la Carte Edition
Publisher:
ISBN: 9780134555638
Category : Chemistry
Languages : en
Pages : 1248
Book Description
NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value; this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of MyLab(tm)and Mastering(tm) platforms exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a Course ID, provided by your instructor, to register for and use MyLab and Mastering products. For courses in two-semester general chemistry. Accurate, data-driven authorship with expanded interactivity leads to greater student engagement Unrivaled problem sets, notable scientific accuracy and currency, and remarkable clarity have made Chemistry: The Central Science the leading general chemistry text for more than a decade. Trusted, innovative, and calibrated, the text increases conceptual understanding and leads to greater student success in general chemistry by building on the expertise of the dynamic author team of leading researchers and award-winning teachers. In this new edition, the author team draws on the wealth of student data in Mastering(tm)Chemistry to identify where students struggle and strives to perfect the clarity and effectiveness of the text, the art, and the exercises while addressing student misconceptions and encouraging thinking about the practical, real-world use of chemistry. New levels of student interactivity and engagement are made possible through the enhanced eText 2.0 and Mastering Chemistry, providing seamlessly integrated videos and personalized learning throughout the course . Also available with Mastering Chemistry Mastering(tm) Chemistry is the leading online homework, tutorial, and engagement system, designed to improve results by engaging students with vetted content. The enhanced eText 2.0 and Mastering Chemistry work with the book to provide seamless and tightly integrated videos and other rich media and assessment throughout the course. Instructors can assign interactive media before class to engage students and ensure they arrive ready to learn. Students further master concepts through book-specific Mastering Chemistry assignments, which provide hints and answer-specific feedback that build problem-solving skills. With Learning Catalytics(tm) instructors can expand on key concepts and encourage student engagement during lecture through questions answered individually or in pairs and groups. Mastering Chemistry now provides students with the new General Chemistry Primer for remediation of chemistry and math skills needed in the general chemistry course. If you would like to purchase both the loose-leaf version of the text and MyLab and Mastering, search for: 0134557328 / 9780134557328 Chemistry: The Central Science, Books a la Carte Plus MasteringChemistry with Pearson eText -- Access Card Package Package consists of: 0134294165 / 9780134294162 MasteringChemistry with Pearson eText -- ValuePack Access Card -- for Chemistry: The Central Science 0134555635 / 9780134555638 Chemistry: The Central Science, Books a la Carte Edition
Chemistry of the Non-Metals
Author: Ralf Steudel
Publisher: Walter de Gruyter
ISBN: 3110830825
Category : Science
Languages : en
Pages : 405
Book Description
„Das Buch von Steudel bietet eine sehr lesenswerte und gut verständliche Darstellung wesentlicher Inhalte der Anorganischen Molekülchemie. Nach einer Einführung in die Chemische Bindung widmet sich das Werk der Stoffchemie der Hauptgruppenelemente.“ Prof. Dr. Michael Ruck, TU Dresden
Publisher: Walter de Gruyter
ISBN: 3110830825
Category : Science
Languages : en
Pages : 405
Book Description
„Das Buch von Steudel bietet eine sehr lesenswerte und gut verständliche Darstellung wesentlicher Inhalte der Anorganischen Molekülchemie. Nach einer Einführung in die Chemische Bindung widmet sich das Werk der Stoffchemie der Hauptgruppenelemente.“ Prof. Dr. Michael Ruck, TU Dresden
The Chemistry of the Non-Metals
Author: P. Powell
Publisher: Springer Science & Business Media
ISBN: 9401169047
Category : Science
Languages : en
Pages : 294
Book Description
This book is a new attempt to interrelate the chemistry of the non-metals. In the early chapters, simple compounds of the non-metals with the halogens, hydrogen, and oxygen are surveyed, permitting a large area of chemistry to be discussed without the burden of too many facts. The structural relationships in the elemental forms of the non-metals are then used as an introduction to the catenated compounds, including the boron hydrides. In the concluding chapter, selected heteronuclear chain, ring, and cage compounds are con sidered. In some chapters, we have thought it useful to outline important features of a topic in relation to chemical theory, before giving a more detailed ac count of the chemistry of individual elements. The book is certainly not comprehensive and the bias in the material selected probably reflects our interest in volatile, covalent non-metal compounds. Suggestions for furt her reading are presented in two ways. A selected bibliography lists general textbooks which relate to much of our subject matter. References in the text point to review articles and to a few original papers which we consider to be of special interest. Although there are few difficult concepts in the text, the treatment may be appreciated most by students with some previous exposure to a Group by Group approach to non-metal chemistry. We have assumed an elementary knowledge of chemical periodicity, bonding theory, thermodynamics, and spectroscopic methods of structure determination.
