Author: Louise B. Leslie
Publisher: Arcadia Publishing
ISBN: 9780738552897
Category : History
Languages : en
Pages : 136
Book Description
Founder James Burke thought he had found a new Garden of Eden when he first saw Burke's Garden, the unique basin completely surrounded by mountains in Tazewell County. Called God's Thumbprint by modern poets, the fertile land was carved from the southern Appalachians after centuries of natural erosion. Today its scenic beauty is appreciated and protected by the residents who have settled on the rich farmlands. These early photographs of Burke's Garden, including the first homes and settlers, tell a story of the importance of land and family traditions.
Burke's Garden
Author: Louise B. Leslie
Publisher: Arcadia Publishing
ISBN: 9780738552897
Category : History
Languages : en
Pages : 136
Book Description
Founder James Burke thought he had found a new Garden of Eden when he first saw Burke's Garden, the unique basin completely surrounded by mountains in Tazewell County. Called God's Thumbprint by modern poets, the fertile land was carved from the southern Appalachians after centuries of natural erosion. Today its scenic beauty is appreciated and protected by the residents who have settled on the rich farmlands. These early photographs of Burke's Garden, including the first homes and settlers, tell a story of the importance of land and family traditions.
Publisher: Arcadia Publishing
ISBN: 9780738552897
Category : History
Languages : en
Pages : 136
Book Description
Founder James Burke thought he had found a new Garden of Eden when he first saw Burke's Garden, the unique basin completely surrounded by mountains in Tazewell County. Called God's Thumbprint by modern poets, the fertile land was carved from the southern Appalachians after centuries of natural erosion. Today its scenic beauty is appreciated and protected by the residents who have settled on the rich farmlands. These early photographs of Burke's Garden, including the first homes and settlers, tell a story of the importance of land and family traditions.
Kitchen Garden Revival
Author: Nicole Johnsey Burke
Publisher: Cool Springs Press
ISBN: 0760366861
Category : Gardening
Languages : en
Pages : 211
Book Description
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Publisher: Cool Springs Press
ISBN: 0760366861
Category : Gardening
Languages : en
Pages : 211
Book Description
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Appalachia in the Making
Author: Mary Beth Pudup
Publisher: Univ of North Carolina Press
ISBN: 0807888966
Category : History
Languages : en
Pages : 402
Book Description
Appalachia first entered the American consciousness as a distinct region in the decades following the Civil War. The place and its people have long been seen as backwards and 'other' because of their perceived geographical, social, and economic isolation. These essays, by fourteen eminent historians and social scientists, illuminate important dimensions of early social life in diverse sections of the Appalachian mountains. The contributors seek to place the study of Appalachia within the context of comparative regional studies of the United States, maintaining that processes and patterns thought to make the region exceptional were not necessarily unique to the mountain South. The contributors are Mary K. Anglin, Alan Banks, Dwight B. Billings, Kathleen M. Blee, Wilma A. Dunaway, John R. Finger, John C. Inscoe, Ronald L. Lewis, Ralph Mann, Gordon B. McKinney, Mary Beth Pudup, Paul Salstrom, Altina L. Waller, and John Alexander Williams
Publisher: Univ of North Carolina Press
ISBN: 0807888966
Category : History
Languages : en
Pages : 402
Book Description
Appalachia first entered the American consciousness as a distinct region in the decades following the Civil War. The place and its people have long been seen as backwards and 'other' because of their perceived geographical, social, and economic isolation. These essays, by fourteen eminent historians and social scientists, illuminate important dimensions of early social life in diverse sections of the Appalachian mountains. The contributors seek to place the study of Appalachia within the context of comparative regional studies of the United States, maintaining that processes and patterns thought to make the region exceptional were not necessarily unique to the mountain South. The contributors are Mary K. Anglin, Alan Banks, Dwight B. Billings, Kathleen M. Blee, Wilma A. Dunaway, John R. Finger, John C. Inscoe, Ronald L. Lewis, Ralph Mann, Gordon B. McKinney, Mary Beth Pudup, Paul Salstrom, Altina L. Waller, and John Alexander Williams
