Author: M. Helen Keith
Publisher: Forgotten Books
ISBN: 9780331507072
Category : Business & Economics
Languages : en
Pages : 154
Book Description
Excerpt from A Bibliography of Researches Bearing on the Composition and Nutritive Value of Corn and Corn Products In Section II, the subject bibliography, the references have been classified rather minutely under the subjects investigated. They are briefly noted by author and date, by which the title and references may be found in Section I. In order to make this section as valuable as possible, a given reference may be included under several subject heads; however, such repetition is avoided by cross references when practical. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
A Bibliography of Researches Bearing on the Composition and Nutritive Value of Corn and Corn Products (Classic Reprint)
Author: M. Helen Keith
Publisher: Forgotten Books
ISBN: 9780331507072
Category : Business & Economics
Languages : en
Pages : 154
Book Description
Excerpt from A Bibliography of Researches Bearing on the Composition and Nutritive Value of Corn and Corn Products In Section II, the subject bibliography, the references have been classified rather minutely under the subjects investigated. They are briefly noted by author and date, by which the title and references may be found in Section I. In order to make this section as valuable as possible, a given reference may be included under several subject heads; however, such repetition is avoided by cross references when practical. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9780331507072
Category : Business & Economics
Languages : en
Pages : 154
Book Description
Excerpt from A Bibliography of Researches Bearing on the Composition and Nutritive Value of Corn and Corn Products In Section II, the subject bibliography, the references have been classified rather minutely under the subjects investigated. They are briefly noted by author and date, by which the title and references may be found in Section I. In order to make this section as valuable as possible, a given reference may be included under several subject heads; however, such repetition is avoided by cross references when practical. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
A Bibliography of Researches Bearing on the Composition and Nutritive Value of Corn and Corn Products
Author: M Helen (Mary Helen) 1868- Keith
Publisher: Hassell Street Press
ISBN: 9781014771353
Category :
Languages : en
Pages : 164
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Hassell Street Press
ISBN: 9781014771353
Category :
Languages : en
Pages : 164
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
A Bibliography of Researches Bearing on the Composition and Nutritive Value of Corn and Corn Products
Author: Mary Helen Keith
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 160
Book Description
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 160
Book Description
The United States Catalog; Books in Print January 1, 1912
Author: H.W. Wilson Company
Publisher: Minneapolis ; New York : H.W. Wilson
ISBN:
Category : American literature
Languages : en
Pages : 2174
Book Description
Publisher: Minneapolis ; New York : H.W. Wilson
ISBN:
Category : American literature
Languages : en
Pages : 2174
Book Description
The United States Catalog
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2202
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2202
Book Description
Index-catalogue of the Library of the Surgeon General's Office, United States Army (Army Medical Library).
Author: Army Medical Library (U.S.)
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1428
Book Description
"Collection of incunabula and early medical prints in the library of the Surgeon-general's office, U.S. Army": Ser. 3, v. 10, p. 1415-1436.
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1428
Book Description
"Collection of incunabula and early medical prints in the library of the Surgeon-general's office, U.S. Army": Ser. 3, v. 10, p. 1415-1436.
Index-catalogue of the Library of the Surgeon-General's Office, United States Army
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Incunabula
Languages : en
Pages : 1424
Book Description
Publisher:
ISBN:
Category : Incunabula
Languages : en
Pages : 1424
Book Description
Composition of Corn in the United States, 1946-47
Author: National Research Council (U.S.). Committee of Feed Composition
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 26
Book Description
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 26
Book Description
Index-catalogue of the Library of the Surgeon-general's Office, United States Army
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1424
Book Description
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1424
Book Description
Standards and Labeling Policy Book
Author: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 366
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 366
Book Description