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Author: John Turner
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 776
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Book Description
Author: Pete Daniel
Publisher: UNC Press Books
ISBN: 1469602024
Category : Social Science
Languages : en
Pages : 351
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Book Description
Between 1940 and 1974, the number of African American farmers fell from 681,790 to just 45,594--a drop of 93 percent. In his hard-hitting book, historian Pete Daniel analyzes this decline and chronicles black farmers' fierce struggles to remain on the land in the face of discrimination by bureaucrats in the U.S. Department of Agriculture. He exposes the shameful fact that at the very moment civil rights laws promised to end discrimination, hundreds of thousands of black farmers lost their hold on the land as they were denied loans, information, and access to the programs essential to survival in a capital-intensive farm structure. More than a matter of neglect of these farmers and their rights, this "passive nullification" consisted of a blizzard of bureaucratic obfuscation, blatant acts of discrimination and cronyism, violence, and intimidation. Dispossession recovers a lost chapter of the black experience in the American South, presenting a counternarrative to the conventional story of the progress achieved by the civil rights movement.
Author: John Francis Ficara
Publisher: University Press of Kentucky
ISBN: 0813128684
Category : Photography
Languages : en
Pages : 146
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Book Description
Author: John Turner
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 80
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Book Description
Author: Richard L. Bushman
Publisher: Yale University Press
ISBN: 0300235208
Category : History
Languages : en
Pages : 391
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Book Description
An illuminating study of America’s agricultural society during the Colonial, Revolutionary, and Founding eras In the eighteenth century, three†‘quarters of Americans made their living from farms. This authoritative history explores the lives, cultures, and societies of America’s farmers from colonial times through the founding of the nation. Noted historian Richard Bushman explains how all farmers sought to provision themselves while still actively engaged in trade, making both subsistence and commerce vital to farm economies of all sizes. The book describes the tragic effects on the native population of farmers’ efforts to provide farms for their children and examines how climate created the divide between the free North and the slave South. Bushman also traces midcentury rural violence back to the century’s population explosion. An engaging work of historical scholarship, the book draws on a wealth of diaries, letters, and other writings—including the farm papers of Thomas Jefferson and George Washington—to open a window on the men, women, and children who worked the land in early America.
Author:
Publisher: National Geographic Society
ISBN: 1426213301
Category : Photography
Languages : en
Pages : 234
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Book Description
Farming takes heart, grit, and determination-- traits that go straight to the core of what makes America great. The men and women who dedicate their lives to filling the world's breadbasket embody the very spirit of hard work, sacrifice, and commitment to family that keeps this nation strong. The Farmer in All of Us: An American Portrait celebrates the American farmer like never before, using the poignant words of legendary radio broadcaster Paul Harvey and stunning photographs to delve into the land, lives, and legacy of these inspiring individuals.--
Author: John S. Skinner
Publisher:
ISBN:
Category :
Languages : en
Pages : 434
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Book Description
Author: Gilbert Courtland Fite
Publisher:
ISBN:
Category : Social Science
Languages : en
Pages : 300
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Book Description
Author: Mark V. Wetherington
Publisher: Rowman & Littlefield
ISBN: 1442269286
Category : History
Languages : en
Pages : 241
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Book Description
American Agriculture tells the story of farming in American from contact between Native Americans and Europeans to the present. Agricultural historian Mark V. Wetherington provide a narrative overview of significant historical trends explored through specific crop regions and their emergence over time. He traces the decline of the family farm that at one time formed the backbone of America’s agrarian culture and the emergence of large industrial farms that overproduce subsidized commodity crops. American Agriculture provides a narrative overview of significant historical trends explored through specific crop regions and their emergence over time. It is interdisciplinary in approach and places the major themes and topics within the broader context of the nation's history. This book will be essential reading to anyone interesting in the past, present, or future of American farming.