Year-Round Indoor Salad Gardening
Author: Peter Burke
Publisher: Chelsea Green Publishing
ISBN: 1603586164
Category : Gardening
Languages : en
Pages : 210
Book Description
The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and a windowsill, you can grow all the fresh salad greens you need for the winter months (or throughout the entire year) with no lights, no pumps, and no greenhouse. Longtime gardener Peter Burke was tired of the growing season ending with the first frost, but due to his busy work schedule and family life, didn’t have the time or interest in high-input grow lights or greenhouses. Most techniques for growing what are commonly referred to as “microgreens” left him feeling overwhelmed and uninterested. There had to be a simpler way to grow greens for his family indoors. After some research and diligent experimenting, Burke discovered he was right—there was a way! And it was even easier than he ever could have hoped, and the greens more nutrient packed. He didn’t even need a south-facing window, and he already had most of the needed supplies just sitting in his pantry. The result: healthy, homegrown salad greens at a fraction of the cost of buying them at the market. The secret: start them in the dark. Growing “Soil Sprouts”—Burke’s own descriptive term for sprouted seeds grown in soil as opposed to in jars—employs a method that encourages a long stem without expansive roots, and provides delicious salad greens in just seven to ten days, way earlier than any other method, with much less work. Indeed, of all the ways to grow immature greens, this is the easiest and most productive technique. Forget about grow lights and heat lamps! This book is a revolutionary and inviting guide for both first-time and experienced gardeners in rural or urban environments. All you need is a windowsill or two. In fact, Burke has grown up to six pounds of greens per day using just the windowsills in his kitchen! Year-Round Indoor Salad Gardening offers detailed step-by-step instructions to mastering this method (hint: it’s impossible not to succeed, it’s so easy!), tools and accessories to have on hand, seeds and greens varieties, soil and compost, trays and planters, shelving, harvest and storage, recipes, scaling up to serve local markets, and much more.
Publisher: Chelsea Green Publishing
ISBN: 1603586164
Category : Gardening
Languages : en
Pages : 210
Book Description
The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and a windowsill, you can grow all the fresh salad greens you need for the winter months (or throughout the entire year) with no lights, no pumps, and no greenhouse. Longtime gardener Peter Burke was tired of the growing season ending with the first frost, but due to his busy work schedule and family life, didn’t have the time or interest in high-input grow lights or greenhouses. Most techniques for growing what are commonly referred to as “microgreens” left him feeling overwhelmed and uninterested. There had to be a simpler way to grow greens for his family indoors. After some research and diligent experimenting, Burke discovered he was right—there was a way! And it was even easier than he ever could have hoped, and the greens more nutrient packed. He didn’t even need a south-facing window, and he already had most of the needed supplies just sitting in his pantry. The result: healthy, homegrown salad greens at a fraction of the cost of buying them at the market. The secret: start them in the dark. Growing “Soil Sprouts”—Burke’s own descriptive term for sprouted seeds grown in soil as opposed to in jars—employs a method that encourages a long stem without expansive roots, and provides delicious salad greens in just seven to ten days, way earlier than any other method, with much less work. Indeed, of all the ways to grow immature greens, this is the easiest and most productive technique. Forget about grow lights and heat lamps! This book is a revolutionary and inviting guide for both first-time and experienced gardeners in rural or urban environments. All you need is a windowsill or two. In fact, Burke has grown up to six pounds of greens per day using just the windowsills in his kitchen! Year-Round Indoor Salad Gardening offers detailed step-by-step instructions to mastering this method (hint: it’s impossible not to succeed, it’s so easy!), tools and accessories to have on hand, seeds and greens varieties, soil and compost, trays and planters, shelving, harvest and storage, recipes, scaling up to serve local markets, and much more.
