101 Things to Do with Bacon PDF Download
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Author: Eliza Cross
Publisher: Gibbs Smith
ISBN: 1423620968
Category : Cooking
Languages : en
Pages : 130
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Book Description
Bring home the bacon! Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus, Bacon, and Caramelized Onion Pizza; New England Clam Chowder; Bacon, Egg, and Colby Cheese Quesadillas; Bowtie Pasta with Broccoli and Bacon; Crispy Fried Rice; and Savory Bacon Smokies. Bacon and bacon recipes are appearing in the news, cited as a food trend, featured on the Food Network, and most recently as an element in desserts.
Author: Eliza Cross
Publisher: Gibbs Smith
ISBN: 1423643933
Category : Cooking
Languages : en
Pages : 158
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Book Description
Because bacon continues to sizzle! Bacon’s BACK! With 101 more reasons to make bacon your star performer, you’ll have everything covered from appetizers, soups, salads, desserts, and sweets. Friends and family will squeal with delight when you serve up a plate of Bacon Pecan Sticky Buns, Bacon Potato Bombs, Grilled Bacon Peanut Butter Sandwiches, and Bacon Caramel Cookie Brittle. As part of the insanely popular 101 Things to Do with… series, home cooks can depend on 101 More Things to Do with Bacon to add a little extra sizzle to every meal.
Author: Eliza Cross
Publisher: Gibbs Smith
ISBN: 1423620968
Category : Cooking
Languages : en
Pages : 130
Get Book Here
Book Description
Bring home the bacon! Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus, Bacon, and Caramelized Onion Pizza; New England Clam Chowder; Bacon, Egg, and Colby Cheese Quesadillas; Bowtie Pasta with Broccoli and Bacon; Crispy Fried Rice; and Savory Bacon Smokies. Bacon and bacon recipes are appearing in the news, cited as a food trend, featured on the Food Network, and most recently as an element in desserts.
Author: Eliza Cross
Publisher: Gibbs Smith
ISBN: 1423620976
Category : Cooking
Languages : en
Pages : 115
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Book Description
Bring home the bacon and make these salty, crispy, crunchy taste treats: “This could entertain you for weeks.”—USA Today College These delicious recipes for bacon lovers include appetizers, salads, dinners, and even desserts. Find out how to make the most of your favorite ingredients with: • Bacon Reuben Sandwiches • Bacon-Wrapped Scallops • Apple Bacon German Pancake • Chicken Bacon Barbecue Pizza • Peanut Butter Bacon Cupcakes and much more!
Author: Eliza Cross
Publisher: Gibbs Smith
ISBN: 1423663713
Category : Cooking
Languages : en
Pages : 0
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Book Description
Eliza Cross, founder of the bacon lovers society BENSA, knows bacon! This redesigned new edition of 101 Things to Do With Bacon offers up some of her best recipes and helpful hints to get that flavorful crispy, crunchy meat in your belly. And these recipes are not just for breakfast. You'll find fun twists on old favorites as well as creative new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts!
Author: G & R Publishing
Publisher:
ISBN: 9781563831553
Category : Cooking (Bacon)
Languages : en
Pages : 0
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Book Description
Fun foods, fun recipes, fun books. Each book has 101 recipes, and every recipe is made with the title ingredient.
Author: Geneva Stringham
Publisher: Gibbs Smith
ISBN: 9781423612308
Category : Cooking
Languages : en
Pages : 132
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Book Description
Yogurt is not just for breakfast anymore-it's now become a staple for those looking to lose weight, add calcium and protein to their diets, and ensure a healthy bacterial balance in the body. Did you know that nutritious yogurt can take the place of sour cream in most dishes? Discover all the uses for this healthy and delicious staple in 101 Things to Do With Yogurt. Recipes include Santa Rosa Chicken, Smoothie Coolers, Orangeade Cake, Crispy Chicken Parmesan, Creamy Fruit Dip, Dutch Honey Bread, Hamburger Stroganoff, Yum-Yum Cupcakes, Chicken Puffs, Tortilla Wheels, Best-Ever Pancakes, French Cherry Cheese Pie, Yogurt Cheese, and more!
