Calorimetry of Non-Reacting Systems PDF Download
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Author: John P. McCullough
Publisher: Elsevier
ISBN: 1483226700
Category : Science
Languages : en
Pages : 635
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Book Description
Experimental Thermodynamics, Volume 1: Calorimetry of Non-Reacting Systems covers the heat capacity determinations for chemical substances in the solid, liquid, solution, and vapor states, at temperatures ranging from near the absolute zero to the highest at which calorimetry is feasible. This book is divided into 14 chapters. The first four chapters provide background information and general principles applicable to all types of calorimetry of non-reacting systems. The remaining 10 chapters deal with specific types of calorimetry. Most of the types of calorimetry treated are developed over a considerable period and brought to a relatively sophisticated state. For such calorimetry, the approach adopted is to give detailed accounts of a few examples of apparatus and techniques representative of the best current practice in the field. For the few types of calorimetry, a general review of the field was considered more appropriate. This book will prove useful to thermochemists, engineers, and experimentalists.
Author: John P. McCullough
Publisher: Elsevier
ISBN: 1483226700
Category : Science
Languages : en
Pages : 635
Get Book Here
Book Description
Experimental Thermodynamics, Volume 1: Calorimetry of Non-Reacting Systems covers the heat capacity determinations for chemical substances in the solid, liquid, solution, and vapor states, at temperatures ranging from near the absolute zero to the highest at which calorimetry is feasible. This book is divided into 14 chapters. The first four chapters provide background information and general principles applicable to all types of calorimetry of non-reacting systems. The remaining 10 chapters deal with specific types of calorimetry. Most of the types of calorimetry treated are developed over a considerable period and brought to a relatively sophisticated state. For such calorimetry, the approach adopted is to give detailed accounts of a few examples of apparatus and techniques representative of the best current practice in the field. For the few types of calorimetry, a general review of the field was considered more appropriate. This book will prove useful to thermochemists, engineers, and experimentalists.
Author:
Publisher:
ISBN:
Category : Calorimetry
Languages : en
Pages : 644
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Book Description
Author: John Price McCullough
Publisher: Pergamon
ISBN:
Category : Science
Languages : en
Pages : 644
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Book Description
Author: Stefan Mathias Sarge
Publisher: John Wiley & Sons
ISBN: 3527649387
Category : Science
Languages : en
Pages : 346
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Book Description
Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results. The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.
Author:
Publisher:
ISBN:
Category : Weights and measures
Languages : en
Pages : 204
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Book Description
Author:
Publisher:
ISBN:
Category : Heat
Languages : en
Pages : 194
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Book Description
Author: United States. National Bureau of Standards
Publisher:
ISBN:
Category : Calibration
Languages : en
Pages : 400
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Book Description
Author: United States. National Bureau of Standards
Publisher:
ISBN:
Category : Calibration
Languages : en
Pages : 420
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Book Description
Author: United States. National Bureau of Standards
Publisher:
ISBN:
Category : Calorimetry
Languages : en
Pages : 388
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Book Description
Textbook and reference source for seientists and engineers in standards laboratories.
Author: Paul Flowers
Publisher:
ISBN: 9781947172623
Category : Chemistry
Languages : en
Pages : 0
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Book Description
Chemistry 2e is designed to meet the scope and sequence requirements of the two-semester general chemistry course. The textbook provides an important opportunity for students to learn the core concepts of chemistry and understand how those concepts apply to their lives and the world around them. The book also includes a number of innovative features, including interactive exercises and real-world applications, designed to enhance student learning. The second edition has been revised to incorporate clearer, more current, and more dynamic explanations, while maintaining the same organization as the first edition. Substantial improvements have been made in the figures, illustrations, and example exercises that support the text narrative. Changes made in Chemistry 2e are described in the preface to help instructors transition to the second edition.
