Best of the Best from QVC Cookbook PDF Download
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Author: Eve M. Creary
Publisher:
ISBN: 9781893062337
Category : Cooking
Languages : en
Pages : 308
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Book Description
Author: Eve M. Creary
Publisher:
ISBN: 9781893062337
Category : Cooking
Languages : en
Pages : 308
Get Book Here
Book Description
Author: Gwen McKee
Publisher: Quail Ridge Press
ISBN: 9781893062726
Category : Cooking, American
Languages : en
Pages : 303
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Book Description
QVC invited its huge TV audience members to submit their favorite recipes for a second QVC cookbook?and the response was overwhelming! The entries came in, the judges voted, and the results are decidedly delicious! Quail Ridge Press, known for its acclaimed BEST OF THE BEST STATE COOKBOOK SERIES, and dedicated to Preserving America?s Food Heritage, was asked by QVC to lend their expertise in coordinating this extraordinary publication. The QVC Family Cookbook is a remarkable collection of 406 outstanding recipes?a treasure of American family cooking from all 50 states.And what do families do when they get together? They cook! And they eat! And you?re part of the family... so you?re invited. Come on in.
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1620932156
Category : Cooking
Languages : en
Pages : 309
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Book Description
Best known for their collection of family-friendly, community-style cookbooks. Each Gooseberry Patch cookbook is created with today's time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes. With more than 220 titles and over 9 million copies in print, plus an ever-growing collection of eBooks, Gooseberry Patch has grown from a kitchen-table operation to a nationally recognized best-selling published brand. "I always buy a Gooseberry Patch cookbook for bridal showers. New cooks and seasoned pros alike can find something to please their families on the pages of Gooseberry Patch!" ~ Wendy from Waynesville, NC "Our family enjoyed wonderful Thanksgiving, Christmas, and New Year celebrations thanks to Gooseberry Patch! My collection of Autumn and Christmas Gooseberry Patch cookbooks helped me plan my menus for the holidays, and the results were just delicious!!! We've been enjoying more great recipes during Football Playoff games and will be ready for Super Bowl weekend with more easy-to-prepare and fun-to-serve appetizers and main dishes. Thank you, Gooseberry Patch, for all of your wonderful books filled with recipes and ideas for making everyday a special day!" ~ Jeanne from Pembroke Pines, FL
Author: Marlene Koch
Publisher: Running Press Adult
ISBN: 0762466219
Category : Cooking
Languages : en
Pages : 523
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Book Description
With more than 750,000 copies of the Eat What You Love cookbook series sold, New York Times bestselling author Marlene Koch returns with a collection of amazing "makeovers" of dishes and drinks we all love when eating out -- without the excess calories (sugar, fat) -- and guilt! Who doesn't love the creamy, cheesy, gooey, sweet, and fried foods that restaurants dish up? Now you can enjoy them all guilt-free! In Eat What You Love: Restaurant Favorites "magician in the kitchen" Marlene Koch works her magic yet again. Imagine creamy Alfredo pasta, cheesy queso dip, and fried chicken 'n waffles, along with Asian and Steakhouse favorites, Starbucks-style drinks, and more -- with ALL the crave-worthy taste -- and a fraction of sky-high sugar, fat, calories, carbs and sodium. With plenty of unbelievable "Dare to Compares" Marlene shows just how much you effortlessly save. Whether you are watching your waistline or simply want to eat better, you'll be amazed at how easy it is to create these delicious dishes and drinks inspired by The Cheesecake Factory, Carrabba's, California Pizza Kitchen, P.F. Chang's, Starbucks, Chipotle, McDonald's, Morton's, Panera, and more! Eat What You Love: Restaurant Favorites guarantees to satisfy every craving with over 140 easy, family friendly recipes for all to enjoy. In it you will find: Satisfying (not skimpy!) portions Gluten-free recipes and all-natural sugar substitute options Nutrition information with every recipe including weight watcher freestyle smart point comparisons and diabetic exchanges Fuss-free, flavorful, fast recipes made with easy-to-find everyday ingredients Dare to Compare: A typical order of General Tso's chicken serves up 1,300 calories including 3,200 milligrams of sodium, over 70 grams of fat, and 3 days' worth of added sugar! Marlene's equally crave-worthy version is just 300 calories with 80% less fat, 85% less sodium, and 90% less sugar!
Author: Fabio Viviani
Publisher: Macmillan + ORM
ISBN: 1250109965
Category : Cooking
Languages : en
Pages : 571
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Book Description
“In this amazing book, Fabio shows you how to make delicious Italian dishes easily and quickly! It’s the next best thing to having him in your kitchen.” —Antonia Lofaso, Chef and Restaurateur of Scopa Italian Roots, The Local Peasant, Sycamore Tavern and Black Market Liquor Bar Dinner doesn’t have to be daunting. In half an hour or less you can cook up an Italian meal at home like a professional chef. In this case, just like Top Chef star Fabio Viviani. Infused with his warmth and humor, this book brings Fabio into your kitchen. If Fresh Fettuccini with Manila Clams and Spicy Sausages and Chicken Pizzaiola with Mozzarella and Pepperoni seem like recipes that are out of reach, think again. Fabio shows home chefs how to cook “Grandma Style” (that is, like an intuitive Italian), and even those on a tight schedule will soon be whipping up great dinners. The over 100 no-fail recipes include Mascarpone and Ricotta-Stuffed Peaches, 15-Minute Seafood Cioppino, and Salted Caramel Chocolate Cake. Fabio’s 30 Minute Italian provides lots of time saving tips, from freezing batches of herbs and dressing to making your own pasta dough in three minutes tops. Along the way, Fabio shares stories from his early life in Florence where he apprenticed at age five to his wheel-chair-bound and wooden-spoon-wielding great-grandmother to his American life cooking dinner for his wife and infant son in Chicago. Gorgeously illustrated throughout, and filled with his through-the-roof energy and charisma, Fabio’s 30 Minute Italian is guaranteed to make you enjoy your time in the kitchen—and the results!
