Biodiversity in Africa: Potentials, Threats and Conservation

Biodiversity in Africa: Potentials, Threats and Conservation PDF Author: Sylvester Chibueze Izah
Publisher: Springer Nature
ISBN: 981193326X
Category : Science
Languages : en
Pages : 625

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Book Description
This edited work brings out a comprehensive collection of information on Potentials, Threats and Conservation of Biodiversity in Africa. The main focus of this book is to address the sustainability of Biodiversity of Africa. Biodiversity are organisms that typically have life and possess the characteristics of living things. The biodiversity is being affected by human activities as well as natural effects. This in turn is affecting the uses of biodiversity which are mainly food and medicine. Therefore it will be useful to point possible means of conserving biodiversity of African so as to enhance the sustainability of their uses especially in Africa. This book is of interest and useful to biodiversity experts, policy makers, conservationists and industries interested in biodiversity conservation of native flora and fauna in the area. It will also be useful to environmental and agricultural scientists, foresters, horticulturists, ecologists, and valuable source of reference to the relevant researchers and students (undergraduate and Post graduate) in the region.

Biodiversity in Africa: Potentials, Threats and Conservation

Biodiversity in Africa: Potentials, Threats and Conservation PDF Author: Sylvester Chibueze Izah
Publisher: Springer Nature
ISBN: 981193326X
Category : Science
Languages : en
Pages : 625

Get Book Here

Book Description
This edited work brings out a comprehensive collection of information on Potentials, Threats and Conservation of Biodiversity in Africa. The main focus of this book is to address the sustainability of Biodiversity of Africa. Biodiversity are organisms that typically have life and possess the characteristics of living things. The biodiversity is being affected by human activities as well as natural effects. This in turn is affecting the uses of biodiversity which are mainly food and medicine. Therefore it will be useful to point possible means of conserving biodiversity of African so as to enhance the sustainability of their uses especially in Africa. This book is of interest and useful to biodiversity experts, policy makers, conservationists and industries interested in biodiversity conservation of native flora and fauna in the area. It will also be useful to environmental and agricultural scientists, foresters, horticulturists, ecologists, and valuable source of reference to the relevant researchers and students (undergraduate and Post graduate) in the region.

Conservation Biology in Sub-Saharan Africa

Conservation Biology in Sub-Saharan Africa PDF Author: Richard Primack
Publisher: Open Book Publishers
ISBN: 1783747536
Category : Nature
Languages : en
Pages : 712

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Book Description
Conservation Biology in Sub-Saharan Africa comprehensively explores the challenges and potential solutions to key conservation issues in Sub-Saharan Africa. Easy to read, this lucid and accessible textbook includes fifteen chapters that cover a full range of conservation topics, including threats to biodiversity, environmental laws, and protected areas management, as well as related topics such as sustainability, poverty, and human-wildlife conflict. This rich resource also includes a background discussion of what conservation biology is, a wide range of theoretical approaches to the subject, and concrete examples of conservation practice in specific African contexts. Strategies are outlined to protect biodiversity whilst promoting economic development in the region. Boxes covering specific themes written by scientists who live and work throughout the region are included in each chapter, together with recommended readings and suggested discussion topics. Each chapter also includes an extensive bibliography. Conservation Biology in Sub-Saharan Africa provides the most up-to-date study in the field. It is an essential resource, available on-line without charge, for undergraduate and graduate students, as well as a handy guide for professionals working to stop the rapid loss of biodiversity in Sub-Saharan Africa and elsewhere.

Biodiversity in Sub-Saharan Africa and Its Islands

Biodiversity in Sub-Saharan Africa and Its Islands PDF Author: S. N. Stuart
Publisher: IUCN
ISBN: 9782831700212
Category : Nature
Languages : en
Pages : 254

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Book Description


One Health Implications of Agrochemicals and their Sustainable Alternatives

One Health Implications of Agrochemicals and their Sustainable Alternatives PDF Author: Matthew Chidozie Ogwu
Publisher: Springer Nature
ISBN: 9819934397
Category : Technology & Engineering
Languages : en
Pages : 823

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Book Description
This book focuses on the United Nations SDG 3, SDG 12, and SDG 15. The book covers the full range of issues associated with agrochemical use from a One Health standpoint to promote a cleaner and safer alternative that leaves little to no negative legacy on Earth’s natural, social, and economic systems. The main focus of the book is to address the biodiversity and human health, food security, and socio-environmental implications of agrochemical use in food production. It deals with the need to move away from the use of harmful chemicals in agriculture. The threat to key aspects of One Health will be used as evidence in support of the need to transition to safer and cleaner food production systems as well as the social, economic, health, and environmental viability of sustainable alternatives. One Health is the innovative convergence approach that encourages collaborative, cross-sectoral, and transdisciplinary methods to monitor, assess, report, and implement shared human health, biodiversity, and environmental challenges and goals such as agrochemical use. Conventional agrochemicals are chemicals used to protect plants, improve crop yield and manage agricultural fields but also have a negative legacy on Earth’s systems. This book is of interest and useful to agricultural trainees and trainers, soil, food and agricultural institutes, food and soil systems specialists, biodiversity and environmental managers, activists, practitioners, and students. It is also a useful read for conservationists and industries interested in promoting organic agriculture for a sustainable community, regional and global development.

