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Author: Ophelia M. Turner
Publisher: Turner Press
ISBN: 9780974595733
Category : Fiction
Languages : en
Pages : 372
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Book Description
Author: Ophelia M. Turner
Publisher: Turner Press
ISBN: 9780974595733
Category : Fiction
Languages : en
Pages : 372
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Book Description
Author: Eugenia O'Neal
Publisher: Maiden Hall Press
ISBN: 1301817236
Category : Fiction
Languages : en
Pages : 114
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Book Description
*** CHRISTMAS SALE! ONLY .99 CENTS! *** More than a year after surviving a horrific accident, Chicago songstress, Julissa Morgan, still hasn’t returned to the stage and her bills are piling up. When she’s offered a few gigs in Jamaica she’s tempted to say ‘no,’ but she needs the money and the concerts there might be a great way to test her readiness to launch a comeback in her home city. What Julissa doesn’t know is that Sebastian Chung, the wealthy benefactor footing the bill for the fundraising concerts, has an ulterior motive. Sebastian fell in love with the dark beauty after watching her perform and he’s determined to leave no stone unturned in his effort to have her. Julissa is engaged, however, and loyal to her man. Will Sebastian be able to win her away from her fiancé or will he and Julissa share only an ‘island’ romance? This multicultural romance features an interracial romance black women asian men in a Caribbean setting.
Author: Elle Klass
Publisher: Books by Elle
ISBN:
Category : Fiction
Languages : en
Pages : 59
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Book Description
Baby Girl believes she has finally found her safe harbour and her Paradise in the beautiful Caribbean Island of St. Thomas, far from her dark and dangerous past. And then she gets a phone call and a call for help from La Tige, the one man she cannot refuse. La Tige is on his way to Puerto Rico, but not for a vacation. He has been hired to track a vicious "black widow" killer believed to be on a cruise ship about to dock in San Juan. Only Cleo’s unusual talents can bring her close to this cunning manipulator, and as the web of deceit tightens, everyone becomes a suspect, even the luscious and disturbing Raul. Cleo must untangle this deadly web, even as mysterious connections from her past threaten her fragile hopes for a new life and a happier future.
Author: Alex von Tunzelmann
Publisher: Simon and Schuster
ISBN: 1471114775
Category : History
Languages : en
Pages : 673
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Book Description
America's secret war in the Caribbean during the Cold War is revealed as never before in this riveting story of the machinations and blunders of superpowers, and the daring of the mavericks who took them on. During the presidencies of Eisenhower, Kennedy and Johnson, the Caribbean was in crisis, while the United States and the USSR acted out the world's rising tensions in its island nations. Meanwhile the leaders of these nations - the charismatic Fidel Castro, and his mysterious brother Raúl; the ideologue Che Guevara; the capricious psychopath Rafael Trujillo; and François 'Papa Doc' Duvalier, a buttoned-down doctor with interests in Vodou, embezzlement and torture - had ambitions of their own. Alex von Tunzelmann's brilliant narrative follows these five rivals and accomplices from the beginning of the Cold War to its end. The superpowers thought they could use these Caribbean leaders as puppets, but what neither bargained on was that their puppets would come to life. The United States, in its all-consuming fight against communism, stumbled into one disaster after another. First, with the Bay of Pigs, and then with the Cuban Missile Crisis, it helped bring the world as close to catastrophic nuclear war as it has ever been. Red Heatis an authoritative and eye-opening account of a wildly dramatic and dangerous era of international politics that has unmistakable resonance today.
