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Author: Giant Dog Pty, Limited
Publisher:
ISBN: 9781921336355
Category :
Languages : en
Pages : 200
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Book Description
Author: Giant Dog Pty, Limited
Publisher:
ISBN: 9781921336355
Category :
Languages : en
Pages : 200
Get Book Here
Book Description
Author: Steven Kent Mirassou
Publisher: Val de Grace
ISBN: 9780984884957
Category : Cooking
Languages : en
Pages : 206
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Book Description
Winemaker Steven Kent Mirassou has brought forth a jewel of a book, one that will have a unique place in the literature of American wine. With his decades of winemaking expertise, and with his extraordinary gift for evocative writing, Steven takes us straight into the heart of his calling: how it looks and feels to be in a vineyard heavy with grapes, awaiting the dawn and the throbbing pulse of a harvest about to begin. It's a magical moment, and it's the beginning of a journey deep into the art, the craft, the passion, and the 8,000 years of history that lie inside the finest of wines. This is not glossy PR copy. This is raw truth, dirty jeans, arms deep in crushed grapes, heart pounding, dust in your nose, spirit in your mouth writing, flowing from a winemaker who sees crafting beautiful wines and combining them with healthy food as a way to serve others, to bring people together in joy and common cause, a noble calling that Steven Mirassou aptly terms "the true north" of our civilization. And every step of the way, Steven helps us feel his connection to the six generations that the Mirassou family has been growing grapes and crafting wines in California, the last thirty years in the Livermore Valley. It's a region that struggles, image-wise, in the shadow of the Napa Valley but holds fast to its belief in the virtues of its hills and valleys and fertile soils, and to its unshakable faith that crafting beautiful wines and sharing them with others is, at its core, good for the heart and pure tonic for the soul. There is high drama too. Like all family-owned wineries, Steven's faces a mountain of challenges: rough growing seasons, business mistakes, the loss of cherished vineyards and more. And Steven loses something larger too: his beloved wife, from a terrible illness. But as Steven shows us, with the proper attitude every loss can be a new beginning, an opportunity to live more deeply, and, with luck, to improve the character of the wines you craft and the enduring wisdom you can pass along to the next generation. In the literature of American wine, there is nothing quite like what Steven Kent Mirassou has brought us. Come feel the spirit, come share the wine.
Author: Bob Thompson
Publisher: William Morrow
ISBN:
Category : Cooking
Languages : en
Pages : 346
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Book Description
Publisher description -- This book, based on 15 years of close observation, is intended to explain wine districts and the resulting wines for the studious connoisseur and, at the same time, to serve as a useful buying guide for the casual drinker. In essence, it is two books in one. Part I describes the individual districts by climate, vineyards, and wineries--a detailed preparation for understanding the wines. Part II describes the wines themselves, one type at a time; partly the text defines regional character, and partly it defines styles imposed by the winemakers, always with a minimum of technical terms. The tasting notes take into account vintages since 1951 in attempting to define styles.
Author: Marissa A. Ross
Publisher: Penguin
ISBN: 0399574174
Category : Cooking
Languages : en
Pages : 306
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Book Description
“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
Author: Jon Bonné
Publisher: Ten Speed Press
ISBN: 1607743019
Category : Cooking
Languages : en
Pages : 306
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Book Description
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.
Author: Craig McGill
Publisher:
ISBN: 9781921336508
Category :
Languages : en
Pages : 204
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Book Description
Anyone who visits a winery can¿t help but notice the omnipresent dog ¿ as much a part of the place as the winemaker or the cellarhand. This second edition of Wine Dogs California 2 is a large-format book and features over 125 wineries from around the Golden State with stunning portraits of their loyal pooches. Along the way, the mutts and purebreds are interspersed with short essays by Sam Neill, Eve Bushman, Tory Shepherd, Peter Forrestal, Greg Duncan Powell, Max Allen and many more.
Author: Craig McGill
Publisher: Wine Appreciation Guild
ISBN: 9781921336102
Category : Dogs
Languages : en
Pages : 560
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Book Description
"I'd rather my dog appear in wine dogs than to make a 95-point wine!" - Norman Kiken, Reverie on Diamond Mountain, Napa CA. Wherever good wine is made, you're likely to find a dog scouting the tasting room or winery. Wine Dogs USA 2 features over 300 wineries across the United States and over 450 stunning photos of their loyal pooches. Along the way, the mutts and purebreds are interspersed with short essays by Robert Parker Jr, Jennifer Rosen, Elin McCoy, Heidi Barrett, Garen Staglin, Susan Sokol Blosser, Brian Doyle and many more. Find out which dog eats underwear, who hangs out with the Doobie Brothers and discover America's iconic Wine Dog - The Scheming Beagle! Wine Dogs USA 2 is a photographic journal of stunning pictures and great stories - created all for the love of dogs and wines.
Author: Thatcher Wine
Publisher: Little, Brown Spark
ISBN: 0316705535
Category : Self-Help
Languages : en
Pages : 213
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Book Description
Reclaim your attention, productivity, and happiness with this “captivating, informative and beautifully written” book by learning how to keep your focus on one familiar task at a time (Nate Berkus). Modern life is full of to-do lists, all-consuming technology and the constant pressure to be doing and striving for more. What if you could train your brain to focus on one thing at a time? What if the secret to better productivity involved doing less, not more? Drawing on research in psychology, neuroscience, and mindfulness, The Twelve Monotasks provides a clear and accessible plan for life in the twenty-first century. Practice resisting distractions and building focus by doing the things you already do—like reading, sleeping, eating, and listening—with renewed attention. For example, the next time you go for a walk, don’t try to run an errand or squeeze in a phone call, but instead, notice the cool breeze on your face and the plants and birds that may cross your path. Immerse yourself in the activity and let time melt away, even if you’re only actually out for 20 minutes. Notice how much clearer your head feels when you return home. This is the magic of monotasking. With monotasking you will: Become more productive Produce higher quality work Reduce stress And increase happiness. Thatcher Wine’s The Twelve Monotasks will help you do one thing at a time, and do it well, so you can enjoy all of your life!
Author: Craig McGill
Publisher:
ISBN: 9781921336492
Category :
Languages : en
Pages : 160
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Book Description
From the Land of the Long White Cloud, home to The All Blacks and world-renowned wines, comes Wine Dogs' second Kiwi edition - now in a larger coffee-table format. "Wine Dogs is rapidly taking the international world of wine publishing to a completely different level." - Kevin Judd, Greywacke, Marlborough NZ Anyone who visits wineries can't help but notice the omnipresent dog - as much a part of the scenery as the winemaker and cellar hand. Wine Dogs New Zealand 2 features over 100 wineries with stunning photos of their loyal pooches. Along the way, the mutts and purebreds are interspersed with short essays by Bob Campbell, Jane Skilton, John Saker and many more. Find out which dog spent the night in the Blenheim Police lock-up, who is the Kiwi canine hamburgerler and we expose the infamous Hawkes Bay undie-eater! Wine Dogs New Zealand 2 is a photographic journal of stunning pictures and great stories - created all for the love of dogs and wine.
Author: Paul Gregutt
Publisher: Univ of California Press
ISBN: 0520272684
Category : Cooking
Languages : en
Pages : 360
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Book Description
During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation's second largest wine-producing region.