Publisher: Springer Science & Business Media
ISBN: 9401169047
Category : Science
Languages : en
Pages : 294
Book Description
This book is a new attempt to interrelate the chemistry of the non-metals. In the early chapters, simple compounds of the non-metals with the halogens, hydrogen, and oxygen are surveyed, permitting a large area of chemistry to be discussed without the burden of too many facts. The structural relationships in the elemental forms of the non-metals are then used as an introduction to the catenated compounds, including the boron hydrides. In the concluding chapter, selected heteronuclear chain, ring, and cage compounds are con sidered. In some chapters, we have thought it useful to outline important features of a topic in relation to chemical theory, before giving a more detailed ac count of the chemistry of individual elements. The book is certainly not comprehensive and the bias in the material selected probably reflects our interest in volatile, covalent non-metal compounds. Suggestions for furt her reading are presented in two ways. A selected bibliography lists general textbooks which relate to much of our subject matter. References in the text point to review articles and to a few original papers which we consider to be of special interest. Although there are few difficult concepts in the text, the treatment may be appreciated most by students with some previous exposure to a Group by Group approach to non-metal chemistry. We have assumed an elementary knowledge of chemical periodicity, bonding theory, thermodynamics, and spectroscopic methods of structure determination.
TRANSITION METALS AND SULFUR
Author:
Publisher:
ISBN: 9783110588897
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9783110588897
Category :
Languages : en
Pages :
Book Description
Chemistry
Author: Bruce Averill
Publisher:
ISBN: 9780321413703
Category : Chemistry
Languages : en
Pages : 1233
Book Description
Emphasises on contemporary applications and an intuitive problem-solving approach that helps students discover the exciting potential of chemical science. This book incorporates fresh applications from the three major areas of modern research: materials, environmental chemistry, and biological science.
Publisher:
ISBN: 9780321413703
Category : Chemistry
Languages : en
Pages : 1233
Book Description
Emphasises on contemporary applications and an intuitive problem-solving approach that helps students discover the exciting potential of chemical science. This book incorporates fresh applications from the three major areas of modern research: materials, environmental chemistry, and biological science.
Chemistry of the Non-Metallic Elements
Author: E. Sherwin
Publisher: Elsevier
ISBN: 1483139050
Category : Science
Languages : en
Pages : 201
Book Description
Chemistry of the Non-Metallic Elements is concerned with the non-metals and is to be read in conjunction with The Chemistry of the Metallic Elements by D. M. McC. Steele. The object has not been to provide an encyclopedic coverage of all the chemical reactions of non-metals but rather to select those which will enable the student to appreciate better the similarities and differences between the elements. The book discusses the chemistry of the non-metals in relation to their positions in the periodic groups. It covers the noble gases, hydrogen, the halogens, Group VIB, oxygen, sulfur, Group VB, nitrogen, phosphorus, carbon, and silicon. Where the groups contain metals, as in Group IVA, their chemistry is briefly discussed to show the properties which occur. This book provides a comprehensive treatment of chemistry at the intermediate level, that is, the sixth-form/first-year university level. Readers are assumed to have a background of O-level chemistry and of O- or A-level physics and a working knowledge of elementary mathematics.
Publisher: Elsevier
ISBN: 1483139050
Category : Science
Languages : en
Pages : 201
Book Description
Chemistry of the Non-Metallic Elements is concerned with the non-metals and is to be read in conjunction with The Chemistry of the Metallic Elements by D. M. McC. Steele. The object has not been to provide an encyclopedic coverage of all the chemical reactions of non-metals but rather to select those which will enable the student to appreciate better the similarities and differences between the elements. The book discusses the chemistry of the non-metals in relation to their positions in the periodic groups. It covers the noble gases, hydrogen, the halogens, Group VIB, oxygen, sulfur, Group VB, nitrogen, phosphorus, carbon, and silicon. Where the groups contain metals, as in Group IVA, their chemistry is briefly discussed to show the properties which occur. This book provides a comprehensive treatment of chemistry at the intermediate level, that is, the sixth-form/first-year university level. Readers are assumed to have a background of O-level chemistry and of O- or A-level physics and a working knowledge of elementary mathematics.
The Chemistry of Beer
Author: Roger Barth
Publisher: John Wiley & Sons
ISBN: 1118733797
Category : Science
Languages : en
Pages : 286
Book Description
Discover the science of beer and beer making Ever wondered just how grain and water are transformed into an effervescent, alcoholic beverage? From prehistory to our own time, beer has evoked awe and fascination; it seems to have a life of its own. Whether you're a home brewer, a professional brewer, or just someone who enjoys a beer, The Chemistry of Beer will take you on a fascinating journey, explaining the underlying science and chemistry at every stage of the beer making process. All the science is explained in clear, non-technical language, so you don't need to be a PhD scientist to read this book and develop a greater appreciation for the world's most popular alcoholic drink. The Chemistry of Beer begins with an introduction to the history of beer and beer making. Author Roger Barth, an accomplished home brewer and chemistry professor, then discusses beer ingredients and the brewing process. Next, he explores some core concepts underlying beer making. You'll learn chemistry basics such as atoms, chemical bonding, and chemical reactions. Then you'll explore organic chemistry as well as the chemistry of water and carbohydrates. Armed with a background in chemistry principles, you'll learn about the chemistry of brewing, flavor, and individual beer styles. The book offers several features to help you grasp all the key concepts, including: Hundreds of original photographs and line drawings Chemical structures of key beer compounds Glossary with nearly 1,000 entries Reference tables Questions at the end of each chapter The final chapter discusses brewing at home, including safety issues and some basic recipes you can use to brew your own beer. There's more to The Chemistry of Beer than beer. It's also a fun way to learn about the science behind our technology and environment. This book brings life to chemistry and chemistry to life.
