The American Standard of Perfection, Illustrated PDF Download
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Author: American Poultry Association
Publisher:
ISBN:
Category : Leghorn chicken
Languages : en
Pages : 448
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Book Description
A reference on how to identify various breeds of poultry with many black and white illustrations.
Author: American Poultry Association
Publisher:
ISBN:
Category : Leghorn chicken
Languages : en
Pages : 448
Get Book
Book Description
A reference on how to identify various breeds of poultry with many black and white illustrations.
Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 278
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Book Description
Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 440
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Book Description
Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 254
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Book Description
Author: C. C. Shoemaker
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 200
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Book Description
Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 312
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Book Description
Author: John Henry Drevenstedt
Publisher:
ISBN:
Category : Leghorn chicken
Languages : en
Pages : 156
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Book Description
Author: Carol Ekarius
Publisher: Storey Publishing, LLC
ISBN: 1612126936
Category : Technology & Engineering
Languages : en
Pages : 272
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Book Description
Poultry Breeds is a fresh field guide of feathered friends with stunning photos highlighting the beauty and unique attributes of 104 chicken, duck, goose, and turkey breeds. Each profile outlines the bird’s history, physical characteristics, and common uses, with specially noted fun facts sprinkled throughout. This pocket-size, browsable guide is easy to use, and author Carol Ekarius knows her birds: she has been writing about livestock for nearly 20 years and has raised her own for decades.
Author: Victoria Roberts
Publisher: John Wiley & Sons
ISBN: 1444309382
Category : Technology & Engineering
Languages : en
Pages : 481
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Book Description
British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
Author: Carol Ekarius
Publisher: Storey Publishing, LLC
ISBN: 1612128432
Category : Technology & Engineering
Languages : en
Pages : 288
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Book Description
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.