Tazewell County
Author: Louise Leslie
Publisher: Arcadia Publishing
ISBN: 9780738542201
Category : History
Languages : en
Pages : 134
Book Description
Tazewell County, one of the gems of Southwest Virginia, lies within a couple hours' drive of four state lines in this unique corner of the Commonwealth. There are five incorporated towns in Tazewell County, each one unique in its history and in the contributions of its citizens. Tazewell, formerly known as Jeffersonville, is the county seat and political center of the county; Bluefield, once called Graham, shares its name with its sister city in West Virginia. Richlands was once destined to become the "Pittsburgh of the South"; Cedar Bluff lies in a uniquely beautiful setting on the banks of the Clinch River; and Pocahontas, center of the famous Pocahontas Coalfields, is potentially the "Coalfield Williamsburg" of Southwest Virginia. As readers review these photographs of Tazewell County's growth and development in this historical collection, it will stir within them many memories of the great people and places that have made Tazewell County such a unique Virginia treasure.
Publisher: Arcadia Publishing
ISBN: 9780738542201
Category : History
Languages : en
Pages : 134
Book Description
Tazewell County, one of the gems of Southwest Virginia, lies within a couple hours' drive of four state lines in this unique corner of the Commonwealth. There are five incorporated towns in Tazewell County, each one unique in its history and in the contributions of its citizens. Tazewell, formerly known as Jeffersonville, is the county seat and political center of the county; Bluefield, once called Graham, shares its name with its sister city in West Virginia. Richlands was once destined to become the "Pittsburgh of the South"; Cedar Bluff lies in a uniquely beautiful setting on the banks of the Clinch River; and Pocahontas, center of the famous Pocahontas Coalfields, is potentially the "Coalfield Williamsburg" of Southwest Virginia. As readers review these photographs of Tazewell County's growth and development in this historical collection, it will stir within them many memories of the great people and places that have made Tazewell County such a unique Virginia treasure.
Bulletin
Author:
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 642
Book Description
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 642
Book Description
History of Tazewell County and Southwest Virginia, 1748-1920
Author: William C. Pendleton
Publisher: The Overmountain Press
ISBN: 9780932807397
Category : History
Languages : en
Pages : 742
Book Description
This volume has long been recognized as the definitive history of the area from 1748 to 1920. Divided into six distinct periods, it begins with the Aboriginal Period and ends with the Postbellum or Development Period, which details the immense growth in the Tazewell County area and other parts of Southwest Virginia. Numerous illustrations and photographs of early settlers, outstanding citizens of later periods, houses built when the county was young, and scenic views of Tazewell's beautiful landscape add interest and color to the outstanding work. This edition also includes an index with approximately 3,000 names.
Publisher: The Overmountain Press
ISBN: 9780932807397
Category : History
Languages : en
Pages : 742
Book Description
This volume has long been recognized as the definitive history of the area from 1748 to 1920. Divided into six distinct periods, it begins with the Aboriginal Period and ends with the Postbellum or Development Period, which details the immense growth in the Tazewell County area and other parts of Southwest Virginia. Numerous illustrations and photographs of early settlers, outstanding citizens of later periods, houses built when the county was young, and scenic views of Tazewell's beautiful landscape add interest and color to the outstanding work. This edition also includes an index with approximately 3,000 names.
Industrial and Shippers Guide
Author: Norfolk and Western Railway Company. Agricultural and Industrial Dept
Publisher:
ISBN:
Category : Business
Languages : en
Pages : 330
Book Description
Publisher:
ISBN:
Category : Business
Languages : en
Pages : 330
Book Description
Appendices
Author:
Publisher:
ISBN:
Category : Environmental impact statements
Languages : en
Pages : 608
Book Description
Publisher:
ISBN:
Category : Environmental impact statements
Languages : en
Pages : 608
Book Description
Revised land and management plan for the Jefferson National Forest
Author: United States. Forest Service. Southern Region
Publisher:
ISBN:
Category :
Languages : en
Pages : 596
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 596
Book Description