Biotechnology Applications for Banana and Plantain Improvement PDF Download
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Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 248
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Book Description
Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 248
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Book Description
Author: Richard E. Litz
Publisher: CABI
ISBN: 1780648278
Category : Science
Languages : en
Pages : 704
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Book Description
This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.
Author: International Musa Testing Program. Global Conference
Publisher: Bioversity International
ISBN:
Category : Bananas
Languages : en
Pages : 292
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Book Description
Author: S. Gowen
Publisher: Springer Science & Business Media
ISBN: 9401107378
Category : Technology & Engineering
Languages : en
Pages : 589
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Book Description
In a field of mature bananas, plants can be seen at all stages of vegetative growth and fruit maturity, providing a fascination for anyone who has an interest in growing crops. Banana farmers in the tropics can harvest fruit every day of the year. The absence of seasonality in production is an advantage, in that it provides a continuity of carbohydrate to meet dietary needs as well as a regular source of income, a feature that perhaps has been under-estimated by rural planners and agricultural strategists. The burgeoning interest in bananas in the last 20 years results from the belated realization that Musa is an under-exploited genus, notwithstanding the fact that one genetically narrow group, the Cavendish cultivars, supply a major export commodity second only to citrus in terms of the world fruit trade. International research interest in the diversity of fruit types has been slow to develop, presumably because bananas and plantains have hitherto been regarded as a reliable backyard source of dessert fruit or starch supplying the needs of the household, and in this situation relatively untroubled by pests, diseases or agronomic problems.
Author: S. Mohan Jain
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 402
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Book Description
This book is based on the research and development of tools, devised under a Coordinated Research Project of the Plant Breeding and Genetics Section of the Joint Division FAO/IAEA, to address the problems facing banana and plantain cultivation.
Author: Joanna Jankowicz-Cieslak
Publisher: Springer
ISBN: 3319450212
Category : Science
Languages : en
Pages : 343
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Book Description
This book is open access under a CC BY-NC 2.5 license. This book offers 19 detailed protocols on the use of induced mutations in crop breeding and functional genomics studies, which cover topics including chemical and physical mutagenesis, phenotypic screening methods, traditional TILLING and TILLING by sequencing, doubled haploidy, targeted genome editing, and low-cost methods for the molecular characterization of mutant plants that are suitable for laboratories in developing countries. The collection of protocols equips users with the techniques they need in order to start a program on mutation breeding or functional genomics using both forward and reverse-genetic approaches. Methods are provided for seed and vegetatively propagated crops (e.g. banana, barley, cassava, jatropha, rice) and can be adapted for use in other species.
Author: Pablo A. Chong
Publisher: Springer Nature
ISBN: 3030513580
Category : Science
Languages : en
Pages : 460
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Book Description
Food security, crop protection, biodiversity, and human and environmental health are among the main needs and concerns of society. Modern biotechnology and life sciences represent a constantly evolving area that is key for the rational use of natural resources – resources that in turn are indispensable for societal development. This book features the outcomes of the IV International Biotechnology and Biodiversity Congress, held in Guayaquil, Ecuador, 2018. It includes extensive reviews of the trends in agricultural and forestry biotechnology, molecules and materials biodiscovery, ethnomedicine, environmental impact and bioindustry research, describing many of these topics from the Latin America perspective and showing how the biodiversity and ancient knowledge of these countries are vital for worldwide sustainable development.
Author: Y.P.S Bajaj
Publisher: Springer Science & Business Media
ISBN: 3642578403
Category : Technology & Engineering
Languages : en
Pages : 329
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Book Description
This volume comprising 28 chapters on the in vitro manipulation of plant protoplasts contributed by inter- national experts deals with the isolation, fusion, culture, immobilization, cryopreservation and ultrastructural studies on protoplasts and the regeneration of somatic hybrids and cybrids.
Author: T. Hohn
Publisher: Springer Science & Business Media
ISBN: 3709164060
Category : Science
Languages : en
Pages : 235
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Book Description
Recent advances in gene technology, plant transformation, and the growing knowledge of DNA sequences of plants as well as of their most important parasites and symbionts offer many interesting prospects for the breeding of new crop varieties. This was not only recognized by the major seed companies, but also by the governments of developing countries and by worldwide foundations supporting their agriculture. The know-how gained by the seed companies on crops important for the agricultural industry in developed countries could easily be provided for free to the international and national organizations dedicated to development of crops important in the third world. Results obtained worldwide become easily available to everybody through the scientific literature. Likewise, agricultural research in, e.g., the USA or Europe profits from the natural plant gene pool available in the third world. All this definitely provides for the possibility of fast change, new prosperity and security of food supply in the whole world, if properly applied. The fast development also asks for ethical and sociopolitical considerations, whereby not doing the right can be as much a mistake as doing the wrong.
Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 341
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Book Description
