Bread Is the Devil PDF Download
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Author: Heather Bauer
Publisher: Macmillan
ISBN: 125000022X
Category : Health & Fitness
Languages : en
Pages : 315
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Book Description
Bauer, the author of "The Wall Street Diet," returns with this solution to readers' diet saboteurs. She and co-author Matthews show readers how to identify the top 10 Diet Devils that challenge healthy eating, break bad habits, and much more.
Author: Heather Bauer
Publisher: Macmillan
ISBN: 125000022X
Category : Health & Fitness
Languages : en
Pages : 315
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Book Description
Bauer, the author of "The Wall Street Diet," returns with this solution to readers' diet saboteurs. She and co-author Matthews show readers how to identify the top 10 Diet Devils that challenge healthy eating, break bad habits, and much more.
Author: Lisa Allen-Agostini
Publisher: Myriad Editions
ISBN: 1912408988
Category : Fiction
Languages : en
Pages : 252
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Book Description
Shortlisted for the Women's Prize for Fiction 2022 'An extraordinary and emotionally immersive novel – the music of Lisa Allen-Agostini's writing voice is gloriously specific to Trinidad, yet this heart-wrenching story of a woman both liberated and in need of liberation has universal resonance.'— Margaret Busby. 'Strips you down to raw nerve to build you back up again. Allen-Agostini has an unswerving eye.'— Nalo Hopkinson 'You dip into the first page and don't come up for breath until the last... thoroughly enjoyable.'— Kei Miller Alethea Lopez is about to turn 40. Fashionable, feisty and fiercely independent, she manages a boutique in Port of Spain, but behind closed doors she's covering up bruises from her abusive partner and seeking solace in an affair with her boss. When she witnesses a woman murdered by a jealous lover, the reality of her own future comes a little too close to home. Bringing us her truth in an arresting, unsparing Trinidadian voice, Alethea unravels memories repressed since childhood and begins to understand the person she has become. Her next step is to decide the woman she wants to be.
Author: Sarah Gonzalez
Publisher: Zondervan
ISBN: 0310458269
Category : Cooking
Languages : en
Pages : 273
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Book Description
This isn't your ordinary bread book. From artisan bread making, to savory breakfasts and brunch (hello, ultimate cinnamon roll!), to decadent but simple desserts, Baking with The Bread Lady takes you on a journey through recipes and stories, inviting you to come together to create community and memories around food. In Baking with The Bread Lady, popular baker and gifted teacher Sarah Gonzalez—lovingly known as "The Bread Lady"—shares her love for the art of baking that grew from family tradition and the popularity of her Spring Hill, Tennessee, bakery. Sarah has discovered that while people crave comfort food, it’s their greater longing for community and belonging that serve as the magic ingredients that give these recipes a greater purpose. Beginners and seasoned bakers alike will salivate over: 100 original recipes with beautiful photos Practical tips to learn to love baking from scratch New and creative baking concepts built on centuries of tradition Classic recipes and tricks to pass on to the next generation Baking "hacks" such as how to store, thaw, and reheat bread Baking with The Bread Lady is approachable for first-time bakers but also includes more advanced recipes for those looking for a challenge, making it a great gift for budding bakers, makers, and anyone eager to develop their baking skills. Whether your gathering place is your kitchen, your neighborhood, or a video call with family far away, connecting over food creates wonderful (and tasty) memories and lasting relationships. Baking with The Bread Lady will entertain you through inspiring and fun stories such as: "The Care and Feeding of Neighbors" "Happy Eggs” "The Process of Invention" How her 170-year-old gingerbread recipe came to be Fall in love with baking for yourself, for your family, and for others with these creative and tasty recipes, photos, and stories.
Author: H. E. Jacob
Publisher: Pickle Partners Publishing
ISBN: 1787201279
Category : Cooking
Languages : en
Pages : 632
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Book Description
Yeast, water, flour, and heat. How could this simple mixture have been the cause of war and plague, celebration and victory supernatural vision and more? In this remarkable and all-encompassing volume, H. E. Jacob takes us through six thousand dynamic years of bread’s role in politics, religion, technology, and beyond. Who were the first bakers? Why were bakers distrusted during the Middle Ages? How did bread cause Napoleon’s defeat? Why were people buried with bread? SIX THOUSAND YEARS OF BREAD has the answers. Jacob follows the story from its beginning in ancient Egypt and continues through to modern times. The poignant and inspiring conclusion of the book relays the author’s experiences in a Nazi concentration camp, subsisting on bread made of sawdust.
