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Author: Barbara Walczak
Publisher:
ISBN:
Category : Performing Arts
Languages : en
Pages : 324
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Book Description
This work is a technical explanation of the stylistic approach that George Balanchine taught in New York City between 1940 and 1960, as recorded by two prominent dancers who studied with him at the time.
Author: Barbara Walczak
Publisher:
ISBN:
Category : Performing Arts
Languages : en
Pages : 324
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Book Description
This work is a technical explanation of the stylistic approach that George Balanchine taught in New York City between 1940 and 1960, as recorded by two prominent dancers who studied with him at the time.
Author:
Publisher: Eakins Press Foundation/Ballet Society
ISBN: 9780871301000
Category : Ballet dancers
Languages : en
Pages : 36
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Book Description
In 1961, Nancy Lassalle, long-time ballet patron and associate of Lincoln Kirstein, co-founder of the New York City Ballet, was given permission to photograph a two-day teacher seminar led by George Balanchine at the School of American Ballet in New York City. The nonprofit workshop was intended to elevate the level of ballet education across the United States by inviting teachers from around the country to learn directly from the master of dance. Published for the first time in this slender but exquisitely designed and printed softcover catalog are 14 of Lassalles duotone photographs capturing Balanchine demonstrating various ballet positions, his command of the art and his desire to share that knowledge. The intimate images offer a rare behind-the-scenes glimpse of a pivotal moment in the history of American dance. Comments under each image along with a detailed essay by Suki Schorer reveal her deep knowledge of Balanchines teaching and working years.
Author: John Clifford
Publisher: University Press of Florida
ISBN: 0813072018
Category : Biography & Autobiography
Languages : en
Pages : 289
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Book Description
A talented young dancer and his brilliant teacher In this long-awaited memoir, dancer and choreographer John Clifford offers a highly personal look inside the day-to-day operations of the New York City Ballet and its creative mastermind, George Balanchine. Balanchine’s Apprentice is the story of Clifford—an exceptionally talented artist—and the guiding inspiration for his life’s work in dance. Growing up in Hollywood with parents in show business, Clifford acted in television productions such as The Danny Kaye Show, The Dinah Shore Show, and Death Valley Days. He recalls the beginning of his obsession with ballet: At age 11 he was cast as the Prince in a touring production of The Nutcracker. The director was none other than the legendary Balanchine, who would eventually invite Clifford to New York City and shape his career as both a mentor and artistic example. During his dazzling tenure with the New York City Ballet, Clifford danced the lead in 47 works, several created for him by Balanchine, Jerome Robbins, and others. He partnered famous ballerinas including Gelsey Kirkland and Allegra Kent. He choreographed eight ballets for the company, his first at age 20. He performed in Russia, Germany, France, and Canada. Afterward, he returned to the West Coast to found the Los Angeles Ballet, where he continued to innovate based on the Balanchine technique. In this book, Clifford provides firsthand insight into Balanchine’s relationships with his dancers, including Suzanne Farrell. Examining his own attachment to his charismatic teacher, Clifford explores questions of creative influence and integrity. His memoir is a portrait of a young dancer who learned and worked at lightning speed, who pursued the calls of art and genius on both coasts of America and around the world.
Author: Suki Schorer
Publisher:
ISBN: 9780813029771
Category : Performing Arts
Languages : en
Pages : 426
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Book Description
When still a young dancer in the New York City Ballet, Suki Schorer was chosen by George Balanchine to lecture, demonstrate, and teach--he recognized in her that rare dancer who not only performs superbly but can also successfully pass along what she knows to others. In Suki Schorer on Balanchine Technique, she commits to paper the fruit of her twenty-four-year collaboration with Balanchine in a close examination of his technique for teachers, scholars, and advanced students of the ballet. Schorer discusses the crucial work at the barre as well as center work, port de bras, pointework, jumps, partnering, and more. Her recollections of her own tutelage under Balanchine and her brilliant use of scores of his remarks about dancing and dancers lend both authority and intimacy to this extraordinary analysis of Balanchine's legacy to the future of dance. Abundantly illustrated throughout with instructional photographs featuring members of the New York City Ballet, this book will serve as an indispensable testament to Balanchine's ideas on technique and performance.
Author: Maria Tallchief
Publisher: Macmillan + ORM
ISBN: 1627797157
Category : Biography & Autobiography
Languages : en
Pages : 439
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Book Description
Read the story of the legendary ballerina who now adorns a $1 coin and a US quarter! A fascinating self-portrait of the fairy-tale life of a woman who understood that a committed talent could transform the world around her. "Maria Tallchief and American ballet came of age in the same moment.... Her story will always be the story of ballet conquering America. It was and is an American romance."-Arlene Croce, The New Yorker
Author: Francis Mason
Publisher: Doubleday Books
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 648
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Book Description
Various friends and associates of Balanchine recall his impact upon their lives.
