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Author: Gary Morchower
Publisher: Sourcebooks, Inc.
ISBN: 1402231520
Category : Family & Relationships
Languages : en
Pages : 368
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Book Description
What parent hasn't had the experience of leaving a pediatrician's office more confused than when they came in? Or gotten home and thought of 10 questions they should have asked after the diagnosis was given? Dr. Morchower understands. As a board-certified pediatrician and President of the Pediatric Society of Greater Dallas, he has helped thousands of parents by helping keep their child healthy. 1001 Healthy Baby Answers collects the most common questions parents have about a variety of different ailments, along with expert answers detailing everything the parent needs to know. Perfect for parents to have on hand and in the home for quick reference, this essential guide will alleviate fears and give parents the right advice to help their child feel better . . . without another trip to the doctor's. Find authoritative answers to your questions about: Jaundice Asthma Seizures Chicken pox Anemia Rapid breathing Autism Croup Pneumonia Diabetes Heart murmurs Sleep disorders And much, much more. "A must for a parent or grandparent caring for a sick child." —Carden Johnston, MD, past president, American Academy of Pediatrics
Author: Gary Morchower
Publisher: Sourcebooks, Inc.
ISBN: 1402231520
Category : Family & Relationships
Languages : en
Pages : 368
Get Book Here
Book Description
What parent hasn't had the experience of leaving a pediatrician's office more confused than when they came in? Or gotten home and thought of 10 questions they should have asked after the diagnosis was given? Dr. Morchower understands. As a board-certified pediatrician and President of the Pediatric Society of Greater Dallas, he has helped thousands of parents by helping keep their child healthy. 1001 Healthy Baby Answers collects the most common questions parents have about a variety of different ailments, along with expert answers detailing everything the parent needs to know. Perfect for parents to have on hand and in the home for quick reference, this essential guide will alleviate fears and give parents the right advice to help their child feel better . . . without another trip to the doctor's. Find authoritative answers to your questions about: Jaundice Asthma Seizures Chicken pox Anemia Rapid breathing Autism Croup Pneumonia Diabetes Heart murmurs Sleep disorders And much, much more. "A must for a parent or grandparent caring for a sick child." —Carden Johnston, MD, past president, American Academy of Pediatrics
Author: Dr. Wayne Shreffler, MD, PhD
Publisher: St. Martin's Griffin
ISBN: 1466802510
Category : Health & Fitness
Languages : en
Pages : 260
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Book Description
A guide to understanding and handling food allergies and sensitivities A comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again. Features: - Listing of most common food allergies - Examination of the differences between allergies and intolerances - Discussion of where to look for hidden food allergens - Case studies of various allergic reactions - Questions to ask your doctor - Guide to traveling with food allergies - Quiz for when to get tested - A look at new and future treatments for food sensitivity
Author: Ruchi Gupta
Publisher: Hachette Go
ISBN: 0306846497
Category : Health & Fitness
Languages : en
Pages : 204
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Book Description
A world-renowned researcher and physician offers a groundbreaking approach to identifying an entire spectrum of food-related health conditions, from allergies to sensitivities, and what we can do about them. A breathtaking one in five people in the U.S. has a health condition related to food—from disruptive sensitivities and intolerances to serious allergic reactions that can send them to the ER. These food-related problems are on a historic rise across all ages. And the spectrum of these ailments is wide and deep, with many tricky “masqueraders” in the mix to create a lot of confusion, potential misdiagnoses, and faulty or poor treatment—and immeasurable suffering for millions of people. The good news: Dr. Ruchi Gupta, on the front lines of this silent epidemic, now shares revolutionary research from her lab and clinical practice. In Food Without Fear, Dr. Gupta illuminates this misunderstood spectrum and offers a new approach to managing adverse reactions to food with a practical plan to end the misery and enjoy eating with ease. This panoramic view empowers you to know what questions to ask your doctor to get the correct diagnosis. From debunking common myths (an allergy and an intolerance aren’t the same thing—but both can have life-threatening consequences) to identifying masqueraders, to understanding triggers (including environmental factors), as well as the microbiome’s role in adverse food reactions, these pages hold the answers. Using a framework of Identify and Empower, Treat, Manage and Prevent, and Thrive, Food Without Fear offers hope, help—and food freedom—to the millions of people who so need it. Developed by world-renowned researcher Dr. Ruchi Gupta, this revolutionary spectrum approach empowers and informs so you can take charge of your health. In Food Without Fear, you’ll learn: The differences between an allergy and an intolerance or sensitivity What “masqueraders” are and how to identify them Which health conditions are mistaken for food allergies—or can be triggered by them The top offenders that can spark an allergy attack or intolerance The surprising allergies on the rise (think red meat and exercise) The potential connections between genetics, environmental exposures, and risk for developing food-related conditions How to S.T.O.P. the misery and chart your healthy path forward Offering assessments, information on the most up-to-date treatments, and practical tips for keeping yourself safe, Food Without Fear welcomes you back to the table.
