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Author: Matt Faulkner
Publisher: Simon and Schuster
ISBN: 1416916296
Category : Juvenile Fiction
Languages : en
Pages : 48
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Book Description
Some Online Copy
Author: Matt Faulkner
Publisher: Simon and Schuster
ISBN: 1416916296
Category : Juvenile Fiction
Languages : en
Pages : 48
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Book Description
Some Online Copy
Author: Charles Spence
Publisher: Penguin
ISBN: 0735223475
Category : Technology & Engineering
Languages : en
Pages : 337
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Book Description
The science behind a good meal: all the sounds, sights, and tastes that make us like what we're eating—and want to eat more. Why do we consume 35 percent more food when eating with one other person, and 75 percent more when dining with three? How do we explain the fact that people who like strong coffee drink more of it under bright lighting? And why does green ketchup just not work? The answer is gastrophysics, the new area of sensory science pioneered by Oxford professor Charles Spence. Now he's stepping out of his lab to lift the lid on the entire eating experience—how the taste, the aroma, and our overall enjoyment of food are influenced by all of our senses, as well as by our mood and expectations. The pleasures of food lie mostly in the mind, not in the mouth. Get that straight and you can start to understand what really makes food enjoyable, stimulating, and, most important, memorable. Spence reveals in amusing detail the importance of all the “off the plate” elements of a meal: the weight of cutlery, the color of the plate, the background music, and much more. Whether we’re dining alone or at a dinner party, on a plane or in front of the TV, he reveals how to understand what we’re tasting and influence what others experience. This is accessible science at its best, fascinating to anyone in possession of an appetite. Crammed with discoveries about our everyday sensory lives, Gastrophysics is a book guaranteed to make you look at your plate in a whole new way.
Author: Angie Cruz
Publisher: Flatiron Books
ISBN: 1250208440
Category : Fiction
Languages : en
Pages : 160
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Book Description
A NEW YORK TIMES EDITOR'S CHOICE · A NEW YORK TIMES BOOK REVIEW NOTABLE BOOK · REVIEWED ON THE FRONT COVER From GMA BOOK CLUB PICK and WOMEN'S PRIZE FINALIST Angie Cruz, author of Dominicana, an electrifying new novel about a woman who has lost everything but the chance to finally tell her story “Will have you LAUGHING line after line...Cruz AIMS FOR THE HEART, and fires.” —Los Angeles Times "An endearing portrait of a FIERCE, FUNNY woman." —The Washington Post Cara Romero thought she would work at the factory of little lamps for the rest of her life. But when, in her mid-50s, she loses her job in the Great Recession, she is forced back into the job market for the first time in decades. Set up with a job counselor, Cara instead begins to narrate the story of her life. Over the course of twelve sessions, Cara recounts her tempestuous love affairs, her alternately biting and loving relationships with her neighbor Lulu and her sister Angela, her struggles with debt, gentrification and loss, and, eventually, what really happened between her and her estranged son, Fernando. As Cara confronts her darkest secrets and regrets, we see a woman buffeted by life but still full of fight. Structurally inventive and emotionally kaleidoscopic, How Not to Drown in a Glass of Water is Angie Cruz’s most ambitious and moving novel yet, and Cara is a heroine for the ages.