Author: Zippora Karz
Publisher: Harlequin
ISBN: 142688446X
Category : Biography & Autobiography
Languages : en
Pages : 247
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Book Description
It started as the perfect story. Zippora Karz was a member of the famed New York City Ballet by the age of eighteen. By twenty she was starring as the Sugar Plum Fairy in The Nutcracker, dancing roles created by Jerome Robbins, and traveling the world. It was the stuff dreams are made of until, at age twenty-one, Karz was diagnosed with diabetes. Balancing ballet and her blood sugar would be a long and difficult struggle for Karz. In The Sugarless Plum, Karz shares her journey from denial, shame and miseducation about her illness to how she led an active, balanced and satisfying life as an insulin-dependent diabetic and soloist with one of the world's most famous ballet companies. The Sugarless Plum takes readers deep into the heart and soul of a young dancer, and is a remarkable testament to determination and perseverance.
Author: Bettijane Sills
Publisher:
ISBN: 9780813056258
Category : Biography & Autobiography
Languages : en
Pages : 0
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Book Description
In this memoir of a roller-coaster career on the New York stage, former actor and dancer Bettijane Sills offers a highly personal look at the art and practice of George Balanchine, one of ballet's greatest choreographers, and the inner workings of his world-renowned company during its golden years. Sills recounts her years as a child actor in television and on Broadway, a career choice largely driven by her mother, and describes her transition into pursuing her true passion: dance. She was a student in Balanchine's School of American Ballet throughout her childhood and teen years, until her dream was achieved. She was invited to join New York City Ballet in 1961 as a member of the corps de ballet and worked her way up to the level of soloist. Winningly honest and intimate, Sills lets readers peek behind the curtains to see a world that most people have never experienced firsthand. She tells stories of taking classes with Balanchine, dancing in the original casts of some of his most iconic productions, working with a number of the company's most famous dancers, and participating in the company's first Soviet Union tour during the Cold War and Cuban Missile Crisis. She walks us through her years in New York City Ballet first as a member of the corps de ballet, then a soloist dancing some principal roles, finally as one of the "older" dancers teaching her roles to newcomers while being encouraged to retire. She reveals the unglamorous parts of tour life, jealousy among company members, and Balanchine's complex relationships with women. She talks about Balanchine's insistence on thinness in his dancers and her own struggles with dieting. Her fluctuations in weight influenced her roles and Balanchine's support for her--a cycle that contributed to the end of her dancing career. Now a professor of dance who has educated hundreds of students on Balanchine's style and legacy, Sills reflects on the highs and lows of a career indelibly influenced by fear of failure and fear of success--by the bright lights of theater and the man who shaped American ballet.
Author: John White
Publisher:
ISBN: 9780813013954
Category : Music
Languages : en
Pages : 183
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Book Description
"Every commercial ballet teacher should have a copy. . . . offers solid self-evaluation to every teacher--it separates 'the mice and the Nutcracker'!"--Richard J. Sias, dancer, choreographer, and associate professor of ballet, Florida State University "The contribution to the dance world is immense. . . . should be read by all teachers of dance as well as students in preparatory schools and colleges. . . . Mr. White challenges us to reexamine what we have accepted as excellence in the past and to push beyond that to find what is possible."--Patricia Walker, founder and director, Children's Ballet Theatre of New Hampshire "A service of great importance for any artist wishing to pursue a career in dance. . . . applicable to both experienced and inexperienced dancers and teachers. It gives guidelines to the art of teaching ballet where none existed before."--Charles Flachs, principal dancer, Nashville Ballet From his experience of 40 years in ballet as a student, performer, ballet master, and dedicated teacher, John White offers this work of inspiration and step-by-step instruction on the art and craft of teaching classical dance. Stressing excellence in both the creative and the practical aspects of teaching, White discusses what it means to be a "master teacher"--someone with both a deep love for dance and an appreciation for the grandeur of the human spirit. Good art is usually uncomplicated, he says. Illustrating with 97 photographs, he presents a method of study that includes such aspects of teaching as constructive warm-up exercises, when to begin pointe shoes, the beneficial aspects of pain, and appropriate music for the classroom, as well as elements of the basic lesson. He discusses how to recognize talent and to refine and develop it. He offers guidelines for establishing and organizing a well-run studio. And he presents his personal insights into the art of classical ballet pedagogy--shaped in particular by his study with ballet masters from the Kirov and Bolshoi ballet companies and by concepts from the famous Vaganova Choreographic School in St. Petersburg. The book also confronts the controversial issue of the widespread mediocrity that is notorious in dance schools. Poor training often brings about the loss of talented students and the premature forced retirement of professional artists from unnecessary injuries. By contrast, White says, good teaching can be an exhilarating challenge and a profound joy. John White is codirector of the Pennsylvania Academy of Ballet, located in a Philadelphia suburb, which he opened with his wife in 1974. He has been a soloist and the ballet master of the Ballet Nacional de Cuba and the head instructor and interim ballet master of the Pennsylvania Ballet Company. Since 1980 he has conducted seminars for dance teacers, training more than 400 teachers during this time. In addition, he was a contributing editor and writer for Ballet Dancer Magazine.
Author: New York City Ballet
Publisher: Simon and Schuster
ISBN: 1481458299
Category : Juvenile Fiction
Languages : en
Pages : 40
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Book Description
"For the first time, this beloved holiday story is told based on George Balanchine's quintessential production. The storyline mimics the choreography of the famous ballet and the illustrations are inspired by the backdrops and scenery from the actual New York City Ballet production"--
