Caveman Chemistry Bringing Science Back into Cooking

Caveman Chemistry Bringing Science Back into Cooking PDF Author: Valerie Doty
Publisher: Lulu.com
ISBN: 1329544056
Category : Cooking
Languages : en
Pages : 271

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Book Description
"This book is much more than a cookbook. True to its title, the author explains a lot of the essential chemistry of cooking: not just "what" ingredients to add, but "why" those ingredients make a difference." -- Back cover.