Sequence Relationships of Killer Doublestranded RNA Plasmids from Saccharomyces Cerevisiae

Sequence Relationships of Killer Doublestranded RNA Plasmids from Saccharomyces Cerevisiae PDF Author: Howard Mark Fried
Publisher:
ISBN:
Category : Plasmids
Languages : en
Pages : 476

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Sequence Relationships of Killer Doublestranded RNA Plasmids from Saccharomyces Cerevisiae

Sequence Relationships of Killer Doublestranded RNA Plasmids from Saccharomyces Cerevisiae PDF Author: Howard Mark Fried
Publisher:
ISBN:
Category : Plasmids
Languages : en
Pages : 476

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Catalog of Copyright Entries. Third Series

Catalog of Copyright Entries. Third Series PDF Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1642

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Dissertation Abstracts International

Dissertation Abstracts International PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 704

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Comprehensive Dissertation Index

Comprehensive Dissertation Index PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 864

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American Doctoral Dissertations

American Doctoral Dissertations PDF Author:
Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 776

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Yeast Genetics

Yeast Genetics PDF Author: J.F.T. Spencer
Publisher: Springer Science & Business Media
ISBN: 1461254914
Category : Science
Languages : en
Pages : 546

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Book Description
During the past few decades we have witnessed an era of remarkable growth in the field of molecular biology. In 1950 very little was known of the chemical constitution of biological systems, the manner in which information was trans mitted from one organism to another, or the extent to which the chemical basis of life is unified. The picture today is dramatically different. We have an almost bewildering variety of information detailing many different aspects of life at the molecular level. There great advances have brought with them some breath-taking insights into the molecular mechanisms used by nature for rep licating, distributing and modifying biological information. We have learned a great deal about the chemical and physical nature of the macromolecular nucleic acids and proteins, and the manner in which carbohydrates, lipids and smaller molecules work together to provide the molecular setting of living sys tems. It might be said that these few decades have replaced a near vacuum of information with a very large surplus. It is in the context of this flood of information that this series of monographs on molecular biology has been organized. The idea is to bring together in one place, between the covers of one book, a concise assessment of the state of the subject in a well-defined field. This will enable the reader to get a sense of historical perspectiv(}-what is known about the field today-and a description of the frontiers of research where our knowledge is increasing steadily.

dsRNA Genetic Elements

dsRNA Genetic Elements PDF Author: Stellos M. Tavantzis
Publisher: CRC Press
ISBN: 1420039121
Category : Science
Languages : en
Pages : 301

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Book Description
Our understanding of the nature, origin, and biological roles of double-stranded RNA found in fungi, plants, and animals has advanced greatly during the last five years. Because these genetic elements are capable of replication, they can be used to manage fungal diseases of crops, vegetables, turfgrass, fruit, and forest trees using genetic means r

International Review of Cytology

International Review of Cytology PDF Author:
Publisher: Academic Press
ISBN: 0080586546
Category : Science
Languages : en
Pages : 277

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International Review of Cytology

National Union Catalog

National Union Catalog PDF Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 1032

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Book Description
Includes entries for maps and atlases.

Microbial Food Safety and Preservation Techniques

Microbial Food Safety and Preservation Techniques PDF Author: V Ravishankar Rai
Publisher: CRC Press
ISBN: 1466593075
Category : Technology & Engineering
Languages : en
Pages : 534

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Book Description
In recent years, rapid strides have been made in the fields of microbiological aspects of food safety and quality, predictive microbiology and microbial risk assessment, microbiological aspects of food preservation, and novel preservation techniques. Written by the experts and pioneers involved in many of these advances, Microbial Food Safety and P