Animals in the Neolithic of Britain and Europe PDF Download
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Author: Dale Serjeantson
Publisher: Neolithic Studies Group Semina
ISBN:
Category : History
Languages : en
Pages : 196
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Book Description
Presenting 12 papers from the Neolithic Studies Group seminar on the subject of animals in the Neolithic, this book aims to cover a range of approaches to animals in the Neolithic, discussing both wild and domestic animals and focuses on their social as well as economic roles.
Author: Dale Serjeantson
Publisher: Neolithic Studies Group Semina
ISBN:
Category : History
Languages : en
Pages : 196
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Book Description
Presenting 12 papers from the Neolithic Studies Group seminar on the subject of animals in the Neolithic, this book aims to cover a range of approaches to animals in the Neolithic, discussing both wild and domestic animals and focuses on their social as well as economic roles.
Author: Sue Colledge
Publisher: Routledge
ISBN: 1315417642
Category : Science
Languages : en
Pages : 355
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Book Description
This benchmark volume is a valuable synthesis of our current knowledge about the origins and spread of animal domestication in the Near East and Europe.
Author: Chris Fowler
Publisher: OUP Oxford
ISBN: 0191666890
Category : Social Science
Languages : en
Pages : 1303
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Book Description
The Neolithic --a period in which the first sedentary agrarian communities were established across much of Europe--has been a key topic of archaeological research for over a century. However, the variety of evidence across Europe, the range of languages in which research is carried out, and the way research traditions in different countries have developed makes it very difficult for both students and specialists to gain an overview of continent-wide trends. The Oxford Handbook of Neolithic Europe provides the first comprehensive, geographically extensive, thematic overview of the European Neolithic --from Iberia to Russia and from Norway to Malta --offering both a general introduction and a clear exploration of key issues and current debates surrounding evidence and interpretation. Chapters written by leading experts in the field examine topics such as the movement of plants, animals, ideas, and people (including recent trends in the application of genetics and isotope analyses); cultural change (from the first appearance of farming to the first metal artefacts); domestic architecture; subsistence; material culture; monuments; and burial and other treatments of the dead. In doing so, the volume also considers the history of research and sets out agendas and themes for future work in the field.
Author: Ian D. Rotherham
Publisher: Routledge
ISBN: 0415626110
Category : History
Languages : en
Pages : 429
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Book Description
In this comprehensive book, the critical components of the European landscape - forest, parkland, and other grazed landscapes with trees are addressed. The book considers the history of grazed treed landscapes, of large grazing herbivores in Europe, and the implications of the past in shaping our environment today and in the future. Debates on the types of anciently grazed landscapes in Europe, and what they tell us about past and present ecology, have been especially topical and controversial recently. This treatment brings the current discussions and the latest research to a much wider audience. The book breaks new ground in broadening the scope of wood-pasture and woodland research to address sites and ecologies that have previously been overlooked but which hold potential keys to understanding landscape dynamics. Eminent contributors, including Oliver Rackham and Frans Vera, present a text which addresses the importance of history in understanding the past landscape, and the relevance of historical ecology and landscape studies in providing a future vision.
Author: Gordon Noble
Publisher: Cambridge University Press
ISBN: 1107159830
Category : History
Languages : en
Pages : 235
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Book Description
A detailed consideration of the ways in which human-environment relations altered with the beginnings of agriculture in the Neolithic of northern Europe.
Author: John Bintliff
Publisher: John Wiley & Sons
ISBN: 1118255208
Category : History
Languages : en
Pages : 583
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Book Description
The Complete Archaeology of Greece covers the incredible richness and variety of Greek culture and its central role in our understanding of European civilization, from the Palaeolithic era of 400,000 years ago to the early modern period. In a single volume, the field's traditional focus on art and architecture has been combined with a rigorous overview of the latest archaeological evidence forming a truly comprehensive work on Greek civilization. *Extensive notes on the text are freely available online at Wiley Online Library, and include additional details and references for both the serious researcher and amateur A unique single-volume exploration of the extraordinary development of human society in Greece from the earliest human traces up till the early 20th century AD Provides 22 chapters and an introduction chronologically surveying the phases of Greek culture, with over 200 illustrations Features over 200 images of art, architecture, and ancient texts, and integrates new archaeological discoveries for a more detailed picture of the Greece past, its landscape, and its people Explains how scientific advances in archaeology have provided a broader perspective on Greek prehistory and history Selected by Choice as a 2013 Outstanding Academic Title
Author: Sue Colledge
Publisher: Routledge
ISBN: 1315417634
Category : Social Science
Languages : en
Pages : 641
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Book Description
This volume tackles the fundamental and broad-scale questions concerning the spread of early animal herding from its origins in the Near East into Europe beginning in the mid-10th millennium BC. Original work by more than 30 leading international researchers synthesizes of our current knowledge about the origins and spread of animal domestication. In this comprehensive book, the zooarchaeological record and discussions of the evolution and development of Neolithic stock-keeping take center stage in the debate over the profound effects of the Neolithic revolution on both our biological and cultural evolution.
Author: Graeme Barker
Publisher: Cambridge University Press
ISBN: 1316297780
Category : History
Languages : en
Pages : 808
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Book Description
The development of agriculture has often been described as the most important change in all of human history. Volume 2 of the Cambridge World History series explores the origins and impact of agriculture and agricultural communities, and also discusses issues associated with pastoralism and hunter-fisher-gatherer economies. To capture the patterns of this key change across the globe, the volume uses an expanded timeframe from 12,000 BCE–500 CE, beginning with the Neolithic and continuing into later periods. Scholars from a range of disciplines, including archaeology, historical linguistics, biology, anthropology, and history, trace common developments in the more complex social structures and cultural forms that agriculture enabled, such as sedentary villages and more elaborate foodways, and then present a series of regional overviews accompanied by detailed case studies from many different parts of the world, including Southwest Asia, South Asia, China, Japan, Southeast Asia and the Pacific, sub-Saharan Africa, the Americas, and Europe.
Author: T. Douglas Price
Publisher: Cambridge University Press
ISBN: 9780521665728
Category : History
Languages : en
Pages : 416
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Book Description
Essays by leading specialists on a central issue of European history: the transition to farming.
Author: Joshua Zeunert
Publisher: Routledge
ISBN: 1317298772
Category : Architecture
Languages : en
Pages : 799
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Book Description
Since the turn of the millennium, there has been a burgeoning interest in, and literature of, both landscape studies and food studies. Landscape describes places as relationships and processes. Landscapes create people’s identities and guide their actions and their preferences, while at the same time are shaped by the actions and forces of people. Food, as currency, medium, and sustenance, is a fundamental part of those landscape relationships. This volume brings together over fifty contributors from around the world in forty profoundly interdisciplinary chapters. Chapter authors represent an astonishing range of disciplines, from agronomy, anthropology, archaeology, conservation, countryside management, cultural studies, ecology, ethics, geography, heritage studies, landscape architecture, landscape management and planning, literature, urban design and architecture. Both food studies and landscape studies defy comprehension from the perspective of a single discipline, and thus such a range is both necessary and enriching. The Routledge Handbook of Landscape and Food is intended as a first port of call for scholars and researchers seeking to undertake new work at the many intersections of landscape and food. Each chapter provides an authoritative overview, a broad range of pertinent readings and references, and seeks to identify areas where new research is needed—though these may also be identified in the many fertile areas in which subjects and chapters overlap within the book.
