Author: Publisher:
ISBN:
Category : Africa
Languages : en
Pages : 804
Book Description
A Collection of Voyages and Travels, Some Now First Printed from Original Manuscripts, Others Now First Published in English: An account of the Empire of China, historical, political, moral and religious
Author: A Collection of Voyages and Travels, Some Now First Printed from Original Manuscripts, Others Now First Published in English: The history of the provinces of Paraguay, Tucuman, Rio de la Plata, Parana, Guaira, and Urvaica. And something of the kingdom of Chili in South America
Author: Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899):
Author: William ShurtleffPublisher: Soyinfo Center
ISBN: 1928914691
Category : Soybean
Languages : en
Pages : 1283
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of charge in digital format on Google Books,
History of Soybeans and Soyfoods in Spain and Portugal (1603-2015)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1928914748
Category : Soybean
Languages : en
Pages : 327
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 23 maps, photographs and illustrations. Free of charge in digital PDF format on Google Books.
History of Soybeans and Soyfoods in the United Kingdom and Ireland (1613-2015)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1928914764
Category :
Languages : en
Pages : 1726
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 333 color photographs and illustrations. Free of charge in digital PDF format on Google Books.
History of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014)
Author: William ShurtleffPublisher: Soyinfo Center
ISBN: 1928914683
Category : Soybean
Languages : en
Pages : 3015
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of charge in digital format on Google Books.
A Collection of Voyages and Travels, Some Now First Printed from Original Manuscripts, Others Now First Published in English
Author: Awnsham ChurchillPublisher:
ISBN:
Category :
Languages : en
Pages : 880
Book Description
History of Soymilk and Other Non-Dairy Milks (1226-2013)
Author: William Shurtleff, Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1928914586
Category : Soyfoods
Languages : en
Pages : 2972
Book Description
History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)
Author: William Shurtleff, Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1928914306
Category : Cooking
Languages : en
Pages : 1031
Book Description
Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.
Author: 