Author: International Institute of Refrigeration
Publisher: Pergamon
ISBN: 9780080065571
Category : Low temperature engineering
Languages : en
Pages : 646
Book Description
Bibliographic Guide to Refrigeration, 1965-1968
Author: International Institute of Refrigeration
Publisher: Pergamon
ISBN: 9780080065571
Category : Low temperature engineering
Languages : en
Pages : 646
Book Description
Publisher: Pergamon
ISBN: 9780080065571
Category : Low temperature engineering
Languages : en
Pages : 646
Book Description
Bibliographic Guide to Refrigeration, 1953-1960
Author: International Institute of Refrigeration
Publisher: Oxford ; New York : Pergamon Press
ISBN:
Category : Low temperature engineering
Languages : en
Pages : 1120
Book Description
Publisher: Oxford ; New York : Pergamon Press
ISBN:
Category : Low temperature engineering
Languages : en
Pages : 1120
Book Description
Bibliographic Guide to Refrigeration
Author:
Publisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : en
Pages : 664
Book Description
Classifies according to subject all documents abstracted in the Bulletin of the International Institute of Refrigeration, 1953-
Publisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : en
Pages : 664
Book Description
Classifies according to subject all documents abstracted in the Bulletin of the International Institute of Refrigeration, 1953-
Bibliographic Guide to Refrigeration 1965–1968
Author: Sam Stuart
Publisher: Elsevier
ISBN: 1483158756
Category : Reference
Languages : en
Pages : 649
Book Description
Bibliographic Guide to Refrigeration 1965-1968 is a bibliographic guide to all the documents abstracted in the International Institute of Refrigeration Bulletin during the period 1965-1968. The references include nearly 7,000 reports, articles, and communications, classified according to subjects, and followed by a listing of books. This book is divided into 10 parts and begins with a listing of references on thermodynamics, heat transfer, and other basic physical phenomena relating to refrigeration, including desiccation and measurements of temperature, humidity, and pressure. The next sections are devoted to the physics of low temperatures and cryogenics; production and distribution of cold; refrigerating plants (mainly in the food domain); and refrigerated transport and packaging. Other references deal with air conditioning and heat pumps; and industrial, biological, medical, and agricultural applications of refrigeration. The final section focuses on standards and regulations, economics and statistics, and education and trade activities in the refrigeration industry. This guide is intended to assist researchers, engineers, manufacturers, and operators who are in either constant or occasional contact with the refrigeration domain.
Publisher: Elsevier
ISBN: 1483158756
Category : Reference
Languages : en
Pages : 649
Book Description
Bibliographic Guide to Refrigeration 1965-1968 is a bibliographic guide to all the documents abstracted in the International Institute of Refrigeration Bulletin during the period 1965-1968. The references include nearly 7,000 reports, articles, and communications, classified according to subjects, and followed by a listing of books. This book is divided into 10 parts and begins with a listing of references on thermodynamics, heat transfer, and other basic physical phenomena relating to refrigeration, including desiccation and measurements of temperature, humidity, and pressure. The next sections are devoted to the physics of low temperatures and cryogenics; production and distribution of cold; refrigerating plants (mainly in the food domain); and refrigerated transport and packaging. Other references deal with air conditioning and heat pumps; and industrial, biological, medical, and agricultural applications of refrigeration. The final section focuses on standards and regulations, economics and statistics, and education and trade activities in the refrigeration industry. This guide is intended to assist researchers, engineers, manufacturers, and operators who are in either constant or occasional contact with the refrigeration domain.
Cryogenics and Refrigeration
Author: Ellen M. Codlin
Publisher: Little Brown and Company (UK)
ISBN: 9780356030630
Category : Low temperature engineering
Languages : en
Pages : 263
Book Description
Publisher: Little Brown and Company (UK)
ISBN: 9780356030630
Category : Low temperature engineering
Languages : en
Pages : 263
Book Description
Cryogenics and refrigeration
Author: Ellen M. Codlin
Publisher:
ISBN:
Category :
Languages : en
Pages : 263
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 263
Book Description
Bibliography of American Literature Relating to Refrigeration, with Synopses of Papers and Reports
Author: American Association of Ice and Refrigeration. Committee on Papers and Lectures
Publisher:
ISBN:
Category :
Languages : en
Pages : 128
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 128
Book Description
Small Business Bibliography
Author:
Publisher:
ISBN:
Category : Small business
Languages : en
Pages : 518
Book Description
Publisher:
ISBN:
Category : Small business
Languages : en
Pages : 518
Book Description
Guide Pratique de l'Entreposage Frigorifique
Author: Sam Stuart
Publisher: Elsevier
ISBN: 1483138682
Category : Technology & Engineering
Languages : en
Pages : 262
Book Description
Practical Guide to Refrigerated Storage presents a detailed summary of the major practical factors relating to the design, construction, and operation of refrigerated warehouse. This book discusses the major factors that must be taken into account concerning the problems of refrigerated storage. Comprised of five chapters, this book starts with an overview of the various types of warehouse, taking into consideration not only their multi-purpose or specialized activities, but also the part assigned to them in countries with planned, liberal, or state economies. This text then describes the proper handling of merchandise in different stages, including on entry, during the storage of the goods within the cold store, and on exit. Other chapters deal with the recommendations for the processing and handling of frozen goods. The final chapter considers the special safety precautions in force on industrial premises to improve personnel safety. This book is a valuable resource for plant personnel and engineers.
Publisher: Elsevier
ISBN: 1483138682
Category : Technology & Engineering
Languages : en
Pages : 262
Book Description
Practical Guide to Refrigerated Storage presents a detailed summary of the major practical factors relating to the design, construction, and operation of refrigerated warehouse. This book discusses the major factors that must be taken into account concerning the problems of refrigerated storage. Comprised of five chapters, this book starts with an overview of the various types of warehouse, taking into consideration not only their multi-purpose or specialized activities, but also the part assigned to them in countries with planned, liberal, or state economies. This text then describes the proper handling of merchandise in different stages, including on entry, during the storage of the goods within the cold store, and on exit. Other chapters deal with the recommendations for the processing and handling of frozen goods. The final chapter considers the special safety precautions in force on industrial premises to improve personnel safety. This book is a valuable resource for plant personnel and engineers.
Design Essentials for Refrigerated Storage Facilities
Author: Bryan R. Becker
Publisher: Amer Society of Heating
ISBN: 9781931862745
Category : Architecture
Languages : en
Pages : 180
Book Description
This book provides engineers in the food refrigeration industry with a comprehensive design guide that addresses the various issues surrounding the design of refrigerated storage facilities. The design guide covers those areas where ASHRAE is uniquely qualified, and includes a thorough treatment of the current, established trends in refrigerated facility design.Chapter topics include storage facility specifications, structure design, and management. This guide is the result of ASHRAE Research Project 1214.
Publisher: Amer Society of Heating
ISBN: 9781931862745
Category : Architecture
Languages : en
Pages : 180
Book Description
This book provides engineers in the food refrigeration industry with a comprehensive design guide that addresses the various issues surrounding the design of refrigerated storage facilities. The design guide covers those areas where ASHRAE is uniquely qualified, and includes a thorough treatment of the current, established trends in refrigerated facility design.Chapter topics include storage facility specifications, structure design, and management. This guide is the result of ASHRAE Research Project 1214.