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Author: Laurie Ann March
Publisher: ReadHowYouWant.com
ISBN: 1459610849
Category : Sports & Recreation
Languages : en
Pages : 590
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Book Description
This cookbook, A Fork in the Trail, will forever change the way you eat on your outdoor adventures, whether backpacking in the wilderness, paddling, or even car camping. Inspired by foods from all over the world and the guiding principle of ''if you wouldn't eat it at home, why eat it in the backcountry,'' Laurie Ann March has created 208 lightweight, mouth-watering recipes to turn an ordinary backcountry trip into a gourmet adventure. Some recipes are cooked and dehydrated before the trip, a process that's surprisingly easy. Preparing dishes such as Lemon Wasabi Hummus is as simple as adding boiling water. Other recipes, like Tropical Couscous and Chai Tea Pancakes, can be prepared in camp in just minutes. Laurie also demystifies backcountry baking; who wouldn't want to end a long day of hiking with comforting Pear Berry Crumble topped with Trail Yogurt? The author an, outdoor chef extraordinaire, has compiled only those recipes that survived ease of preparation and rigorous taste tests (by the author and many of her lucky friends). And of course, all are lightweight. Most recipes are found nowhere else: Garlic Shrimp with Orange and Balsamic Sauce, anyone? You'll also find kid-friendly recipes that they can make themselves In addition to the recipes, A Fork in the Trail covers menu planning, recipe creation, and meal planning for families and larger groups.
Author: Laurie Ann March
Publisher: ReadHowYouWant.com
ISBN: 1459610849
Category : Sports & Recreation
Languages : en
Pages : 590
Get Book
Book Description
This cookbook, A Fork in the Trail, will forever change the way you eat on your outdoor adventures, whether backpacking in the wilderness, paddling, or even car camping. Inspired by foods from all over the world and the guiding principle of ''if you wouldn't eat it at home, why eat it in the backcountry,'' Laurie Ann March has created 208 lightweight, mouth-watering recipes to turn an ordinary backcountry trip into a gourmet adventure. Some recipes are cooked and dehydrated before the trip, a process that's surprisingly easy. Preparing dishes such as Lemon Wasabi Hummus is as simple as adding boiling water. Other recipes, like Tropical Couscous and Chai Tea Pancakes, can be prepared in camp in just minutes. Laurie also demystifies backcountry baking; who wouldn't want to end a long day of hiking with comforting Pear Berry Crumble topped with Trail Yogurt? The author an, outdoor chef extraordinaire, has compiled only those recipes that survived ease of preparation and rigorous taste tests (by the author and many of her lucky friends). And of course, all are lightweight. Most recipes are found nowhere else: Garlic Shrimp with Orange and Balsamic Sauce, anyone? You'll also find kid-friendly recipes that they can make themselves In addition to the recipes, A Fork in the Trail covers menu planning, recipe creation, and meal planning for families and larger groups.
Author: Laurie March
Publisher: Wilderness Press
ISBN: 0899975062
Category : Cooking
Languages : en
Pages : 314
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Book Description
Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March's rigorous testing, both at home and in the backcountry. Many of the recipes are gluten-free as well and thus suitable for the growing number of those suffering from celiac disease. From flavorful lunches, such as roasted tomato dip, to hearty dinners such as vegetable ratatouille, many of the recipes are prepared and dried at home, saving valuable time at camp. With recipes for desserts and baked goods in addition to the staples, the book covers menu planning and recipe creation and discusses other important considerations for the vegetarian and vegan outdoor adventurers.
Author: Laurie Calkhoven
Publisher: American Girl Publishing Incorporated
ISBN: 9781593698058
Category : Forests and forestry
Languages : en
Pages : 0
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Book Description
Girls are able to select their own endings in this interactive story that takes place on the campus of Innerstar University! Readers can imagine themselves as the main character, a girl who has learned all about the trees and flowers that grow in the woods around campus. When it's time for a hike in the woods, she leads the way. But when she and a few friends get lost in the thick of the forest, can she bring them back to safety? With more than 20 different endings, girls will enjoy this book again and again to see how different decisions change the story. Plus, each book comes with a secret access code to unlock additional endings online!
Author: Mike Bottini
Publisher: UNET 2 Corporation
ISBN: 0970703988
Category : Nature
Languages : en
Pages : 274
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Book Description
Here it is! The first comprehensive guide to trails of the South Fork. For more than ten years the Group for the South Fork has been working with the East Hampton Trails Preservation Society and the Southampton Trails Preservation Society to preserve and define the trails, ancient and new, of the South Fork of Long Island. Mike Bottini not only helped to blaze these trails, for more than four years he has been describing them in his column in The Southampton Press. "South Fork Outdoors," which served as the basis for this book, won the award for best outdoors column from the New York Press Association in 2002. An accomplished naturalist, Mike offers a vivid picture of the local ecologies of the trails. From seashore to oak/pine woods, from salt-water wetlands to freshwater ponds and kettleholes, Mike describes the unique natural history of the remarkably diverse South Fork environments. Even if you are only an armchair nature-lover, you'll find this book enormously informative. If you like to hike, whether for a hundred yards or a hundred miles, this guide is essential. Each trail is meticulously mapped and described, with extensive comments on what to look for and why.
