Carotenoid Synthesis in Tissue Cultures of Daucus Carota, L. PDF Download
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Author: Machteld C. Mok
Publisher:
ISBN:
Category : Carotenoids
Languages : en
Pages : 200
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Book Description
Author: Machteld C. Mok
Publisher:
ISBN:
Category : Carotenoids
Languages : en
Pages : 200
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Book Description
Author: Mostafa Kamel Imam
Publisher:
ISBN:
Category : Carotenoids
Languages : en
Pages : 184
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Book Description
Author: Y. P. S. Bajaj
Publisher: Springer Science & Business Media
ISBN: 3642580629
Category : Technology & Engineering
Languages : en
Pages : 410
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Book Description
27 chapter cover the distribution, economic importance, conventional propagation, micropropagation, tissue culture, and in vitro production of important medicinal and pharmaceutical compounds in various species of Ajuga, Allium, Ambrosia, Artemisia, Aspilia, Atractylodes, Callitris, Choisya, Cinnamomum, Coluria, Cucumis, Drosera, Daucus, Eustoma, Fagopyrum, Hibiscus, Levisticum, Onobrychis, Orthosiphon, Quercus, Sanguinaria, Solanum, Sophora, Stauntonia, Tanecetum, Vetiveria, and Vitis. Like the previous volumes 4, 7, 15, and 21 in the Medicinal and Aromatic Plants series, the volume is tailored to the need of advanced students, teachers, and research scientists in the area of plant biotechnology andbioengineering, pharmacy, botany and biochemistry.
Author: John Roland Stommel
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
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Book Description
Author: Michelle Trudeau-Spanjers
Publisher:
ISBN:
Category :
Languages : en
Pages : 168
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Book Description
Author: Indra Vasil
Publisher: Elsevier
ISBN: 0323155650
Category : Science
Languages : en
Pages : 331
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Book Description
Cell Culture and Somatic Cell Genetics of Plants, Volume 4: Cell Culture in Phytochemistry reviews phytochemistry by employing plant cell cultures. This book discusses the realization of industrial plant cell culture for the production of phytochemicals and molecular biological approach to understand the regulation of product synthesis. The topics covered include the accumulation of secondary metabolites, phenolic production in cultured tissues, and stability of clones and subclones. The somatic hybridization by protoplast fusion, various techniques for continuous culture of plant cells, and methodology of enzyme-linked immunosorbent assays (ELISA) are also deliberated. This volume provides intensive information on all aspects of plant cell and tissue culture and is recommended to both experienced researchers and to those newly entering the field.
Author: Professor Dr. Y. P. S. Bajaj
Publisher: Springer Science & Business Media
ISBN: 3662026368
Category : Technology & Engineering
Languages : en
Pages : 698
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Book Description
Author: Jean Howe Gould
Publisher:
ISBN:
Category : Botanical chemistry
Languages : en
Pages : 606
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Book Description
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 111806111X
Category : Science
Languages : en
Pages : 421
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Book Description
Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.
Author: Claudia Stange
Publisher: Springer
ISBN: 3319391267
Category : Science
Languages : en
Pages : 454
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Book Description
This comprehensive, edited book explores carotenoids and their important functional roles in yeast, bacteria and plants and a profound exposition on the structures of carotenoid molecules, focusing in the first of three parts on the biosynthesis of carotenoids. The regulation of carotenoid biosynthesis in photosynthesis as well as in plant, fruits, storage roots and algae is central to the second part, and discoveries about the function of carotenoids in human health feature in the third and final part. Many helpful illustrations, explanations, overviews and examples help to bring readers up to date on relevant themes including carotenogenic genes, carotenoids in fruits and metabolic engineering. The book explores where carotenoids are synthesized in nature, including in carrots and algae. Contributing expert authors examine enzyme functions and plant models, and analyze the structure of carotenoid molecules. The function of carotenoids in photosynthesis and in photosynthetic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid development and the epigenetic regulation that affects carotenoid synthesis in plants. The metabolic engineering of carotenoids that has been done in fruits, plants, and seeds is another area that readers can explore, along with evidences on the function of carotenoids in human nutrition, as antioxidants, as in the control of lipid metabolism and in the absorption of carotenoids. This is a highly informative and wide-ranging work which will update researchers in the field, as well as supporting students of plant physiology and biotechnology, as supplementary reading.
