Alternative Farming Systems in Dry Temperate Zone of Himachal Pradesh

Alternative Farming Systems in Dry Temperate Zone of Himachal Pradesh PDF Author: A.S. Rawat
Publisher: Indus Publishing
ISBN: 9788173871337
Category : Agriculture
Languages : en
Pages : 276

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Book Description

Alternative Farming Systems in Dry Temperate Zone of Himachal Pradesh

Alternative Farming Systems in Dry Temperate Zone of Himachal Pradesh PDF Author: A.S. Rawat
Publisher: Indus Publishing
ISBN: 9788173871337
Category : Agriculture
Languages : en
Pages : 276

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Book Description


Transforming Agricultural Management for a Sustainable Future

Transforming Agricultural Management for a Sustainable Future PDF Author: Shruti Kanga
Publisher: Springer Nature
ISBN: 3031634306
Category :
Languages : en
Pages : 300

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Book Description


Farming Systems in the Tropics

Farming Systems in the Tropics PDF Author: Hans Ruthenberg
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 412

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Book Description
Some general charscteristics of farming in a tropical environment; Shifting cultivation systems; Fallow systems; Ley systems; Systems with permanent upland cultivation; Systems with arable irrigation farming; Systems with perennial crops; Grazing systems; General tendences in the development of tropical farm systems.

Applied Agricultural Practices for Mitigating Climate Change [Volume 2]

Applied Agricultural Practices for Mitigating Climate Change [Volume 2] PDF Author: Rohitashw Kumar
Publisher: CRC Press
ISBN: 1000701239
Category : Science
Languages : en
Pages : 320

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Book Description
Conservation agriculture is a sustainable production model that not only optimizes crop yields, but also reaps economic and environmental benefits as well. The adoption of successful conservation agriculture methods has resulted in energy savings, higher organic matter content and biotic activity in soil, increased crop-water availability and thus resilience to drought, improved recharge of aquifers, less erosion, and reduced impacts from the weather associated with climate change in general. Applied Agricultural Practices for Mitigating Climate Change examines several important aspects of crop production, such as the use of microorganisms and biofertilizers as well as GIS and Remote Sensing applications. It presents the latest techniques in crop modeling, best practices for irrigation under water deficit conditions, and other approaches for sustainable conservation agriculture that consider the environmental effects of climate change. Features: Examines the effects of climate change on agriculture and the related strategies for mitigation through practical, real-world examples Explores innovative on-farm technology options to increase system efficiency resulting in improved water usage Presents examples of precision farming using climate-resilient technologies

Agroecoregion-specific Cropping Systems for Sustainable Oilseeds Production

Agroecoregion-specific Cropping Systems for Sustainable Oilseeds Production PDF Author: D. M. Hegde
Publisher:
ISBN:
Category : Cropping systems
Languages : en
Pages : 146

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Book Description
In Indian context.

Alternative Land Use Systems for Sustainable Production

Alternative Land Use Systems for Sustainable Production PDF Author:
Publisher:
ISBN:
Category : Crop diversification
Languages : en
Pages : 528

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Book Description
Contributed articles.

CLIMATE CHANGE AND AGRICULTURE OVER INDIA

CLIMATE CHANGE AND AGRICULTURE OVER INDIA PDF Author: G.S.L.H.V. PRASADA
Publisher: PHI Learning Pvt. Ltd.
ISBN: 812033941X
Category : Science
Languages : en
Pages : 347

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Book Description
Global warming has led to climate change which in turn has led to frequent occurrence of floods, droughts, and cold and heat waves, affecting the productivity of food grain in a large measure. This book studies the effects of regional climate change on the agriculture sector in different states of India. The book also discusses the impact of global warming on the agriculture sector across the world and describes in particular how climate change/variability is affecting rainfall, temperature and land in various states of India. It also suggests adaptation techniques which can be evolved to neutralize the adverse effects of climate change. Besides, the text explains the need for weather risk management, agromet advisory services, weather insurance, and the principles and practices of integrated watershed management through a consortium of approaches for mitigating the adverse impact of climate change in the semi-arid tropics. This book, with contributions from experts in the field and edited by academics who are authority on the subject, should prove to be extremely useful to undergraduate and postgraduate students of Agriculture, planners, policy makers and administrators.

Sustainable Mountain Agriculture 2

Sustainable Mountain Agriculture 2 PDF Author: N. S. Jodha
Publisher: Intermediate Technology Publications
ISBN:
Category : Social Science
Languages : en
Pages : 448

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Book Description
Selected papers on research work conducted in the Hindu Kush-Himalayan Region, West Sichuan (China), Himachal Pradesh (India), the North West Frontier Province (Pakistan), and the Middle Hills of Nepal.

Farming Systems and Poverty

Farming Systems and Poverty PDF Author: John A. Dixon
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424

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Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Temperate Agroforestry Systems

Temperate Agroforestry Systems PDF Author: Andrew M Gordon
Publisher: CABI
ISBN: 178064485X
Category : Technology & Engineering
Languages : en
Pages : 327

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Book Description
Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.