Publisher: John Wiley & Sons
ISBN: 1118733797
Category : Science
Languages : en
Pages : 286
Book Description
Discover the science of beer and beer making Ever wondered just how grain and water are transformed into an effervescent, alcoholic beverage? From prehistory to our own time, beer has evoked awe and fascination; it seems to have a life of its own. Whether you're a home brewer, a professional brewer, or just someone who enjoys a beer, The Chemistry of Beer will take you on a fascinating journey, explaining the underlying science and chemistry at every stage of the beer making process. All the science is explained in clear, non-technical language, so you don't need to be a PhD scientist to read this book and develop a greater appreciation for the world's most popular alcoholic drink. The Chemistry of Beer begins with an introduction to the history of beer and beer making. Author Roger Barth, an accomplished home brewer and chemistry professor, then discusses beer ingredients and the brewing process. Next, he explores some core concepts underlying beer making. You'll learn chemistry basics such as atoms, chemical bonding, and chemical reactions. Then you'll explore organic chemistry as well as the chemistry of water and carbohydrates. Armed with a background in chemistry principles, you'll learn about the chemistry of brewing, flavor, and individual beer styles. The book offers several features to help you grasp all the key concepts, including: Hundreds of original photographs and line drawings Chemical structures of key beer compounds Glossary with nearly 1,000 entries Reference tables Questions at the end of each chapter The final chapter discusses brewing at home, including safety issues and some basic recipes you can use to brew your own beer. There's more to The Chemistry of Beer than beer. It's also a fun way to learn about the science behind our technology and environment. This book brings life to chemistry and chemistry to life.
General Chemistry
Author: Ralph H. Petrucci
Publisher: Prentice Hall
ISBN: 9780137032129
Category : Science
Languages : en
Pages : 10
Book Description
Publisher: Prentice Hall
ISBN: 9780137032129
Category : Science
Languages : en
Pages : 10
Book Description
Biological Inorganic Chemistry
Author: Robert R. Crichton
Publisher: Elsevier
ISBN: 0080556221
Category : Science
Languages : en
Pages : 383
Book Description
The importance of metals in biology, the environment and medicine has become increasingly evident over the last twenty five years. The study of the multiple roles of metal ions in biological systems, the rapidly expanding interface between inorganic chemistry and biology constitutes the subject called Biological Inorganic Chemistry. The present text, written by a biochemist, with a long career experience in the field (particularly iron and copper) presents an introduction to this exciting and dynamic field. The book begins with introductory chapters, which together constitute an overview of the concepts, both chemical and biological, which are required to equip the reader for the detailed analysis which follows. Pathways of metal assimilation, storage and transport, as well as metal homeostasis are dealt with next. Thereafter, individual chapters discuss the roles of sodium and potassium, magnesium, calcium, zinc, iron, copper, nickel and cobalt, manganese, and finally molybdenum, vanadium, tungsten and chromium. The final three chapters provide a tantalising view of the roles of metals in brain function, biomineralization and a brief illustration of their importance in both medicine and the environment.Relaxed and agreeable writing style. The reader will not only fiind the book easy to read, the fascinating anecdotes and footnotes will give him pegs to hang important ideas on.Written by a biochemist. Will enable the reader to more readily grasp the biological and clinical relevance of the subject.Many colour illustrations. Enables easier visualization of molecular mechanismsWritten by a single author. Ensures homgeneity of style and effective cross referencing between chapters
Publisher: Elsevier
ISBN: 0080556221
Category : Science
Languages : en
Pages : 383
Book Description
The importance of metals in biology, the environment and medicine has become increasingly evident over the last twenty five years. The study of the multiple roles of metal ions in biological systems, the rapidly expanding interface between inorganic chemistry and biology constitutes the subject called Biological Inorganic Chemistry. The present text, written by a biochemist, with a long career experience in the field (particularly iron and copper) presents an introduction to this exciting and dynamic field. The book begins with introductory chapters, which together constitute an overview of the concepts, both chemical and biological, which are required to equip the reader for the detailed analysis which follows. Pathways of metal assimilation, storage and transport, as well as metal homeostasis are dealt with next. Thereafter, individual chapters discuss the roles of sodium and potassium, magnesium, calcium, zinc, iron, copper, nickel and cobalt, manganese, and finally molybdenum, vanadium, tungsten and chromium. The final three chapters provide a tantalising view of the roles of metals in brain function, biomineralization and a brief illustration of their importance in both medicine and the environment.Relaxed and agreeable writing style. The reader will not only fiind the book easy to read, the fascinating anecdotes and footnotes will give him pegs to hang important ideas on.Written by a biochemist. Will enable the reader to more readily grasp the biological and clinical relevance of the subject.Many colour illustrations. Enables easier visualization of molecular mechanismsWritten by a single author. Ensures homgeneity of style and effective cross referencing between chapters