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Author: R. K. Upadhyay
Publisher: Springer Science & Business Media
ISBN: 9780306465871
Category : Medical
Languages : en
Pages : 442
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Book Description
Plant based Biotechnology has come to represent a means of mitigating the problems of global food security in the twenty first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful, non chemical approaches to pest management and disease control, which seeks a solution in terms of using living organisms to regulate the incidence of pests and and pathogens, providing a `natural control' while still maintaining the biological balance with the ecosystem. This volume, describes the various biological agents used to control insect pests of a variety of crops. Readers may also be interested in Volume 1: Crop diseases, Weeds and Nematodes, published in December 2000, ISBN 0-306-46460-8.
Author: R. K. Upadhyay
Publisher: Springer Science & Business Media
ISBN: 9780306465871
Category : Medical
Languages : en
Pages : 442
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Book Description
Plant based Biotechnology has come to represent a means of mitigating the problems of global food security in the twenty first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful, non chemical approaches to pest management and disease control, which seeks a solution in terms of using living organisms to regulate the incidence of pests and and pathogens, providing a `natural control' while still maintaining the biological balance with the ecosystem. This volume, describes the various biological agents used to control insect pests of a variety of crops. Readers may also be interested in Volume 1: Crop diseases, Weeds and Nematodes, published in December 2000, ISBN 0-306-46460-8.
Author: Rajeev K. Upadhyay
Publisher: Springer Science & Business Media
ISBN: 146154209X
Category : Science
Languages : en
Pages : 299
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Book Description
Plant based biotechnology has come to represent a means of mitigating the problems of global food security in the twenty-first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful , non-chemical approaches to pest management and disease control is biological control, which seeks a solution in terms of using living organisms to regulate the incidence of pests and pathogens, providing a natural control' while still maintaining the biological balance with the ecosystem. This volume, (the first of two), addresses the different types of biocontrol for different pests, namely, crop diseases, weeds and nematodes, and details the biology of both the pest and its enemies, which is vital for efficient use of biological control. The book has numerous contributors who are authorities in their fields, and would be an asset to those who have interest in sustainable agriculture and crop productivity.
Author: Rajeev K. Upadhyay
Publisher: Springer Science & Business Media
ISBN: 1461513774
Category : Science
Languages : en
Pages : 422
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Book Description
Plant based Biotechnology has come to represent a means of mitigating the problems of global food security in the twenty first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful, non chemical approaches to pest management and disease control, which seeks a solution in terms of using living organisms to regulate the incidence of pests and and pathogens, providing a `natural control' while still maintaining the biological balance with the ecosystem. This volume, describes the various biological agents used to control insect pests of a variety of crops. Readers may also be interested in Volume 1: Crop diseases, Weeds and Nematodes, published in December 2000, ISBN 0-306-46460-8.
Author: Krishna Gopal Mukerji
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages :
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Book Description
Author: Rajeev K. Upadhyay
Publisher: Springer
ISBN: 9781461368892
Category : Science
Languages : en
Pages : 294
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Book Description
Plant based biotechnology has come to represent a means of mitigating the problems of global food security in the twenty-first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful , non-chemical approaches to pest management and disease control is biological control, which seeks a solution in terms of using living organisms to regulate the incidence of pests and pathogens, providing a natural control' while still maintaining the biological balance with the ecosystem. This volume, (the first of two), addresses the different types of biocontrol for different pests, namely, crop diseases, weeds and nematodes, and details the biology of both the pest and its enemies, which is vital for efficient use of biological control. The book has numerous contributors who are authorities in their fields, and would be an asset to those who have interest in sustainable agriculture and crop productivity.
Author: Omkar Ph.D.
Publisher: Academic Press
ISBN: 0128032669
Category : Science
Languages : en
Pages : 764
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Book Description
Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them. As the world's population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection. - Addresses environmentally focused pest control with specific attention to its role in food security and sustainability. - Includes a range of pest management methods, from natural enemies to biomolecules. - Written by experts with extensive real-world experience.
