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Author: Minnie C. Fox
Publisher: Applewood Books
ISBN: 1429090146
Category : Cooking
Languages : en
Pages : 422
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Book Description
This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its celebration of the vital role Black women played in building and sustaining the tradition of Southern cooking and Southern hospitality.
Author: Minnie C. Fox
Publisher: Applewood Books
ISBN: 1429090146
Category : Cooking
Languages : en
Pages : 422
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Book Description
This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its celebration of the vital role Black women played in building and sustaining the tradition of Southern cooking and Southern hospitality.
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1620933624
Category : Cooking
Languages : en
Pages : 154
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Book Description
Gooseberry Patch has been publishing cookbooks filled with recipes shared by cooks all across the country for nearly 30 years. Now we bring you the recipes from cooks in Texas. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes. 175 Recipes.
Author: Maxine Hong Kingston
Publisher: Vintage
ISBN: 0307454592
Category : Poetry
Languages : en
Pages : 241
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Book Description
In her singular voice—both humble and brave, touching and humorous—Maxine Hong Kingston gives us a poignant and beautiful memoir-in-verse that captures the wisdom that comes with age. As she reflects on her sixty-five years, she circles from present to past and back, from lunch with a writer friend to the funeral of a Vietnam veteran, from her long marriage to her arrest at a peace march in Washington. On her journeys as writer, peace activist, teacher, and mother, she revisits her most beloved characters—Wittman Ah-Sing, the Tripmaster Monkey, and Fa Mook Lan, the Woman Warrior—and presents us with a beautiful meditation on China then and now. The result is a marvelous account of an American life of great purpose and joy, and the tonic wisdom of a writer we have come to cherish.
Author: S. Inness
Publisher: Springer
ISBN: 1403981051
Category : Social Science
Languages : en
Pages : 250
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Book Description
A series of fascinating chapters analyze cookery books through the ages. From the convenience-food cookbooks of the 1950s, to the 1980s rise in 'white trash' cookbooks, and the surprise success of the Two Fat Ladies books from the 1990s, leading author Sherrie Inness discusses how women have used such books over the years to protest social norms.
Author: Maxine Hong Kingston
Publisher: Vintage
ISBN: 0307759334
Category : Social Science
Languages : en
Pages : 226
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Book Description
NATIONAL BESTSELLER • An exhilarating blend of autobiography and mythology, of world and self, of hot rage and cool analysis. First published in 1976, it has become a classic in its innovative portrayal of multiple and intersecting identities—immigrant, female, Chinese, American. • NATIONAL BOOK CRITICS CIRCLE AWARD WINNER “A classic, for a reason.” —Celeste Ng, bestselling author of Little Fires Everywhere and Our Missing Hearts, via Twitter As a girl, Kingston lives in two confounding worlds: the California to which her parents have immigrated and the China of her mother’s “talk stories.” The fierce and wily women warriors of her mother’s tales clash jarringly with the harsh reality of female oppression out of which they come. Kingston’s sense of self emerges in the mystifying gaps in these stories, which she learns to fill with stories of her own. A warrior of words, she forges fractured myths and memories into an incandescent whole, achieving a new understanding of her family’s past and her own present.
Author: Christy Denney
Publisher: Cedar Fort Publishing & Media
ISBN: 1462108571
Category : Cooking
Languages : en
Pages : 518
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Book Description
Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!
Author: Diana Forbes-Robertson
Publisher: New York, Viking P
ISBN:
Category : Actors
Languages : en
Pages : 360
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Book Description
Biography of Maxine Elliott, theater star in America and England from the 1880's to the 1920's, written by her niece.
