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Author: Rosemerry Theresa Tasin
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 210
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Book Description
Author: Rosemerry Theresa Tasin
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 210
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Author: Beatriz Sosa-Prado
Publisher:
ISBN: 9781303766206
Category : Acculturation
Languages : en
Pages : 154
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Book Description
Abstract: Forty percent of United States Latino children are overweight/obese and at risk of developing chronic diseases. Latino children are the fastest growing segment in the United States and there is great need to develop effective interventions to help Latino families develop life-long dietary habits to slow current obesity trends. Ample research indicates that Latinos' health deteriorates with acculturation, but there is insufficient research whether acculturation of Latino parents leads to childhood obesity. In fall 2011, 40 Latina mothers answered demographic questionnaires from three focus groups of a non-experimental intervention study entitled Sanos y Fuertes by the National Council of La Raza/California State University, Long Beach Center for Latino Community Health. Means, standard deviations and frequencies provided information on basic demographics. Preliminary correlations and t tests with demographic factors identified covariates to include as the control variables for partial correlations. Current research questions sought to answer whether fruit and vegetable, energy dense food, and fast food intake were related to participant acculturation.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309103258
Category : Medical
Languages : en
Pages : 210
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Book Description
The Joint U.S.-Mexico Workshop on Preventing Obesity in Children and Youth of Mexican Origin was initiated by a desire to share experiences regarding the problem of obesity in children and youth of Mexican origin on both sides of the border, with a particular focus on potential solutions. U.S and Mexican researchers, public health officials, industry leaders, and policy-makers engaged in valuable dialogue to share perspectives, challenges, and opportunities. Commonalities and differences in the United States and Mexico regarding risk factors, potential interventions and programs, and need for all sectors to collaborate and make progress toward solving this serious public health problem were also discussed. This dialogue served as a basis to explore a bi-national agenda for addressing this epidemic, which was the ultimate goal of the workshop.
Author: Monica Iolanda Morello
Publisher:
ISBN:
Category :
Languages : en
Pages : 38
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The objective of this study was to investigate the effects of parent acculturation on child fruit and vegetable consumption and obesity, as measured by BMI, among Mexican American and other Hispanic families. Mexican Americans make up the largest sub-group of Hispanics in the U.S. and account for a large proportion of the prevalence of overweight and obesity. There is a need to understand the influences of acculturation among Mexican American and other Hispanic families in order to reduce and prevent childhood obesity among this population in the U.S. Secondary baseline data from a randomized controlled trial was analyzed for this study. The study took place in San Diego County, California. Participants consisted of a total of 541 families with a child between the ages of 5 and 8 years old who spoke English or Spanish and lived within up to three miles from a local community recreation center. Only Mexican American or other Hispanic individuals were included in the present study, yielding a final sample size of 250 participants. Height and weight measurements were collected to calculate the age- and sex-specific BMI for each child and parent. Self-administered surveys were given to parents and included questions on basic demographics, acculturation, and child fruit and vegetable consumption. Over half (56.4%) of the parents were born in Mexico; 86.8% of the children were born in the U.S. Parent acculturation scores ranged from 4 to 32 with a mean of 16.41 (SD=9.25); child acculturation scores ranged from 1 to 5 with a mean of 3.53 (SD=0.81). The bivariate results indicated that the outcome variable of child BMI z score was related to the main predictor variable of parent acculturation at the 0.20 significance level. At the same significance level, the outcome variable of child fruit consumption was associated with parent acculturation (p=0.01). After controlling for parent acculturation and parent birth place, child BMI z score remained significantly related to parent BMI (p
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164818
Category : Social Science
Languages : en
Pages : 502
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Book Description
Hispanics and the Future of America presents details of the complex story of a population that varies in many dimensions, including national origin, immigration status, and generation. The papers in this volume draw on a wide variety of data sources to describe the contours of this population, from the perspectives of history, demography, geography, education, family, employment, economic well-being, health, and political engagement. They provide a rich source of information for researchers, policy makers, and others who want to better understand the fast-growing and diverse population that we call "Hispanic." The current period is a critical one for getting a better understanding of how Hispanics are being shaped by the U.S. experience. This will, in turn, affect the United States and the contours of the Hispanic future remain uncertain. The uncertainties include such issues as whether Hispanics, especially immigrants, improve their educational attainment and fluency in English and thereby improve their economic position; whether growing numbers of foreign-born Hispanics become citizens and achieve empowerment at the ballot box and through elected office; whether impending health problems are successfully averted; and whether Hispanics' geographic dispersal accelerates their spatial and social integration. The papers in this volume provide invaluable information to explore these issues.
