Author: Aaron Maree
Publisher: Weidenfeld & Nicolson
ISBN: 9780304344901
Category : Cake
Languages : en
Pages : 176
Book Description
This illustrated cookbook features one hundred of the best and most exotic cake recipes from around the world with step-by-step photographs for the more difficult examples. Also included is a detailed section on fillings, toppings and decorations.
Cakes, Tortes and Gateaux of the World
Author: Aaron Maree
Publisher: Weidenfeld & Nicolson
ISBN: 9780304344901
Category : Cake
Languages : en
Pages : 176
Book Description
This illustrated cookbook features one hundred of the best and most exotic cake recipes from around the world with step-by-step photographs for the more difficult examples. Also included is a detailed section on fillings, toppings and decorations.
Publisher: Weidenfeld & Nicolson
ISBN: 9780304344901
Category : Cake
Languages : en
Pages : 176
Book Description
This illustrated cookbook features one hundred of the best and most exotic cake recipes from around the world with step-by-step photographs for the more difficult examples. Also included is a detailed section on fillings, toppings and decorations.
Cakes, Tortes and Gâteaux of the World
Author: Aaron Maree
Publisher: Weidenfeld & Nicolson
ISBN: 9780304340811
Category : Cake
Languages : en
Pages : 176
Book Description
Publisher: Weidenfeld & Nicolson
ISBN: 9780304340811
Category : Cake
Languages : en
Pages : 176
Book Description
Sprinklebakes
Author: Heather Baird
Publisher: Sterling Epicure
ISBN: 9781402786365
Category : Cake
Languages : en
Pages : 0
Book Description
How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..
Publisher: Sterling Epicure
ISBN: 9781402786365
Category : Cake
Languages : en
Pages : 0
Book Description
How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..
The Boston Cooking-School Cook Book
Author: Fannie Merritt Farmer
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 776
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 776
Book Description
Ultimate Cake
Author: Barbara Maher
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9780751302608
Category : Cake
Languages : en
Pages : 160
Book Description
Ultimate Cake offers a celebration of more than 100 fabulous cakes, covering everything from the most basic baking principles to elaborate cake decorating techniques. The opening section presents a photographic collection of the world's most tempting cakes. The chapters on ingredients, equipment, and baking skills ensure success every time. 300+ color photos.
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9780751302608
Category : Cake
Languages : en
Pages : 160
Book Description
Ultimate Cake offers a celebration of more than 100 fabulous cakes, covering everything from the most basic baking principles to elaborate cake decorating techniques. The opening section presents a photographic collection of the world's most tempting cakes. The chapters on ingredients, equipment, and baking skills ensure success every time. 300+ color photos.
The Essential Cake Boss (A Condensed Edition of Baking with the Cake Boss)
Author: Buddy Valastro
Publisher: Simon and Schuster
ISBN: 1476748020
Category : Cooking
Languages : en
Pages : 192
Book Description
A condensed edition of Baking with the Cake Boss.
Publisher: Simon and Schuster
ISBN: 1476748020
Category : Cooking
Languages : en
Pages : 192
Book Description
A condensed edition of Baking with the Cake Boss.
Viennese Kitchen
Author: Monica Meehan
Publisher:
ISBN: 9781504800709
Category :
Languages : en
Pages : 224
Book Description
Viennese Kitchen is the perfect gift for cookbook enthusiasts and anyone interested in classic Viennese cooking traditions. Based on the original notebook and recipe journal of a 1900s baroness, this beautiful book takes readers on a journey through fin de siècle Viennese high society. With over 100 original recipes, all of which have been tested and brought up to date for the modern cook, it is not only a wonderful collection of recipes but also a fascinating look at the life of a Viennese family. Filled with anecdotes and personal stories to bring the recipes to life, this book is a charming insight into a bygone era. The classic recipes cover a variety of dishes both savoury and sweet, with a strong emphasis on the desserts and pastries for which Vienna is famed. Enchanting photographs of Vienna grace the book, capturing the architecture, cafe culture and beauty of this elegant city.
Publisher:
ISBN: 9781504800709
Category :
Languages : en
Pages : 224
Book Description
Viennese Kitchen is the perfect gift for cookbook enthusiasts and anyone interested in classic Viennese cooking traditions. Based on the original notebook and recipe journal of a 1900s baroness, this beautiful book takes readers on a journey through fin de siècle Viennese high society. With over 100 original recipes, all of which have been tested and brought up to date for the modern cook, it is not only a wonderful collection of recipes but also a fascinating look at the life of a Viennese family. Filled with anecdotes and personal stories to bring the recipes to life, this book is a charming insight into a bygone era. The classic recipes cover a variety of dishes both savoury and sweet, with a strong emphasis on the desserts and pastries for which Vienna is famed. Enchanting photographs of Vienna grace the book, capturing the architecture, cafe culture and beauty of this elegant city.
Helvetic Kitchen
Author: Andie Pilot
Publisher: Bergli
ISBN: 9783038691280
Category : Cooking, Swiss
Languages : en
Pages : 0
Book Description
"Andie Pilot takes readers on a photographic tour of her favorite recipes--some just like her grandmother made and some modern takes on Swiss classics. With dishes for every time of day, both sweet and savory, the book includes recipes for every chef from Birchermüesli to fondue, Capuns to Rüeblitorte, Andie Pilot makes Swiss cooking easy--and illuminates many of Swiss cuisine's curiosities."--back cover.
Publisher: Bergli
ISBN: 9783038691280
Category : Cooking, Swiss
Languages : en
Pages : 0
Book Description
"Andie Pilot takes readers on a photographic tour of her favorite recipes--some just like her grandmother made and some modern takes on Swiss classics. With dishes for every time of day, both sweet and savory, the book includes recipes for every chef from Birchermüesli to fondue, Capuns to Rüeblitorte, Andie Pilot makes Swiss cooking easy--and illuminates many of Swiss cuisine's curiosities."--back cover.
Whitaker's Books in Print
Author:
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 2954
Book Description
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 2954
Book Description
International Books in Print
Author:
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1140
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1140
Book Description