Author: Tony Earnshaw
Publisher: Tomahawk Press (GA)
ISBN:
Category : Performing Arts
Languages : en
Pages : 164
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Book Description
The film's troublesome production schedule is brought vividly to life through Tony Earnshaw's enthusiastic style - including new research and original interviews. Earnshaw's book tracks the film's development from the original ghost story Casting the Runes by M R James through the various shooting scripts, alternative titles, and the challenging production work, to the final theatrical release. Along the way there are anecdotes, analysis and fascinating insights into British movie making in the 1950s, as well as previously unseen production designs by Sir Ken Adam, who went on to create the gadgets and secret bases that helped make the Bond series an international phenomenon. With a comprehensive location guide and biographies of all the onstage and backstage players, Beating The Devil - the Making of Night of the Demon is the definitive book on what has been described as "The Casablanca of Horror Films".
Author: Sarah Miles
Publisher: Hymns Ancient and Modern Ltd
ISBN: 1848252145
Category : Religion
Languages : en
Pages : 321
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Book Description
The story of an unexpected and terribly inconvenient Christian conversion, told by a very unlikely convert, Take This Bread is not only a spiritual memoir but a call to action. Raised as an atheist, Sara Miles lived an enthusiastically secular life as a restaurant cook and writer. Then one morning, for no earthly reason, she wandered into a church. She ate a piece of bread, took a sip of wine, and found herself radically transformed, embracing a faith she’d scorned and which would lead to feeding others in a way that she’d never imagined. Sara started a food pantry giving away literally tons of food from around the same altar where she’d first received the body of Christ, and providing hundreds of hungry families with free groceries each week. Take This Bread is rich with real-life Dickensian characters–church ladies, millionaires, schizophrenics, bishops, and gangsters – all blown into Miles’ life by the relentless force of her new-found calling. Here, in this beautiful, passionate book, is Christ’s living communion.
Author: Bernard Clayton
Publisher: Simon and Schuster
ISBN: 0743287096
Category : Cooking
Languages : en
Pages : 705
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Book Description
A thirtieth-anniversary edition of the classic baking guide provides updated advice on baking, storing, and freezing a wide assortment of breads, and includes chapters on croissants, flatbreads, brioches, and crackers.
Author: Valerie Wilson Wesley
Publisher:
ISBN: 9780709068389
Category : Hayle, Tamara (Fictitious character)
Languages : en
Pages : 221
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Book Description
Tamara Hayle is never going to be as rich as the Desmonds, one of Newark, New Jersey's most affluent and influential black families. But the struggling p.i. wouldn't want their troubles either, now that their rebellious daughter Gabriella has run off to Atlantic City, where a serial killer is prowling the streets. For a substantial fee, however, Tamara's willing to join the hunt for the missing African-American heiress -- expecially after Gabriella's last known roommate joins the ranks of the murdered. Somwhere in the twilight zone that separates the poor and the wealthy of color -- in the terrifying shadow of a deadly criminal kingpin -- are shocking secrets that Tamara needs to uncover. And suddenly the Desmonds' woes -- lethal and devastating -- have become Tamara's own.
Author: Emmanuel Hadjiandreou
Publisher: Ryland Peters & Small
ISBN: 1849753202
Category : Cooking
Languages : en
Pages : 462
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Book Description
Today, people are rediscovering the joys of baking their own bread, not only as a cost-saving measure, but with the desire to go back to basics and enjoy making something rewarding. Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: why flour, yeast and temperature are important, and which kitchen equipment makes life easier. In Basic Breads, you'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 easy-to-follow recipes. Emmanuel Hadjiandreou has worked for Gordon Ramsay, Flour Power City Bakery, Daylesford Organic and Judges Bakery in Hastings. He currently teaches at The School Of Artisan Food in Nottinghamshire. His sourdough bread, stollen and other bread creations have won him several awards.
Author: Isadora Brown
Publisher: Createspace Independent Publishing Platform
ISBN: 9781547218028
Category :
Languages : en
Pages : 212
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Book Description
Her uncle sold her soul for wealth... and as she spends more time with her captor, she realizes that she doesn't exactly want it back anymore. Harleen Campbell is a typical high school senior, waiting tables to save up for college. Because her parents died young, she's forced to live with her uncle, a bitter man who would do anything for the next dollar - besides actual work, that is. When he suddenly moves them into a mansion overnight, Harleen worries he's resorted to selling drugs. It turns out, he sold something else entirely... Now, Harleen is forced to give up her education, her friends and her boyfriend in order to move into a castle in the bowels of Hell and marry a man she barely knows, except that he is the definition of evil. She wants to hate him - she does! Except his hazel eyes have flecks of green in them and he has a deep, rumbly Australian accent and the way he looks at her causes shivers to run up and down her spine... It's like they say, you can't help who you fall for. And for Harleen, falling for the devil is easier than she ever imagined.