Author: Wendy Beech
Publisher: John Wiley & Sons
ISBN: 0471436895
Category : Business & Economics
Languages : en
Pages : 256
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Book Description
Learn and be inspired by the fascinating true stories behind 10leading lights in black enterprise today . . . * While she won't share the formulas for her world-renowned hotsauces, Vivian Gibson, CEO of The MillCreek Company, is glad toimpart her recipe for transforming a passion for cooking into amultimillion-dollar enterprise. * He went from sleeping in Central Park to heading a major filmproduction and syndication company. Get the details on how FrankMercado-Valdes's love of classic black films led to the creation ofthe African Heritage Network. * At only 34 years old, Alonzo Washington is head of his own comicbook publishing empire. Find out how this committed politicalactivist used his genius for cartooning to promote minority causesand make a fortune doing it. Discover the compelling true stories of how these and seven otherAfrican-American men and women beat the odds to become some oftoday's most successful black entrepreneurs.In a series of intimateprofiles, journalist/author Wendy Harris details the paths theytraveled, the obstacles they overcame, and the important lessonsthey learned along the way about what it takes to succeed inbusiness.
Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Cooking
Languages : en
Pages : 69
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Book Description
Unlock the fiery world of flavors with **The Hot Sauce Handbook**! This ultimate guide plunges you into the art and science of crafting hot sauces that tantalize your taste buds and leave you craving more. Begin your journey with an engaging **Introduction to Crafting Hot Sauces**, exploring the fascination with heat, understanding the heat scale, and mastering the basics. **Essential Ingredients for Hot Sauces** introduces you to the perfect peppers, a variety of vinegars, fruits, vegetables, and spices that elevate your hot sauce creations. Equip your kitchen like a pro with our detailed chapter on **Equipment and Tools You’ll Need**, covering essentials, specialty tools, and proper methods for storage and bottling. Dive into the **Science of Heat and Flavor**, where you'll unveil the chemistry of capsaicin, balance heat with savory goodness, and harness the power of acidity to preserve your sauces. Once you're equipped with knowledge, get hands-on with **Mastering Basic Hot Sauce Recipes**, including classic jalapeño, Louisiana-style, and versatile garlic hot sauces. Ready for more? Venture into **Developing Unique Flavor Profiles** by experimenting with unconventional ingredients, crafting fruit-based sauces, and exploring smoky, fermented varieties. For the advanced artisan, **Advanced Hot Sauce Techniques** covers fermentation methods, techniques for smoked sauces, and incorporating alcohol into your recipes. **Regional Hot Sauce Styles** let you explore the vibrant tastes from Mexico, the Caribbean, and Asia, offering a global perspective on hot sauce creation. **Customizing Heat Levels** teaches you to adjust spice for different audiences, while **Preservation Techniques** ensures your sauces stay fresh and safe. Discover the magic of pairing your sauces with foods in **Pairing Hot Sauces with Foods**, enhancing everyday meals and uncovering unexpected uses. Unleash your creativity in **Creativity and Experimentation**, guiding you to develop your signature sauce, mix and match ingredients, and perfect your recipes. **Sharing Your Craft with Others** provides tips on packaging, marketing, and hosting tasting events, turning your passion into a community phenomenon. Finally, troubleshoot with ease using **Troubleshooting and Adjustments**, and find inspiration for continued learning in **Final Thoughts and Inspiration**. With **The Hot Sauce Handbook**, every cook can become a hot sauce connoisseur, crafting perfect blends that ignite the senses and elevate every dish. Dive into the world of heat and flavor today!
Author: Rebecca Lindamood
Publisher: Page Street Publishing
ISBN: 1624142672
Category : Cooking
Languages : en
Pages : 226
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Book Description
Are you interested in learning how to can food or to try new recipes for canning food? Do you enjoy both savory and sweet canned goods? Rebecca Lindamood has the recipes for you! Rebecca will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavors up a notch. She will also provide recipes that highlight these unique flavor combinations so you can make use out of every canned good! From jams, jellies and preserves to pickles and relishes to drunken fruit and pressure canning, this book has something for everyone. Some recipes will require the use of pressure canners, but not all. Make your mama proud but don't tell her you can can better than her!