Author: Vesanto Melina
Publisher: Book Publishing Company
ISBN: 9781570671630
Category : Cooking
Languages : en
Pages : 388
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Book Description
A guide to food allergies that provides information on creating and maintaining a healthy intestinal boundary, related conditions, label reading, celiac disease, nutrition planning, and other related topics; and includes recipes.
Author: Jonathan Brostoff
Publisher: Inner Traditions / Bear & Co
ISBN: 9780892818754
Category : Health & Fitness
Languages : en
Pages : 486
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Book Description
Offers a complete identification and treatment guide for food allergies and food intolerance, and suggests that food sensitivity could be the cause of some chronic, unexplained health problems.
Author: Sharla Race
Publisher: Sharla Race
ISBN: 1907119086
Category : Health & Fitness
Languages : en
Pages : 372
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Book Description
A healthy diet is only 'healthy' if it works for you and YOU are unique. Eating the wrong diet for you can lead to physical and mental problems, affect your appearance, alter your behaviour and limit your life. Changing your diet can truly change your life. Offering no gimmicks and no promises of a quick fix, Change Your Diet and Change Your Life guides you gently through understanding the ways in which food intolerance can make you ill. Detailed information on individual foods and food chemicals ensures this book is a comprehensive handbook of food intolerance and food allergy. Research evidence is presented covering a range of conditions including asthma, behaviour problems, dermatitis, fatigue, migraine, tinnitus, urticaria, and weight problems. The role of food chemicals (including amines, benzoates, caffeine, lectins, MSG, salicylate, and sulphites) is explained, and the difficulties that can be caused by individual foods is also outlined. This book is unique in presenting an easy to follow seven step plan that will help you identify if food intolerance is at the root of your health problems.
Author: Scott H. Sicherer
Publisher: JHU Press
ISBN: 1421423383
Category : Health & Fitness
Languages : en
Pages : 319
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Book Description
The essential guide for anyone who suffers from food allergies. Posing the urgent questions that anyone with food allergies will think to ask—and then some—Food Allergies provides practical, sensitive, and scientific guidance on the topics that affect your life. Allergy expert Scott H. Sicherer addresses the full spectrum of food allergies, from mild to life threatening and from single foods to food families, clearing up misconceptions along the way. He explores how exposure to foods can bring about an allergic response, describes the symptoms of food allergy, and illuminates how food allergies develop. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at school, in restaurants, and elsewhere. Dr. Sicherer also gives valuable advice about what to do if exposure occurs, including how to handle an anaphylactic emergency. Finally, he describes tests for diagnosing food allergies and chronic health problems caused by food allergies, such as eczema, hives, and respiratory and gastrointestinal symptoms. In this thoroughly updated new edition, Dr. Sicherer • describes new approaches to prevent food allergies • presents cutting-edge theories on risk factors for developing food allergies • describes innovative allergy tests to improve diagnosis • explains how to administer emergency medications for severe reactions • focuses on new allergens of concern, such as pink peppercorns • analyzes studies suggesting that resolution of an allergy might be predictable • talks about the role of "healthy diet" • lists additional resources, including allergy-related apps • provides revised school food allergy guidelines • offers insights into food allergy bullying—and advice to reduce it Dr. Sicherer also reviews food reactions that are not allergic (such as lactose intolerance and celiac disease), advises how to get adequate nutrition when you must avoid dietary staples, and discusses whether allergies ever go away (they do—and sometimes they return).
Author: Jeanne Rejaunier
Publisher: Penguin
ISBN: 1440614601
Category : Health & Fitness
Languages : en
Pages : 321
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Book Description
With the increase in processed food and additives in our diets, food allergy problems are expected to escalate in number and severity. But in The Complete Idiot's Guide(r) to Food Allergies, readers will find expert answers to such problems as: € How to tell an allergic from a non-allergic reaction € Food allergy treatments and their effectiveness € Allergies and diet: useful shopping advice for the supermarket € Alternative medical treatments for food allergies € Special food menus for specific allergies (e.g., eggs, milk, etc.)
Author: Janice Vickerstaff Joneja
Publisher: Bull Publishing Company
ISBN: 1933503920
Category : Health & Fitness
Languages : en
Pages : 495
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Book Description
Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
Author: Alexandra Anca
Publisher:
ISBN: 9781775590927
Category : Food allergy
Languages : en
Pages :
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Book Description