Author: Helen Ellis
Publisher: Anchor
ISBN: 0385543905
Category : Humor
Languages : en
Pages : 126
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Book Description
A collection of essays that are "like being seated beside the most entertaining guest at a dinner party" (Atlanta Journal Constitution)—from the New York Times bestselling author of American Housewives “Thank you Helen Ellis for writing down the Southern Lady Code so that others may learn.” —Ann Patchett, bestselling author of The Dutch House Helen Ellis has a mantra: “If you don't have something nice to say, say something not-so-nice in a nice way.” Say “weathered” instead of “she looks like a cake left out in the rain” and “I’m not in charge” instead of “they’re doing it wrong.” In these twenty-three raucous essays, Ellis transforms herself into a dominatrix Donna Reed to save her marriage, inadvertently steals a Burberry trench coat, avoids a neck lift, and finds a black-tie gown that gives her the confidence of a drag queen. While she may have left Alabama for New York City, Helen Ellis is clinging to her Southern accent like mayonnaise to white bread, and offering readers a hilarious, completely singular view on womanhood for both sides of the Mason-Dixon.
Author: Tanya Holland
Publisher: Chronicle Books
ISBN: 1452130639
Category : Cooking
Languages : en
Pages : 227
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Book Description
Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco. The restaurant is a friendly beacon on a tree-lined parkway, nestled low and snug next to a scrap-metal yard in this Bay Area rust belt. Out front, customers congregate on long benches and sprawl in the grass, soaking up the sunshine, sipping at steaming mugs of Oakland-roasted coffee, waiting to snag one of the tables they glimpse through the swinging doors. Deals are done, friends are made; this is a community in action. In short order, they'll get their table, their pecan-studded sticky buns, their meaty hash topped with a quivering poached egg. Later in the day, the line grows, and the orders for chef-owner Tanya Holland's famous chicken and waffles or oyster po'boy fly. This is when satisfaction arrives. Brown Sugar Kitchen, the cookbook, stars 86 recipes for re-creating the restaurant's favorites at home, from a thick Shrimp Gumbo to celebrated Macaroni & Cheese to a show-stopping Caramel Layer Cake with Brown Butter–Caramel Frosting. And these aren't all stick-to-your-ribs recipes: Tanya's interpretations of soul food star locally grown, seasonal produce, too, in crisp, creative salads such as Romaine with Spring Vegetables & Cucumber-Buttermilk Dressing and Summer Squash Succotash. Soul-food classics get a modern spin in the case of B-Side BBQ Braised Smoked Tofu with Roasted Eggplant and a side of Roasted Green Beans with Sesame-Seed Dressing. Straight-forward, unfussy but inspired, these are recipes you'll turn to again and again. Rich visual storytelling reveals the food and the people that made and make West Oakland what it is today. Brown Sugar Kitchen truly captures the sense—and flavor—of this richly textured and delicious place.
Author: Brenda Jones
Publisher: Penguin
ISBN: 0593189876
Category : Biography & Autobiography
Languages : en
Pages : 193
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Book Description
Part of the four-book Queens of the Resistance series, saluting some of the most beloved boss ladies in Congress: a celebration of Representative Maxine Waters, who reclaimed her time and led the first calls for impeachment Maxine Waters is an icon for a generation of women powerbrokers in politics. She is an “unbought and unbossed” acolyte of all the legendary firebrands, like Shirley Chisholm, Barbara Jordan, Tupac, and Malcolm X. The daughter of a single mom from St. Louis, she’s smart, sassy, and an outright firecracker. She is the first woman of color, and the first person of color, to regulate the boyz at the big banks as the powerful chair of the House Financial Services Committee. Auntie Maxine called out the crimes and corruption of this Oval Office with precision before anyone else dared to take a stand. Make no mistake, she is coming for the “king,” and whenever she aims, Maxine Waters doesn’t miss. With illustrations, deep research, and writing as endlessly quotable as she is, Queens of the Resistance pays tribute to this phenomenal woman. About the series: Each book of the Queens of the Resistance series will be a celebration of the rebellion against the oppression of women and an embracement of the new in the United States government. The series is adorned with sass, discernment, and the badassery of the present and future leadership. The Doomsday Clock is at a minute to midnight, and the patriarchal power grid that lights “the shining city on a Hill” is about to black out. It’s time to yield to the alternative—the power of women.