Author: Louis Nelson
Publisher: Yale University Press
ISBN: 0300214359
Category : Architecture
Languages : en
Pages : 324
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Book Description
Through Creole houses and merchant stores to sugar fields and boiling houses, Jamaica played a leading role in the formation of both the early modern Atlantic world and the British Empire. Architecture and Empire in Jamaica offers the first scholarly analysis of Jamaican architecture in the long 18th century, spanning roughly from the Port Royal earthquake of 1692 to Emancipation in 1838. In this richly illustrated study, which includes hundreds of the author’s own photographs and drawings, Louis P. Nelson examines surviving buildings and archival records to write a social history of architecture. Nelson begins with an overview of the architecture of the West African slave trade then moves to chapters framed around types of buildings and landscapes, including the Jamaican plantation landscape and fortified houses to the architecture of free blacks. He concludes with a consideration of Jamaican architecture in Britain. By connecting the architecture of the Caribbean first to West Africa and then to Britain, Nelson traces the flow of capital and makes explicit the material, economic, and political networks around the Atlantic.
Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Cooking
Languages : en
Pages : 76
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Book Description
#### Spice Journeys Embark on a Global Culinary Adventure Dive into the vibrant world of spices with "Spice Journeys," your ultimate guide to transforming everyday meals into extraordinary culinary experiences. This captivating eBook takes you on an aromatic odyssey through the kitchens of the world, revealing the secrets behind the most flavorful meaty dishes and exotic spice blends. Discover the essence of spices and their pivotal role in culinary history. Build an impressive spice collection and master the art of selecting and balancing flavors to create mouth-watering meaty masterpieces. Whether you're new to cooking or an experienced chef, "Spice Journeys" offers insights and techniques that will elevate your culinary skills. ### What You'll Uncover Inside **Understanding Meaty Dishes** Learn the fundamentals of meat selection and cooking methods. Discover how to enhance your dishes with perfect spice pairings. **The Art of Spice Blending** Create your own unique spice blends and explore classic combinations from around the globe. Understand how to pair these blends with different types of meat for unparalleled flavor. **Regional Spice Adventures** Travel through North Africa, India, the Middle East, Southeast Asia, Latin America, the Caribbean, East Asia, and Europe. Each region introduces its signature spices, unique dishes, and practical tips for bringing these flavors to your kitchen. **Fusion Techniques** Blend traditional and modern flavors with innovative global spice mixes. Experiment with fusion dishes that will amaze your guests. **Health Benefits** Understand the nutritional advantages of spices and learn how to incorporate them into your daily meals for both flavor and health benefits. **Spice Sourcing and Storage** Get tips on finding authentic spices, storing them properly, and even growing your own spice herbs to ensure peak freshness and potency. **Future Trends** Stay ahead of the curve with insights into emerging spice trends and innovative uses in meat cookery. **Signature Recipes** Dive into a collection of essential spicy meat dishes and special recipes for every occasion, each designed to showcase your newfound spice expertise. Embark on this aromatic journey and delight in the endless possibilities that spices bring to your culinary creations. "Spice Journeys" is more than a cookbook; it's an invitation to explore, experiment, and enjoy the rich tapestry of global flavors. Unlock the power of spices and transform your kitchen into a hub of tantalizing aromas and unforgettable tastes. Order your copy today and begin your flavorful adventure!
Author: Bertrand, A.
Publisher: Food & Agriculture Org.
ISBN: 9251323275
Category : Technology & Engineering
Languages : en
Pages : 264
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Book Description
This FAO Technical Paper synthesizes current knowledge on the impact of El Niño Southern Oscillation (ENSO) events on fisheries and aquaculture in the context of a changing climate. It describes the diversity of ENSO events (Chapter 2), ENSO forecasting (Chapter 3) and ENSO in the context of climate change (Chapter 4). It includes a global overview and regional assessment of ENSO impact (Chapters 5 and 6) and a focus on coral bleaching and damage to reefs and related fisheries (Chapter 7). Finally, it synthesizes the lessons learned and the perspectives for ENSO and preparedness in a warmer ocean (Chapter 10).