Author: Sudisha Jogaiah
Publisher: Woodhead Publishing
ISBN: 0128230940
Category : Technology & Engineering
Languages : en
Pages : 728
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Book Description
Biocontrol and Secondary Metabolites: Applications and Immunization for Plant Growth and Protection covers established and updated research on emerging trends in plant defense signaling in, and during, stress phases. Other topics cover growth at interface as a sustainable way of life and the context of human welfare and conservation of fungi as a group of organisms. Further, the book explores induced systemic resistance using biocontrol agents and/or secondary metabolites as a milestone for sustainable agricultural production, thus providing opportunities for the minimization or elimination of the use of fungicides. - Presents an overview on mechanisms by which plants protect themselves against herbivory and pathogenic microbes - Identifies the use of immunization as a popular and effective alternative to chemical pesticides - Explores how these fungi help crop plants in better uptake of soil nutrients, increase soil fertility, produce growth promoting substances, and secrete metabolites that act as bio-pesticides
Author: R. Charudattan
Publisher: John Wiley & Sons
ISBN:
Category : Gardening
Languages : en
Pages : 328
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Book Description
Author: Patricio S. Faylon
Publisher: Cambridge Scholars Publishing
ISBN: 1443871052
Category : Science
Languages : en
Pages : 540
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Book Description
Global concern over the demerits of chemicals in agriculture has diverted the attention of researchers towards using the potential of PGPR in agriculture. This book contains many useful and important research papers pertaining to the use of bio-fertilizers and bio-fungicides for sustainable agriculture. This volume is presented in an easy-to-understand manner,with well-illustrated protocols on the production to commercialization of PGPR. The chapters on commercial potential, trade and regulatory issues among Asian countries are worthwhile additions. As such, this book will prove useful for students, researchers, teachers, and entrepreneurs in the area of PGPR and its allied fields.
Author: D. K. Maheshwari
Publisher: I. K. International Pvt Ltd
ISBN: 8190746200
Category : Agricultural microbiology
Languages : en
Pages : 496
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Book Description
The number of potential microbes exploited commercially is scanty irrespective of their high number present in the diverse habitats. In recent years, they have shown successfulness in multifarious areas such as production of industrially viable products, organic chemicals, pharmaceuticals, recovery of metals, improvement and maintenance of environmental quality, and insect and pest control. The Twenty-three articles included here fall under three broad categories, namely, agricultural microbiology, industrial microbiology and bioremediation. The psychrophiles hold many biological secrets such as biochemical limits to macromolecular stability and the blueprints for constructing the stable macromolecules. Lactic acid bacteria are known for their role in the preparation of fermented dairy products. Potential strains for production of lactic acid with emphasis on its fermentation, economics and systematics have been dealt with in greater detail. Biotechnological applications of pectinases in general and alkaline pectinases in particular play an important role in industry. Production, characteristics and applications of microbial alkaline pectinolytic enzymes have been elaborated. Production of ergot alkaloids thrives a novel knowledge. Now-a-days, semi-synthetic ergot alkaloids are widely used as a potential therapeutic agent. Microbial production of glucans, functional organization and their industrial significance have been systematically reviewed. Bioactive exopolysaccharides from mushrooms have gained importance in recent years. Production and characterization of exopolysaccharides and conversion of unsaturated fatty acids into value-added hydroxyl fatty acids by using microorganisms are used in a wide range of industrial products. Enhancing the microbial production of 1,3-propanidial and its application highlights the commercial exploitation of potential microorganisms. Aldehyde and organic acid production by using oxydases and their derivatives advantageous role in industry. Some chapters are devoted to the potential entomopathogenic fungi for management of insect pests, biotechnological applications of fusaria, microbial metabolite-mediated biocontrol of soil-borne plant pathogens, bioremediation of heavy metals, organochlorine and organophosphate pesticides. Bioinoculants apart from being eco-friendly are being used, but reviewers have emphasized the constraints in commercial bioinoculant production and their quality assurance. All the articles of this volume depict the role of microorganisms in agricultural industries. The exploitation of such beneficial microorganisms may improve agricultural systems with economically sound production of human food and animal feed. This volume will certainly help the PG and research students of agricultural microbiology and biotechnology.