Freshwater Biodiversity

Freshwater Biodiversity PDF Author: David Dudgeon
Publisher: Cambridge University Press
ISBN: 1108882625
Category : Nature
Languages : en
Pages : 517

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Book Description
Growing human populations and higher demands for water impose increasing impacts and stresses upon freshwater biodiversity. Their combined effects have made these animals more endangered than their terrestrial and marine counterparts. Overuse and contamination of water, overexploitation and overfishing, introduction of alien species, and alteration of natural flow regimes have led to a 'great thinning' and declines in abundance of freshwater animals, a 'great shrinking' in body size with reductions in large species, and a 'great mixing' whereby the spread of introduced species has tended to homogenize previously dissimilar communities in different parts of the world. Climate change and warming temperatures will alter global water availability, and exacerbate the other threat factors. What conservation action is needed to halt or reverse these trends, and preserve freshwater biodiversity in a rapidly changing world? This book offers the tools and approaches that can be deployed to help conserve freshwater biodiversity.

Sustainable Soil Systems in Global South

Sustainable Soil Systems in Global South PDF Author: Matthew Chidozie Ogwu
Publisher: Springer Nature
ISBN: 9819752760
Category :
Languages : en
Pages : 765

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Book Description


Urban Biodiversity

Urban Biodiversity PDF Author: Alessandro Ossola
Publisher: Routledge
ISBN: 1315402564
Category : Nature
Languages : en
Pages : 471

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Book Description
Urban biodiversity is an increasingly popular topic among researchers. Worldwide, thousands of research projects are unravelling how urbanisation impacts the biodiversity of cities and towns, as well as its benefits for people and the environment through ecosystem services. Exciting scientific discoveries are made on a daily basis. However, researchers often lack time and opportunity to communicate these findings to the community and those in charge of managing, planning and designing for urban biodiversity. On the other hand, urban practitioners frequently ask researchers for more comprehensible information and actionable tools to guide their actions. This book is designed to fill this cultural and communicative gap by discussing a selection of topics related to urban biodiversity, as well as its benefits for people and the urban environment. It provides an interdisciplinary overview of scientifically grounded knowledge vital for current and future practitioners in charge of urban biodiversity management, its conservation and integration into urban planning. Topics covered include pests and invasive species, rewilding habitats, the contribution of a diverse urban agriculture to food production, implications for human well-being, and how to engage the public with urban conservation strategies. For the first time, world-leading researchers from five continents convene to offer a global interdisciplinary perspective on urban biodiversity narrated with a simple but rigorous language. This book synthesizes research at a level suitable for both students and professionals working in nature conservation and urban planning and management.

Conserving Biodiversity

Conserving Biodiversity PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309046831
Category : Technology & Engineering
Languages : en
Pages : 138

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Book Description
The loss of the earth's biological diversity is widely recognized as a critical environmental problem. That loss is most severe in developing countries, where the conditions of human existence are most difficult. Conserving Biodiversity presents an agenda for research that can provide information to formulate policy and design conservation programs in the Third World. The book includes discussions of research needs in the biological sciences as well as economics and anthropology, areas of critical importance to conservation and sustainable development. Although specifically directed toward development agencies, non-governmental organizations, and decisionmakers in developing nations, this volume should be of interest to all who are involved in the conservation of biological diversity.

Afrotropical Streams and Rivers

Afrotropical Streams and Rivers PDF Author: Tatenda Dalu
Publisher: Elsevier
ISBN: 0443238979
Category : Science
Languages : en
Pages : 832

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Book Description
The Afrotropical Streams and Rivers: Structure, Ecological Processes and Management is a comprehensive guide that provides assessment of major rivers and tributaries in Africa. Unlike other books available, the editors present a thorough study of geomorphological, hydrological, biological, and ecological processes incorporating a range of plant and animal communities, while considering implications of human communities that depend upon them. This book, edited by a diverse cohort of researchers and/or scholars, is intended as an educational and practical guide for graduate students, researchers and scientists who focus on the biodiversity, conservation and management/policy issues of the African river systems. - Provides a comprehensive introduction to African freshwater rivers, their biota, and abiotic processes. - Contains unique case studies on African streams and rivers. - Organised around an interdisciplinary approach that covers the complex aspects of conservation and management of African river systems on the continent.

Sustainable Cassava

Sustainable Cassava PDF Author: Matthew Chidozie Ogwu
Publisher: Elsevier
ISBN: 0443217467
Category : Technology & Engineering
Languages : en
Pages : 476

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Book Description
Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. - Presents best practices and ideas from around the world, including technological advances for Cassava production and use - Focuses on sustainability throughout the lifecycle - Provides insights translatable to other tuber crops for further enhanced sustainable food security