6001 Food Facts and Chef's Secrets PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download 6001 Food Facts and Chef's Secrets PDF full book. Access full book title 6001 Food Facts and Chef's Secrets by Myles Bader. Download full books in PDF and EPUB format.
Author: Myles Bader
Publisher: Northstar Publishing, Company (NV)
ISBN:
Category : Cooking
Languages : en
Pages : 540
Get Book Here
Book Description
A compilation of over 6,000 household hints, cooking secrets, and a number of health tips, this book took 15 years to compile. Included are grandmother's and great grandmother's cooking and food preparation secrets, but no recipes--therefore it is not a cookbook. This is a kitchen reference book containing more usable food information than any other book published.
Author: Myles Bader
Publisher: Northstar Publishing, Company (NV)
ISBN:
Category : Cooking
Languages : en
Pages : 540
Get Book Here
Book Description
A compilation of over 6,000 household hints, cooking secrets, and a number of health tips, this book took 15 years to compile. Included are grandmother's and great grandmother's cooking and food preparation secrets, but no recipes--therefore it is not a cookbook. This is a kitchen reference book containing more usable food information than any other book published.
Author: Myles Bader
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 493
Get Book Here
Book Description
Author: Myles Bader
Publisher: Friedman-Fairfax
ISBN: 9781567998658
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
From well-known nutritionist Dr. Myles H. Bader, aka "The Wizard of Food", comes the ultimate household reference guide. Thousands of fascinating and useful facts cover all kinds of foods and beverages, chef's secrets for making delicious meals, nutritionally sound food choices, up-to-date information about vitamins and minerals, tips for smarter supermarket shopping, advice on kitchen clean-up, and much more.
Author: Myles Bader
Publisher: Reader's Digest Association
ISBN: 9780762103010
Category : Cooking
Languages : en
Pages : 612
Get Book Here
Book Description
More usable food facts and household hints than any single book ever published.
Author: Myles H. Bader
Publisher: Friedman-Fairfax
ISBN: 9781567998771
Category : Food
Languages : en
Pages : 640
Get Book Here
Book Description
Author: Doreen Howard
Publisher:
ISBN: 1591864895
Category : Cooking
Languages : en
Pages : 258
Get Book Here
Book Description
Howard captures the rich flavors of 18 heirloom edibles in this artistically photographed book that highlights the splendor, heritage, flavor, benefits, and numerous varieties. Planting, growing, harvesting, and seed-saving information are also included.
Author: Gail L. Jenner
Publisher: Rowman & Littlefield
ISBN: 1493029711
Category : Cooking
Languages : en
Pages : 241
Get Book Here
Book Description
Old Fashioned Advice for the Modern Baker How Pioneers in the Old West Do It? Living in the Old West required not only stamina, but innovation. Imagine putting a cake together without fresh supplies, measuring spoons, or a dedicated work area; imagine baking that cake without a thermometer, steady heat, or a timer. Sourdough Biscuits and Pioneer Pie shares the baking secrets of Native American ranch house cooks, chuck wagon chefs, and wagon train homemakers, with over a hundred Old West recipes—updated and kitchen tested. Laced among classic baked goods recipes such as Sourdough Biscuits, Spotted Pup Pudding, and Wild Grape-Apple Pie are dozens of anecdotes and fun facts on how our ancestors were so successful with so little.
Author: Jyl Steinback
Publisher: Q V C Publishing
ISBN: 9781928998402
Category : Cooking
Languages : en
Pages : 500
Get Book Here
Book Description
Over 400 new low-fat recipes for super health. Using such foods as berries, beans, chicken, garlic, nuts, raisins, etc.
Author:
Publisher:
ISBN:
Category : Cooking (Herbs)
Languages : en
Pages : 844
Get Book Here
Book Description
Author: Rose Arny
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 3088
Get Book Here
Book Description
