Author: Bernard Emerson Proctor
Publisher:
ISBN:
Category : Biological products
Languages : en
Pages : 236
Book Description
A Critical Evaluation of the Literature Pertaining to the Application of Ionizing Radiations to the Food and Pharmaceutical Fields
Author: Bernard Emerson Proctor
Publisher:
ISBN:
Category : Biological products
Languages : en
Pages : 236
Book Description
Publisher:
ISBN:
Category : Biological products
Languages : en
Pages : 236
Book Description
Ionizing Radiations
Author: Quartermaster Food and Container Institute for the Armed Forces (U.S.)
Publisher:
ISBN:
Category : Ionizing radiation
Languages : en
Pages : 334
Book Description
Publisher:
ISBN:
Category : Ionizing radiation
Languages : en
Pages : 334
Book Description
Ionizing Radiations
Author: Quartermaster Food and Container Institute for the Armed Forces (U.S.). Library Branch
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 546
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 546
Book Description
Ionizing Radiations; Their Production, Effects, and Utilization
Author: Quartermaster Food and Container Institute for the Armed Forces (U.S.)
Publisher:
ISBN:
Category : Ionizing radiation
Languages : en
Pages : 880
Book Description
Publisher:
ISBN:
Category : Ionizing radiation
Languages : en
Pages : 880
Book Description
National Food Irradiation Research Program
Author: United States. Congress. Joint Committee on Atomic Energy
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 468
Book Description
Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports. Continuation of hearings on the Army's revised national food irradiation programs, "Medical Nutrition Laboratory: "An assessment of the possible effects to human beings of short-term consumption of food sterilized with gamma rays" p. 771-804; An evaluation in human beings of the acceptability, digestibility, and toxicity of port sterilized by gamma radiation and storied at room temperature" p. 805-822; Short-term human feed in studies of foods sterilized by gamma radiation and stored at room temperature," p. 823-850
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 468
Book Description
Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports. Continuation of hearings on the Army's revised national food irradiation programs, "Medical Nutrition Laboratory: "An assessment of the possible effects to human beings of short-term consumption of food sterilized with gamma rays" p. 771-804; An evaluation in human beings of the acceptability, digestibility, and toxicity of port sterilized by gamma radiation and storied at room temperature" p. 805-822; Short-term human feed in studies of foods sterilized by gamma radiation and stored at room temperature," p. 823-850
Review of the Army Food Irradiation Program
Author: United States. Congress. Joint Committee on Atomic Energy
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 562
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 562
Book Description
Review of AEC and Army Food Irradiation Programs
Author: United States. Congress. Joint Committee on Atomic Energy. Subcommittee on Research, Development, and Radiation
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1080
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1080
Book Description
Microbiological Investigation of the Lethal Effects of Various Types of Ionizing Radiations
Author: Bernard E. Proctor
Publisher:
ISBN:
Category : Radiation tolerance
Languages : en
Pages : 88
Book Description
Publisher:
ISBN:
Category : Radiation tolerance
Languages : en
Pages : 88
Book Description
List
Author:
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 564
Book Description
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 564
Book Description
Biological Effects of Ionizing Radiation
Author: Marylou Ingram
Publisher:
ISBN:
Category : Radiation
Languages : en
Pages : 904
Book Description
Publisher:
ISBN:
Category : Radiation
Languages : en
Pages : 904
Book Description