Author: Alex Prud'homme
Publisher: Simon and Schuster
ISBN: 1439168490
Category : Political Science
Languages : en
Pages : 450
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Book Description
AS ALEX PRUD’HOMME and his great-aunt Julia Child were completing their collaboration on her memoir, My Life in France, they began to talk about the French obsession with bottled water, which had finally spread to America. From this spark of interest, Prud’homme began what would become an ambitious quest to understand the evolving story of freshwater. What he found was shocking: as the climate warms and world population grows, demand for water has surged, but supplies of freshwater are static or dropping, and new threats to water quality appear every day. The Ripple Effect is Prud’homme’s vivid and engaging inquiry into the fate of freshwater in the twenty-first century. The questions he sought to answer were urgent: Will there be enough water to satisfy demand? What are the threats to its quality? What is the state of our water infrastructure—both the pipes that bring us freshwater and the levees that keep it out? How secure is our water supply from natural disasters and terrorist attacks? Can we create new sources for our water supply through scientific innovation? Is water a right like air or a commodity like oil—and who should control the tap? Will the wars of the twenty-first century be fought over water? Like Daniel Yergin’s classic The Prize: The Epic Quest for Oil, Money & Power, Prud’homme’s The Ripple Effect is a masterwork of investigation and dramatic narrative. With striking instincts for a revelatory story, Prud’homme introduces readers to an array of colorful, obsessive, brilliant—and sometimes shadowy—characters through whom these issues come alive. Prud’homme traversed the country, and he takes readers into the heart of the daily dramas that will determine the future of this essential resource—from the alleged murder of a water scientist in a New Jersey purification plant, to the epic confrontation between salmon fishermen and copper miners in Alaska, to the poisoning of Wisconsin wells, to the epidemic of intersex fish in the Chesapeake Bay, to the wars over fracking for natural gas. Michael Pollan has changed the way we think about the food we eat; Alex Prud’homme will change the way we think about the water we drink. Informative and provocative, The Ripple Effect is a major achievement.
Author: Colman Andrews
Publisher: Phaidon Press
ISBN: 9780714865829
Category : Cooking
Languages : en
Pages : 0
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Book Description
America is a melting pot, with a palate as diverse as its various cultures. This quality is reflected nowhere better than in our own kitchen pantries. So, what does America taste like? The Taste of America is the first and only compendium of the best food made in the U.S.A. Here, award-winning food writer and passionate eater Colman Andrews presents 250 of the best regional products from coast to coast, including Humboldt Fog Cheese, Blue Point Oysters, Ruby Red Grapefruit, Whoopie Pies, Meyer Lemons, Kreuz's Sausage, Anson Mill Grits, and more. Divided into chapters according to food type - snacks, dairy, condiments, meat, baked goods, and desserts - this anthology of edible Americana reveals each product's unique history. The Taste of America features 125 color illustrations, as well as an extensive index that details how to purchase these beloved foods.
Author: Nathan Harris
Publisher: Back Bay Books
ISBN: 9780316461245
Category : Fiction
Languages : en
Pages : 368
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Book Description
AN INSTANT NEW YORK TIMES BESTSELLER / AN OPRAH'S BOOK CLUB PICK ONE OF PRESIDENT OBAMA'S FAVORITE BOOKS OF 2021 Winner of the Ernest J. Gaines Award for Literary Excellence Longlisted for the Man Booker Prize Longlisted for the 2022 Carnegie Medal for Excellence Longlisted for the Center for Fiction First Novel Prize In the spirit of The Known World and The Underground Railroad, "a miraculous debut" (Washington Post) and "a towering achievement of imagination" (CBS This Morning)about the unlikely bond between two freedmen who are brothers and the Georgia farmer whose alliance will alter their lives, and his, forever--from "a storyteller with bountiful insight and assurance" (Kirkus) A Best Book of the Year: Oprah Daily, NPR, Washington Post, Time, Boston Globe, Smithsonian, Chicago Public Library, BookBrowse, and the Oregonian A New York Times Book Review Editors' Choice A July Indie Next Pick In the waning days of the Civil War, brothers Prentiss and Landry--freed by the Emancipation Proclamation--seek refuge on the homestead of George Walker and his wife, Isabelle. The Walkers, wracked by the loss of their only son to the war, hire the brothers to work their farm, hoping through an unexpected friendship to stanch their grief. Prentiss and Landry, meanwhile, plan to save money for the journey north and a chance to reunite with their mother, who was sold away when they were boys. Parallel to their story runs a forbidden romance between two Confederate soldiers. The young men, recently returned from the war to the town of Old Ox, hold their trysts in the woods. But when their secret is discovered, the resulting chaos, including a murder, unleashes convulsive repercussions on the entire community. In the aftermath of so much turmoil, it is Isabelle who emerges as an unlikely leader, proffering a healing vision for the land and for the newly free citizens of Old Ox. With candor and sympathy, debut novelist Nathan Harris creates an unforgettable cast of characters, depicting Georgia in the violent crucible of Reconstruction. Equal parts beauty and terror, as gripping as it is moving, The Sweetness of Water is an epic whose grandeur locates humanity and love amid the most harrowing circumstances.