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352126
Category : Cooking
Languages : en
Pages : 4626
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Book Description
All-new edition of our best-selling family cookbook with 1,100 new recipes! A comprehensive A to Z cookbook for anyone looking for an approachable timeless collection of foolproof recipes, cooking techniques, and product ratings from America’s Test Kitchen. The America’s Test Kitchen Family Cookbook, published in 2005, has sold more than 800,000 copies. We’ve completely updated and redesigned this edition, adding more than 1,100 new recipes to 200 best-loved classics from the original book. The 21 chapters include fresh modern takes on must-have recipes for everything from appetizers and soups to desserts of all kinds. If you want family-friendly recipes for casseroles, burgers, pizza, stovetop mac and cheese, vegetables and breakfast foods, look no further. Looking for new ways to cook chicken breasts, salmon, and pasta? You’ll find them here. More than 1,100 full-color step photographs and 300 recipe photos offer guidance and inspiration; each recipe gives the total time to make it to help you plan, and an illustrated equipment and buying guide features our shopping recommendations. Even if you have the first edition, you’ll want this one, too
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352908
Category : Cooking
Languages : en
Pages : 193
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Book Description
America's Test Kitchen unleashes the potential of what a food processor can do with an eye-opening collection of 75 kitchen-tested recipes to make your cooking easier, faster, and better. Your food processor is a powerful tool but is often relegated to only a handful of tasks. We have always felt the food processor was underutilized and so we've set out to create a book that harnesses this appliance's capabilities as never before, from almost-no-bowl baking to multi-step dishes like stir-fries where all the slicing and chopping happens in the food processor. The result is a book of 75 smart ideas where the food processor is the star of every recipe. It will transform how you use this appliance, streamline everyday cooking and baking, and open doors to projects you would never have considered tackling by hand.
Author: Victoria Jackson
Publisher: William Morrow
ISBN: 9780060196394
Category : Health & Fitness
Languages : en
Pages : 240
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Book Description
With her timeless advice, Victoria Jackson demonstrates the real power of makeup: when you look better, you feel better. Make Up Your Life is not simply a how-to book. Instead it reveals what Victoria took a lifetime to learn: why makeup makes a difference in our lives, why we feel better when we wear it, and why being comfortable with the way we look ultimately frees us to celebrate who we are. For more than a decade as makeup artist to some of the world's most gorgeous women, including Jacqueline Bisset, Brooke Shields, Rene Russo, Kate Capshaw, and Kathleen Turner, Victoria Jackson has seen how using makeup has the power to help you build confidence. When you accept that your natural features are already appealing, you can feel comfortable with or without cosmetics and learn to look like yourself, only better. In this inspirational and practical book, Victoria presents dramatic before and after examples, offers tips on how to use makeup to build on what you like about your face and play down what you don't, and explains how to achieve the look you want in only two, five, or ten minutes. Why waste time worrying whether you look good enough? If you take a moment to broaden your knowledge about makeup and learn to apply it in a simple, efficient, and effective way, you can put it behind you and get on with the rest of your life. And Victoria will teach you how.
Author: Anson Williams
Publisher: You Live Right
ISBN: 9781495179211
Category : Comfort food
Languages : en
Pages : 346
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Book Description
"The Perfect Portion cookbook is filled with 150 delicious comfort food recipes, all crafted with the right ingredients, so you don't have to give up the foods you love! Everything from French Toast to Lasagna and Apple Turnovers, all with easy, perfect portion control, using our SIMPLE, revolutionary 100 Calorie Counting System. Now, without worry or guilt, we can all eat perfect portions of the foods we love."--Amazon.com.
Author: Gwen McKee
Publisher: Best of the Best Cookbook
ISBN: 9781893062641
Category : Cooking
Languages : en
Pages : 0
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Book Description
Discover a culinary gold mine of Nevada's best recipes! Best of the Best from Nevada Cookbook features such favorites as Saucy Cowgirl's Deviled Red Potato Salad, Silver State's Beef Short Ribs, and Triple Lemon Ripple Cake. This outstanding collection includes favorite recipes from 49 of Nevada's leading cookbooks. The early settlers brought their Basque influence in the form of delicious soups, stews, and flans. They used a few surprising techniques too--like putting chocolate in their game recipes. From chuck wagon food to gourmet classics, the book has influences from American Indian, Mexican, Italian, African American, Chinese, and Greek cuisine. Facts and photos throughout the book add additional charm to the overall flavor of the Silver State.