Author: Val Gendron
Publisher: Hassell Street Press
ISBN: 9781013574474
Category :
Languages : en
Pages : 232
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Russ Manning
Publisher: The Mountaineers Books
ISBN: 9780898866384
Category : Travel
Languages : en
Pages : 244
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Book Description
All the trails of the Big South Fork plus adjacent national forests and parks. Great for hikers, mountain bikers, and horseback riders.
Author: Laurie March
Publisher: Wilderness Press
ISBN: 0899976441
Category : Cooking
Languages : en
Pages : 313
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Book Description
Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March's rigorous testing, both at home and in the backcountry. Many of the recipes are gluten-free as well and thus suitable for the growing number of those suffering from celiac disease. From flavorful lunches, such as roasted tomato dip, to hearty dinners such as vegetable ratatouille, many of the recipes are prepared and dried at home, saving valuable time at camp. With recipes for desserts and baked goods in addition to the staples, the book covers menu planning and recipe creation and discusses other important considerations for the vegetarian and vegan outdoor adventurers.
Author: Brenda Gail Deaver
Publisher: Univ. of Tennessee Press
ISBN: 9781572330313
Category : History
Languages : en
Pages : 276
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Book Description
Now in its third edition, Hiking the Big South Fork is packed with up-to-date information on the trails of the Big South Fork National River and Recreation Area in Tennessee and Kentucky. The book combines numerous details about the natural history of the area with fascinating tidbits of folklore and legend to provide an interpretive guide to the trails. The authors have walked, measured, and rated every hiking trail, and, for this edition, they include information about trails in the adjoining Pickett State Park and Forest. The book features detailed maps; checklists of mammals, birds, and wildflowers; and valuable advice on safety, park rules and regulations, and accommodations. The trail descriptions include difficulty ratings, distance and time information, notes on accommodations and special considerations, and detailed mileage indicators to keep hikers informed of their progress and to clarify points of confusion. Also included is a handy chart designed for backpackers who wish to combine trails for longer excursions. Strollers, hikers, and backpackers looking for a less-crowded alternative to the Great Smoky Mountains National Park will enjoy discovering this beautiful, rugged National Park service area. Only a ninety-minute drive northwest of Knoxville, the Big South Fork National River and Recreation Area is easily reached in half a day or less from Louisville, Nashville, Chattanooga, and Atlanta. The Authors: Brenda G. Deaver is a park ranger at the Big South Fork National River and Recreation Area. Jo Anna Smith, a former ranger-historian with the National Park Service, now lives in Idaho with her husband, Steve. Howard Ray Duncan, a native of the Big South Fork area, has spent many years exploring the region. A former school teacher and principal, he has been a ranger at Big South Fork since 1985.
Author: Meika Hashimoto
Publisher: Scholastic Inc.
ISBN: 1338035886
Category : Juvenile Fiction
Languages : en
Pages : 196
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Book Description
An exciting and deeply moving story of survival, courage, and friendship on the Appalachian Trail. Toby has to finish the final thing on The List. It's a list of brave, daring, totally awesome things that he and his best friend, Lucas, planned to do together, and the only item left is to hike the Appalachian Trail. But now Lucas isn't there to do it with him. Toby's determined to hike the trail alone and fulfill their pact, which means dealing with little things -- the blisters, the heat, the hunger -- and the big things -- the bears, the loneliness, and the memories.When a storm comes, Toby finds himself tangled up in someone else's mess: Two boys desperately need his help. But does Toby have any help to give?The Trail is a remarkable story of physical survival and true friendship, about a boy who's determined to forge his own path -- and to survive.
Author: Bill Bryson
Publisher: Anchor Canada
ISBN: 0385674546
Category : Travel
Languages : en
Pages : 322
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Book Description
God only knows what possessed Bill Bryson, a reluctant adventurer if ever there was one, to undertake a gruelling hike along the world's longest continuous footpath—The Appalachian Trail. The 2,000-plus-mile trail winds through 14 states, stretching along the east coast of the United States, from Georgia to Maine. It snakes through some of the wildest and most spectacular landscapes in North America, as well as through some of its most poverty-stricken and primitive backwoods areas. With his offbeat sensibility, his eye for the absurd, and his laugh-out-loud sense of humour, Bryson recounts his confrontations with nature at its most uncompromising over his five-month journey. An instant classic, riotously funny, A Walk in the Woods will add a whole new audience to the legions of Bill Bryson fans.