Author: Daniel T. Rogers
Publisher: CRC Press
ISBN: 1000635082
Category : Business & Economics
Languages : en
Pages : 461
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Book Description
This textbook provides readers with the fundamentals and the intent of environmental regulations so that compliance can be greatly improved and streamlined. Through numerous examples and case studies, it explains concepts from how environmental laws are applied and work to why pollution prevention and sustainability are critical for the future of all life on Earth. It is organized to accommodate different needs of students with different backgrounds and career choices. It is also useful for site safety and environmental managers, researchers, technicians, and other young professionals with a desire to apply environmental regulations and sustainability measures to their facilities and stay up to date on recently changed regulations. FEATURES Introduces students to issues of global environmental and sustainability challenges and policy Explains the science behind issues such as climate change, how environmental policy is made at the national and international levels, and what role politics play in determining environmental resource use Focuses on fundamental principles that are applicable in all nations and legal contexts Addresses the planet as one biosphere and briefly discusses environmental laws and regulations of more than 50 countries Provides numerous case studies that demonstrate major concepts and themes, examples, questions, and exercises to strengthen understanding and promote critical thinking, discussion, and debate This book will benefit students in advanced undergraduate and graduate programs in environmental sciences and environmental engineering. It will also be of use to new practitioners who are entering the field of environmental management and need an introduction to environmental regulations.
Author: Mary K. Theodore
Publisher: CRC Press
ISBN: 1420089080
Category : Law
Languages : en
Pages : 574
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Book Description
It is hard to imagine an area of study or a discipline in which a basic knowledge of the issues would not be beneficial, since environmental concerns are very much in the public consciousness. Written at a level that is accessible to students in all disciplines, Introduction to Environmental Management translates complex environmental issues i
Author: Daniel Rogers
Publisher: CRC Press
ISBN: 1000728749
Category : Law
Languages : en
Pages : 1543
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Book Description
Environmental laws and regulations are extremely complex and difficult to understand. In order to comply with them, they need to be explained in layperson's terms. This handbook identifies many changes in regulations and recommends ways to apply and implement them. It contains the latest and most up-to-date environmental information divided into four volumes, each focused on Air, Water, Land, and Sustainability. Readers will find real-life examples for the most important aspects of environmental protection and a comprehensive coverage of all areas of environmental regulation and concerns. Features: Discusses up-to-date legislation and examples of what to look for and how to present it in a compliance report. Includes new areas which have become more highly regulated and are of current importance. Addresses a wider spectrum of issues that go beyond chemical-based contamination and environmental regulations and examines the impacts of climate change. Includes many real-life examples and case studies from industry and institutions that comply with environmental regulations. Global coverage of regulations which are very useful to companies that have expanded operations outside their country of origin.
Author: Daniel T. Rogers
Publisher: CRC Press
ISBN: 0429683367
Category : Law
Languages : en
Pages : 561
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Book Description
This book provides a critical understanding of the challenges that exist in protecting the local and global environment through compliance efforts using existing environmental regulations. The best compliance measures with the most useful regulations from over 50 countries are surveyed and are combined with science-based quantitative analysis of geology, hydrogeology, and the chemistry of contaminants from anthropogenic sources. The results are presented as a model that establishes a means by which protection of the environment can be greatly improved. This is accomplished through a deeper understanding of our natural world and how anthropogenic activities and their management affect our planet. Features The first book that examines the successes of environmental regulation worldwide and highlights the areas that need improvement Presents a tested and verified scientific model for enhanced environmental protection with scalability from local parcels to global levels Describes and integrates the importance of understanding the geologic and hydrogeologic environment of urban and developed areas Explains the importance of understanding the different types of pollution and their behavior in the environment Identifies the need for consistency in banning chemicals that are harmful in not just one country but throughout the world
