PDF Author:
Publisher: INIAP Archivo Historico
ISBN:
Category :
Languages : en
Pages : 396

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Book Description

 PDF Author:
Publisher: INIAP Archivo Historico
ISBN:
Category :
Languages : en
Pages : 396

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Book Description


Handbook of Tropical and Sub-tropical Horticulture

Handbook of Tropical and Sub-tropical Horticulture PDF Author: Ernest Mortensen
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 200

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Handbook of Tropical and Subtropical Horticulture

Handbook of Tropical and Subtropical Horticulture PDF Author: Ernest Mortensen
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 204

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Handbook of Tropical and Subtropical Horticulture

Handbook of Tropical and Subtropical Horticulture PDF Author: United States. International Development Agency
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 272

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Manual of First-order Traverse

Manual of First-order Traverse PDF Author: Casper Marshall Durgin
Publisher:
ISBN:
Category : Traverses (Surveying).
Languages : en
Pages : 144

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Handbook of Vanilla Science and Technology

Handbook of Vanilla Science and Technology PDF Author: Daphna Havkin-Frenkel
Publisher: John Wiley & Sons
ISBN: 1119377315
Category : Technology & Engineering
Languages : en
Pages : 528

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Book Description
An updated guide to the production, science, and uses of vanilla Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products. Now in its second edition, the Handbook of Vanilla Science and Technology provides a comprehensive and updated review of the science and technology used in these items’ production and supply. Featuring contributions from an international range of experts, this revised edition covers a multitude of topics, including agricultural production, global markets, analytical methods, sensory analysis, food and fragrance applications, organic farming and fair trade, botanical diseases, and novel uses. The Handbook of Vanilla Science and Technology, Second Edition is a vital resource for producers, distributors, and scientists involved in vanilla’s growth and utilization, and offers readers: A guide to the cultivation, extraction, analysis, DNA sequencing, and marketing of vanilla Information on the production of vanilla in a range of countries such as Mexico, Australia, Costa Rica, and India Guidelines on the quality control of vanilla beans and extracts Information on fair trade and the future of vanilla

Cacao Varieties Resistant to Phytophthora Palmivora

Cacao Varieties Resistant to Phytophthora Palmivora PDF Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 64

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Book Description


Weeds Amd Their Control

Weeds Amd Their Control PDF Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 28

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The Publishers Weekly

The Publishers Weekly PDF Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1088

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Book Description


Cocoa

Cocoa PDF Author: G. A. R. Wood
Publisher: John Wiley & Sons
ISBN: 047069842X
Category : Technology & Engineering
Languages : en
Pages : 620

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Book Description
The fourth edition of this highly regarded book has been considerably enlarged to cover all aspects of cocoa production. Higher prices for cocoa have led to much new knowledge about the plant and changes to its methods of production. These are discussed, along with new problems that have occurred and the fresh research projects that have been needed.