Author:
Publisher:
ISBN:
Category : Anthropometry
Languages : en
Pages : 208
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Author: Sandra Hyatt Soto
Publisher:
ISBN:
Category :
Languages : en
Pages : 164
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Background: Many adult Latinos are not meeting guidelines for healthy eating. Theory posits the important role of family and family members on individuals' health behaviors (e.g., diet). However, few studies examine how children impact their parents' diet. Furthermore, empirical evidence shows that acculturation is an important predictor of diet among Latino adults. The purpose of this dissertation was to examine the role of children, families, and acculturation on mothers' dietary intake and related behaviors. Methods: Chapters 1 and 2 used secondary data from mother-child dyads enrolled in a randomized controlled trial (RCT) and Chapter 3 used primary data collected from mother-child dyads. Chapter 1 used baseline survey data from 314 Latino mother-child dyads to test how children's acculturation and the mother-child acculturation gap was associated with mothers' dietary intake and related behaviors. Building on the results from Chapter 1, in Chapter 2, longitudinal data from 162 dyads enrolled in delayed treatment group of the RCT were used to test the temporal relations of the family environment on traditional mothers' dietary intake and behaviors, and whether these relations differed between mothers of assimilated versus bicultural children. Finally, Chapter 3 used qualitative interview data from mothers and their bicultural (n=11) or assimilated (n=10) children and quantitative data from mothers to explore how children influenced their mothers' dietary intake and behaviors. Results: Chapter 1 provided evidence that accounting for mothers' acculturation, having an assimilated versus a bicultural child was negatively associated with mothers' vegetable intake and positively associated with mothers' sugary beverage intake, percent of calories from fat, and frequency of away-from-home eating. The most at-risk dyads for lower quality diet among mothers were traditional mothers of assimilated children. Chapter 2 found that less positive family interactions around food at baseline predicted more frequent away-from-home eating four months later among mothers of assimilated children. Additionally, more family expressiveness at four months predicted more dollars spent on fruits and vegetables at ten months among mothers of bicultural children. In Chapter 3, participants described how mothers' feeding styles shaped children's food preferences and in return, children's food preferences influenced mothers' dietary intake and behaviors. Discussion: This dissertation found evidence for the important role of children and families on mothers' dietary intake and related behaviors. The findings presented here support the theoretical notion that individuals' health behaviors are directly and indirectly influenced by family-level factors. Further, this dissertation extends previous research on the important role of mothers on their children's dietary outcomes by building evidence for the reciprocating influence of children on their mothers' dietary intake and behaviors.
Author: Irene Acheampong
Publisher:
ISBN:
Category : African American women
Languages : en
Pages : 114
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"The purpose of this study was to: (1) determine the differences in nutrition knowledge, attitudes, beliefs (KAB), and self efficacy among low income African American and Hispanic women; (2) identify the associations that these variables have on diet quality and weight status; (3) identify some barriers to healthy eating; and (4) to document if the level of acculturation, among Hispanics, has any effect on KAB. Data from three separate studies were combined and analyzed. The total sample included African Americans (N=92), high acculturated Hispanics (N=73), and low acculturated Hispanics (N=199). Descriptive statistics and bivariate analyses were used to identify associations between KAB and body mass index (BMI) and diet quality. The majority of African Americans had good knowledge in nutrition while Hispanics had fair knowledge. The differences were, however, non significant. Attitudes toward eating a healthy diet were significantly different only in terms of high fiber and low fat consumption. More Hispanics (96.7%) than African Americans (90.2%) believed that it is important to consume a healthy diet, however both groups had poor dietary intakes. A computed KAB score showed no significant relation to individuals' weight status or diet quality. However, attitudes and beliefs about healthy foods strongly correlated with participants' weight or diet consumption. The most common barrier to consuming a healthy diet reported by both groups was the cost of healthy foods. The level of acculturation had a significant influence on some nutrition attitudes and belief. More high, than low acculturated Hispanics acknowledged the importance fiber and low fat diets. However, low acculturated Hispanics were more likely to have the belief that healthy foods will keep one healthy. It is therefore recommended for educational programs to focus on these variables when addressing obesity and poor dietary intake among low income minority groups."--Abstract from author supplied metadata.
Author: Craig Haynes
Publisher: Scarecrow Press
ISBN:
Category : Health & Fitness
Languages : en
Pages : 536
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Book Description
This guide encompasses in one volume various minority health issues for the four major US ethnic minority groups (Native Americans/Alaska Natives, African Americans, Hispanic Americans, and Asian/Pacific Islander Americans). Features nine quick access sections that are divided first by material format or broad subject area and then by ethnic group. ...provides a valuable service. A bibliography such as this introduces the reader to the literature on a specific topic... --ANNALS OF INTERNAL MEDICINE
Author: Katarina Mucha Sussner
Publisher:
ISBN: 9780549038108
Category : Mother and child
Languages : en
Pages : 223
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Book Description
The obesity epidemic in the U.S. represents a potent example of ecology shaping human behavior and biology. Recent research documents great disparities in obesity prevalence based on racial/ethnic status from increasingly younger ages. While studies suggest an association between acculturation and obesity in adult immigrants and adolescents, surprisingly little is known about the intergenerational effects of maternal acculturation on early child nutrition and weight status.