Author: Crave And Create Urus
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Bacon is a universally loved food item that brings a rich, smoky, and salty flavor to any dish. Whether you crumble it into salads, wrap it around chicken, or add it to a hearty soup, bacon has become a staple ingredient in many American kitchens. As popular as bacon is, many people tend to limit its use to breakfast dishes, such as bacon and eggs or bacon and toast. However, there is so much more you can do with this versatile ingredient. That's why we created Bacon Bonanza: 101 Sizzling Side Dishes, a cookbook that showcases how bacon can be used to transform ordinary side dishes into extraordinary culinary experiences. In this cookbook, we've collected 101 mouth-watering side dishes from around the world that are guaranteed to impress your guests and leave them craving for more. Each recipe incorporates bacon in a unique and creative way, using it to add flavor, texture, and a delightful twist to classic side dishes. From savory appetizers such as bacon-wrapped asparagus spears and bacon-wrapped dates to decadent sides such as bacon mac and cheese and bacon-wrapped Brussels sprouts, you'll find a diverse range of recipes that cater to every taste preference. But what sets Bacon Bonanza apart from other cookbooks is that it not only presents delicious recipes, but also offers in-depth information on how to cook bacon to perfection. The cookbook includes a step-by-step guide to various bacon cooking methods such as frying, baking, and grilling. You'll learn how to cook bacon to crisp perfection without burning it, and how to reduce splatter and clean up after cooking. In addition to providing cooking tips, we've also included a brief history of bacon and its cultural significance. Bacon has been a staple food item since ancient Roman times, and it has played an important role in many cultures around the world. We've researched the history of bacon and shared interesting facts and anecdotes about its origin and evolution. Whether you're a bacon lover looking to try out new recipes, a home cook looking for easy and delicious side dishes, or a host looking to impress your guests with your culinary skills, Bacon Bonanza: 101 Sizzling Side Dishes is the perfect cookbook for you. With its easy-to-follow recipes, helpful cooking tips, and fascinating history, Bacon Bonanza is sure to delight and inspire home cooks of all skill levels. So grab a copy, fire up the stove or grill, and let's get cooking - bacon style!
Author: Madge Baird
Publisher: Gibbs Smith
ISBN: 1423606655
Category : Cooking
Languages : en
Pages : 129
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Book Description
More than 2 million copies sold in our popular "101" series. Often referred to as the "Forbidden Fruit," they can be eaten raw, cooked, dried, juiced, sauced, baked, jammed, or stuffed. With recipes like Pecan-Apple Muffins, Roasted Apple-Vegetable Medley, Rustic Apple Tart, Toasted Chicken-Apple Sandwiches and Apple Almond Cheesecake, there are 101 sweet and savory solutions for dinner and dessert. Madge Baird is a seasoned cookbook editor and the author of 101 Things to Do With Rotisserie Chicken as well as an avid gardener, and is known in her neighborhood as a creative good cook. She lives in Clinton, Utah.
Author: Donna Kelly
Publisher: Gibbs Smith
ISBN: 1423607864
Category : Cooking
Languages : en
Pages : 66
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Book Description
From the author of 101 Things to Do with Chicken, recipes to unlock the potential of that hot, little appliance without heating up your kitchen. Whether it's warm or cold outside, a toaster oven is a fantastic way to cook every meal. With 101 Things to Do with a Toaster Oven, you can make appetizers for a party, brunch for friends, mid-afternoon snacks for the kids, dinner for your family, and dessert for you! Try these mouthwatering recipes: Baked French Toast, Sun-Dried Tomato Tart, Pizza Bites, Nut-Crusted Salmon, Hearty Lasagna Stacks, Three-Cheese Mac 'n' Cheese, Apple Popovers, Chocolate Chunk Bread Pudding, and a whole lot more!
Author: Stephanie Ashcraft
Publisher: Gibbs Smith
ISBN: 9781586852900
Category : Cooking
Languages : en
Pages : 132
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Book Description
Presents a delectable assortment of 101 ingenious, easy-to-prepare recipeshat offer creative new ways to use the potato in one's everyday diet, from areakfast Burrito, to Sausage Corn Chowder, to Potato Crust Pizza, to Sweetotato Cheesecake, accompanied by helpful hints on cooking with differentypes of potatoes.
