A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables

A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables PDF Author: Charles Alden Magoon
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68

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A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables

A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables PDF Author: Charles Alden Magoon
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68

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List of Available Publications of the United States Department of Agriculture

List of Available Publications of the United States Department of Agriculture PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 92

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Miscellaneous Publication

Miscellaneous Publication PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1342

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Canning Age

Canning Age PDF Author:
Publisher:
ISBN:
Category : Canned foods industry
Languages : en
Pages : 484

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Club Bulletin

Club Bulletin PDF Author:
Publisher:
ISBN:
Category : 4-H clubs
Languages : en
Pages : 868

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Club Bulletin

Club Bulletin PDF Author: Michigan State University. Cooperative Extension Service
Publisher:
ISBN:
Category : 4-H clubs
Languages : en
Pages : 676

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Chemical Abstracts

Chemical Abstracts PDF Author:
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 844

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Canned

Canned PDF Author: Anna Zeide
Publisher: Univ of California Press
ISBN: 0520290682
Category : Business & Economics
Languages : en
Pages : 280

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Condensed milk : the development of the early canning industry -- Growing a better pea : canners, farmers, and agricultural scientists in the 1910s and 1920s -- Poisoned olives : consumer fear and expert collaboration -- Grade A tomatoes : labeling debates and consumers in the New Deal -- Fighting for safe tuna : postwar challenges to processed food -- BPA in Campbell's soup: new threats to an entrenched food system

A Bibliography for Cookery Investigation Problems

A Bibliography for Cookery Investigation Problems PDF Author:
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ISBN:
Category : Cookery
Languages : en
Pages : 88

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The Cumulative Book Index

The Cumulative Book Index PDF Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 832

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